Best 7 Watermelon Herb Salsa Recipes
Welcome to a refreshing and flavorful culinary journey with our Watermelon Herb Salsa recipe collection. In this article, we'll guide you through creating this vibrant and versatile salsa using juicy watermelon, a medley of fragrant herbs, and a touch of zesty lime. Watermelon, the star of this salsa, brings a burst of sweetness and hydration, while aromatic herbs like cilantro, mint, and basil add a delightful freshness. The tangy lime juice balances the flavors, creating a harmonious blend that will tantalize your taste buds.
This salsa is more than just a dip; it's a versatile condiment that can elevate various dishes. Use it as a refreshing topping for grilled chicken, fish, or tofu, or as a zesty addition to tacos, burritos, and salads. Its vibrant colors and unique flavor profile will instantly brighten up any meal.
In addition to our classic Watermelon Herb Salsa recipe, we've included two exciting variations to cater to different preferences. The Spicy Watermelon Salsa adds a kick of heat with the inclusion of jalapeño peppers, while the Tropical Watermelon Salsa incorporates sweet pineapple and crunchy cucumber for a tropical twist.
Whether you're hosting a summer barbecue, planning a potluck, or simply seeking a refreshing snack, our Watermelon Herb Salsa collection has something for everyone. So gather your ingredients, put on your apron, and let's dive into the world of flavors!
SPICY WATERMELON SALSA
I threw this together after an overzealous trip to the farmers market! My family loved it from the first bite. You can serve it right away but the best flavor is achieved after letting the salsa rest in the refrigerator for a few hours. -Andrea Heyart, Aubrey, Texas
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 15 servings (1/3 cup each).
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first five ingredients. Add remaining ingredients; toss to combine. Refrigerate, covered, until serving. If necessary, drain before serving.
Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
WATERMELON SALSA
Steps:
- Stir together the lime zest, lime juice, sugar and 3/4 teaspoon pepper in a bowl. Add the watermelon, cucumber, mango, jalapeno, onion and basil and toss gently. Chill the salsa until ready to serve.
- Add the garlic salt just before serving. Serve with chips.
WATERMELON SALSA
Steps:
- Stir together the lime zest and juice, sugar and pepper. Add the watermelon, basil, cucumber, jalapeno and onion and toss gently. Chill the salsa until ready to serve.
- Add the garlic salt just before serving. Serve with tortilla or pita chips.
CONTEST-WINNING WATERMELON SALSA
"I entered this recipe in a local fair, and it took first place! This is one of my favorites because all of the ingredients (except for the lime juice) came directly from my garden and bee hives." -Carolyn Butterfield of Lake Stevens, Washington
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3 cups.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the watermelon, cucumber, onion, peppers and herbs. Drizzle with honey and lime juice; gently toss to coat. , Refrigerate for at least 1 hour. Serve with chips.
Nutrition Facts : Calories 22 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
QUICK WATERMELON SALSA
On hot days, this sweet combo of watermelon, pineapple and fresh cilantro has everything you want. The flavors blend beautifully, it's pretty, and it comes together in no time. -Betsy Hanson, Tiverton, Rhode Island
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first 6 ingredients. Cover and refrigerate for at least 1 hour. Serve with tortilla chips.
Nutrition Facts : Calories 23 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
WATERMELON SALSA
A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.
Provided by Larry Brodahl
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Watermelon Salsa Recipes
Time 1h20m
Yield 16
Number Of Ingredients 5
Steps:
- In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.
Nutrition Facts : Calories 8.2 calories, Carbohydrate 2 g, Fiber 0.1 g, Protein 0.2 g, Sodium 29.2 mg, Sugar 1.6 g
WATERMELON SALSA
From Kansas City Missouri, Pat Bremson relates, "This salsa is so good, I could just eat it with a spoon! It's wonderful over fish or chicken."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine all the ingredients. Cover and refrigerate for at least 1 hour before serving. Serve with a slotted spoon.
Nutrition Facts : Calories 26 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
Tips:
- Choose a ripe and juicy watermelon for the best flavor.
- Use a variety of fresh herbs to add depth of flavor to the salsa. cilantro, mint, and basil are all great choices.
- If you don't have any fresh herbs on hand, you can use dried herbs instead. Just be sure to use about half the amount of dried herbs as you would fresh.
- To make the salsa spicier, add a jalapeño pepper or two. Remove the seeds and ribs before chopping the pepper to control the heat level.
- If you don't like spicy food, you can omit the jalapeño pepper or use a milder pepper, such as a bell pepper.
- Serve the salsa immediately or chill it for later. It will keep in the refrigerator for up to 3 days.
Conclusion:
Watermelon herb salsa is a refreshing and flavorful salsa that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy or mild, sweet or savory, this salsa is sure to please everyone at your next party or potluck. So next time you have a watermelon on hand, be sure to try this delicious and unique salsa recipe.
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