Best 2 Watermelon Cucumber And Jícama Salad Recipes

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**Watermelon, Cucumber, and Jicama Salad: A Refreshing Summer Treat**

As the hot summer days approach, it's time to lighten up our meals with refreshing and hydrating dishes. This watermelon, cucumber, and jicama salad is the perfect solution. With its vibrant colors, crisp textures, and sweet-savory flavors, this salad is a feast for the senses. The sweetness of the watermelon pairs perfectly with the coolness of the cucumber and the crunch of the jicama, while the tangy lime dressing adds a zesty kick. This salad is not only delicious but also incredibly easy to make, requiring just a few simple ingredients and minimal preparation. Whether you're looking for a light lunch, a side dish for your next barbecue, or a healthy snack to beat the heat, this watermelon, cucumber, and jicama salad is sure to hit the spot.

**Additional Recipes to Try:**

* **Spicy Watermelon Salad:** For those who like a little heat, this spicy watermelon salad is a must-try. It features a combination of watermelon, cucumber, jalapeño, and a tangy dressing made with lime juice and honey.
* **Watermelon and Feta Salad:** This classic salad combines the sweetness of watermelon with the saltiness of feta cheese. It's a simple yet elegant dish that is perfect for any occasion.
* **Watermelon Sorbet:** Cool down on a hot summer day with this refreshing watermelon sorbet. Made with just a few simple ingredients, this sorbet is a delicious and healthy way to satisfy your sweet tooth.
* **Watermelon Gazpacho:** This unique gazpacho recipe uses watermelon as the main ingredient, resulting in a light and refreshing soup that is perfect for a hot summer day.

Let's cook with our recipes!

WATERMELON, CUCUMBER, AND JíCAMA SALAD



Watermelon, Cucumber, and Jícama Salad image

Categories     Salad     Appetizer     No-Cook     Vegetarian     Quick & Easy     Lime     Watermelon     Mint     Basil     Cucumber     Summer     Vegan     Raw     Jícama     Cilantro     Gourmet

Yield Makes 6 servings

Number Of Ingredients 8

4 cups cubed (1/2 inch) seeded watermelon (from a 3-lb piece, rind discarded)
2 cups cubed (1/2 inch) peeled jicama (1 lb)
2 cups cubed (1/2 inch) peeled and seeded cucumber (1 1/2 lb)
1/2 cup fresh lime juice
1/4 cup chopped fresh mint
1/4 cup chopped fresh cilantro
1/4 cup chopped fresh basil
1 teaspoon salt

Steps:

  • Toss together all ingredients in a serving bowl. Serve immediately.

WATERMELON, CUCUMBER AND JICAMA SALAD



WATERMELON, CUCUMBER AND JICAMA SALAD image

Categories     Salad     Vegetable     Quick & Easy     Dinner

Yield 4 Servings

Number Of Ingredients 7

2 c. watermelon, cubed
1 ½ c. jicama, peeled and cubed
1 large cucumber peeled and cubed
Dressing
Fresh mint, cilantro and/or basil, chopped, approx. ½ cup total
¼ c. lime juice
salt

Steps:

  • Toss with dressing.

Tips:

  • Choose ripe and juicy watermelon: This will ensure that your salad is packed with flavor. Look for watermelons that are heavy for their size and have a deep red color.
  • Use a sharp knife to cut the watermelon: This will help to prevent the watermelon from tearing and will make it easier to cut into even slices.
  • Remove the seeds from the watermelon: This is a time-consuming task, but it's worth it to ensure that your salad is seedless.
  • Cut the cucumber and jicama into matchsticks: This will create a nice contrast of textures in your salad.
  • Use a light and refreshing dressing: A simple vinaigrette or lime dressing is a great option.

Conclusion:

Watermelon, cucumber, and jicama salad is a refreshing and healthy salad that is perfect for summer. It's easy to make and can be customized to your liking. With its vibrant colors and delicious flavors, this salad is sure to be a hit at your next party or potluck.

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