Best 5 Watermelon Chiller Recipes
Indulge in the ultimate summer refreshment with our Watermelon Chiller, a tantalizing blend of sweet watermelon, zesty lime, crisp cucumber, and aromatic mint. Discover two delightful variations to quench your thirst and cool you down on a hot day. Dive into the classic Watermelon Chiller, a refreshing non-alcoholic mocktail bursting with natural flavors, perfect for any occasion. For a boozy twist, explore the Watermelon Chiller Cocktail, where vodka and lime vodka unite to create a vibrant and flavorful libation. Both recipes are easy to make, requiring minimal ingredients and promising maximum enjoyment. Get ready to sip on pure bliss with our Watermelon Chiller, the ultimate thirst-quenching treat for any watermelon lover.
Let's cook with our recipes!
CHILLED WATERMELON SOUP
This simple, refreshing gazpacho-like chilled soup depends on the sweetness of the watermelon, tempered by the addition of olive oil, vinegar, lime juice and salt, to create the perfect balance of flavors. A little spiciness in the form of cayenne or crushed red pepper is welcome, too, as is an extra squeeze of lime juice at the table.
Provided by David Tanis
Categories dinner, lunch, soups and stews, appetizer, main course
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Put 5 cups of diced watermelon in a food processor or blender and blitz to a purée. Strain purée through a fine-meshed sieve into a bowl. You should have about 4 cups purée. Season with salt and pepper and cayenne, 1 tablespoon vinegar and 2 tablespoons lime juice. Taste and adjust seasoning. Chill bowl on ice or refrigerate.
- To serve, place remaining diced watermelon, honeydew melon and cucumber in a small mixing bowl. Toss with a little salt and pepper, 2 tablespoons lime juice and 2 tablespoons olive oil. Divide mixture evenly into chilled soup bowls.
- Ladle watermelon purée into each bowl. Sprinkle with chives, basil and mint. Add a sprinkle of crushed red pepper and flaky salt if desired. Pass lime wedges separately.
Nutrition Facts : @context http, Calories 123, UnsaturatedFat 4 grams, Carbohydrate 21 grams, Fat 5 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 652 milligrams, Sugar 16 grams
QUICK WATERMELON COOLER
Summer means cooling off with a slice of watermelon and a glass of cold lemonade. This combines two favorites in one. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.
Nutrition Facts : Calories 86 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
CHILLED WATERMELON SOUP
Steps:
- Combine 1 cup of the watermelon with mint and sugar in a bowl. Set aside. Blend remaining 8 cups watermelon, lemon juice, wine, and ginger in a blender until smooth. Let sit 1/2 hour. Strain soup; divide among 8 bowls. Top each with 1/8 cup reserved watermelon and 1 teaspoon feta.
WATERMELON COOLER
Refreshing and healthy! Works best served with big straws! Feel free to leave some big chunks.
Provided by METG
Categories Drinks Recipes Juice Recipes
Time 15m
Yield 8
Number Of Ingredients 1
Steps:
- Blend watermelon cubes in a blender until smooth. Chill before serving.
Nutrition Facts : Calories 51.1 calories, Carbohydrate 12.9 g, Fat 0.3 g, Fiber 0.7 g, Protein 1 g, Sodium 1.7 mg, Sugar 10.6 g
WATERMELON CHILLER
This is good to use up some of that summer time watermelon and yummy too.
Provided by tiffani ross
Categories Non-Alcoholic Drinks
Number Of Ingredients 3
Steps:
- 1. In a blender, cover and and process the soda and mint for 15 seconds or until finely chopped. Add the watermelon; cover and process until it becomes slushy. Pour in to glasses and serve immediately.
Tips:
- Choose ripe watermelon: The riper the watermelon, the sweeter and more flavorful the chiller will be. Look for a watermelon that is heavy for its size, has a deep red color, and a yellow spot on the bottom where it rested on the ground.
- Chill the watermelon thoroughly: Before making the chiller, chill the watermelon in the refrigerator for at least 2 hours. This will help the watermelon get nice and cold and make the chiller even more refreshing.
- Use a variety of fruits and herbs: Feel free to experiment with different fruits and herbs to create your own unique chiller. Some good options include strawberries, blueberries, raspberries, mint, and basil.
- Make it ahead of time: The watermelon chiller can be made up to 24 hours in advance. This makes it a great option for parties or potlucks.
Conclusion:
The watermelon chiller is a delicious and refreshing drink that is perfect for summer. It is easy to make and can be customized to your own taste. So next time you have a watermelon on hand, give this recipe a try. You won't be disappointed!
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