Best 6 Watermelon And Watercress Salad With Ginger Recipes
**Watermelon and Watercress Salad with Ginger: A Refreshing and Nutritious Summer Treat**
As the summer heat intensifies, there's nothing quite like a refreshing and vibrant salad to tantalize your taste buds. Indulge in the Watermelon and Watercress Salad with Ginger, a culinary masterpiece that bursts with flavor and offers a symphony of textures. This delightful salad features crisp watermelon, peppery watercress, and a zesty ginger dressing, creating a perfect balance of sweet, savory, and tangy notes.
In addition to the main recipe, this article also includes variations to cater to different dietary preferences and taste profiles. For a vegan option, the dressing is prepared with olive oil and rice vinegar, while a gluten-free version replaces the soy sauce with tamari. If you prefer a spicier kick, feel free to adjust the amount of ginger and red pepper flakes in the dressing.
Whether you're hosting a backyard barbecue, packing a picnic lunch, or simply seeking a light and healthy meal, this Watermelon and Watercress Salad with Ginger is sure to impress. Its vibrant colors, refreshing taste, and versatility make it a perfect choice for any occasion. So, gather your ingredients, put on your apron, and embark on a culinary journey that will leave you feeling invigorated and satisfied.
WATERMELON AND WATERCRESS SALAD WITH GINGER
Categories Salad Fruit Ginger Leafy Green Appetizer No-Cook Fourth of July Quick & Easy Lunch Watermelon Summer Healthy Bon Appétit Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Whisk vinegar, oil, ginger, lime peel, and garlic in large bowl to blend. Season to taste with salt and pepper. Add watermelon and all remaining ingredients to bowl with dressing and toss to coat. Divide salad among 4 plates and serve.
WATERMELON AND WATERCRESS SALAD
Watercress and watermelon make great companions. The dressing is made with raspberry vinegar and feta cheese tops it all. Quick, easy and wonderful.
Provided by sugarpea
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, toss the watercress with the oil and vinegar; season with salt and pepper.
- Pile on a serving platter, top with watermelon and sprinkle with feta; serve immediately.
WATERMELON WITH WATERCRESS AND FETA
Provided by Giada De Laurentiis
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a salad bowl, combine the watermelon, feta cheese, watercress, lemon zest, lemon juice, olive oil, salt, and pepper. Gently toss until all the ingredients are combined. Serve immediately.
SPICY WATERCRESS WITH GINGER
Steps:
- Remove the tough stems from 2 bunches watercress; wash and dry well, then transfer to a bowl. Heat 3 tablespoons peanut oil in a small skillet over high heat until very hot. Add 1 tablespoon chopped peeled ginger, 1 minced garlic clove and 2 teaspoons Sriracha and stir-fry 30 seconds. Carefully stir in 2 tablespoons rice vinegar. Pour the warm dressing over the watercress and toss. Season with salt.
WATERCRESS, MELON AND ALMOND SALAD
Melons and watercress make great summer dessert salads. If you cannot find any watercress, try some fresh mint instead.
Provided by Barrett
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together lime juice, sugar, and ginger. Gradually add oil and season with salt and pepper to taste.
- Add watercress, watermelon, and cantaloupe to dressing and toss to coat. Transfer salad to plates, sprinkle with sliced almonds and serve immediately.
Nutrition Facts : Calories 274.1 calories, Carbohydrate 21.4 g, Fat 20.3 g, Fiber 3.3 g, Protein 6.9 g, SaturatedFat 2.3 g, Sodium 68.6 mg, Sugar 15.3 g
WATERCRESS, MELON AND ALMOND SALAD
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Whisk lime juice, sugar, and ginger in large bowl to blend. Gradually whisk in oil. Season dressing with salt and pepper. Add watercress, watermelon, and cantaloupe to dressing and toss to coat. Transfer salad to plates. Sprinkle with sliced almonds and serve immediately.
Tips:
- Choose ripe and juicy watermelon: Look for a watermelon that is heavy for its size and has a deep red color. Avoid watermelons with bruises or soft spots.
- Use fresh watercress: Watercress should be bright green and have a peppery flavor. Avoid watercress that is wilted or yellowed.
- Use a sharp knife to cut the watermelon: This will help you get clean, even slices.
- Chill the watermelon and watercress before assembling the salad: This will help keep the salad refreshing and crisp.
- Add a variety of toppings to your salad: Some popular options include feta cheese, crumbled bacon, chopped nuts, and seeds.
- Drizzle the salad with a light vinaigrette dressing: This will help bring out the flavors of the watermelon and watercress.
Conclusion:
Watermelon and watercress salad is a refreshing and healthy salad that is perfect for summer. It is easy to make and can be customized to your liking. With its sweet and juicy watermelon, peppery watercress, and tangy dressing, this salad is sure to be a hit at your next gathering.
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