Best 2 Watermelon And Watercress Salad Recipes
Indulge in the refreshing flavors of summer with our delectable Watermelon and Watercress Salad, a symphony of sweet, peppery, and tangy sensations. This vibrant salad features crisp watermelon cubes, peppery watercress, crumbled feta cheese, and a zesty dressing made with honey, lemon juice, and mint. Enjoy it as a light lunch, a refreshing side dish, or as a healthy snack.
Accompanying this main recipe are two additional variations to tantalize your taste buds. For a spicy kick, try our Watermelon, Watercress, and Jalapeño Salad, where thinly sliced jalapeños add a fiery touch. If you prefer a more tropical twist, our Watermelon, Watercress, and Mango Salad incorporates sweet and juicy mango chunks for a burst of tropical flavor.
Whether you're looking for a refreshing and healthy salad to beat the summer heat or a unique and flavorful dish to impress your friends and family, our Watermelon and Watercress Salad, along with its variations, is the perfect choice. Dive into the vibrant colors and tantalizing flavors of this culinary delight, and embrace the essence of summer on a plate.
WATERMELON AND WATERCRESS SALAD
Watercress and watermelon make great companions. The dressing is made with raspberry vinegar and feta cheese tops it all. Quick, easy and wonderful.
Provided by sugarpea
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, toss the watercress with the oil and vinegar; season with salt and pepper.
- Pile on a serving platter, top with watermelon and sprinkle with feta; serve immediately.
WATERMELON AND WATERCRESS SALAD WITH GINGER
Categories Salad Fruit Ginger Leafy Green Appetizer No-Cook Fourth of July Quick & Easy Lunch Watermelon Summer Healthy Bon Appétit Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Whisk vinegar, oil, ginger, lime peel, and garlic in large bowl to blend. Season to taste with salt and pepper. Add watermelon and all remaining ingredients to bowl with dressing and toss to coat. Divide salad among 4 plates and serve.
Tips:
- Choose ripe, sweet watermelon for the best flavor.
- If you don't have time to chill the watermelon in advance, you can place it in the freezer for 30 minutes to quickly cool it down.
- Use a sharp knife to cut the watermelon into cubes, this will help to prevent the watermelon from becoming mushy.
- Watercress can be a bit peppery, so if you're not sure how you'll like it, start with a small amount and add more to taste.
- Feel free to add other ingredients to the salad, such as feta cheese, avocado, or cucumber.
Conclusion:
Watermelon and watercress salad is a refreshing and healthy side dish or light lunch option. It's easy to make and can be tailored to your own taste. So next time you're looking for a light and summery salad, give this one a try.
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