Best 3 Watermelon And Raspberry Sorbet Recipes
Indulge in a refreshing and vibrant treat with our Watermelon and Raspberry Sorbet! This delightful sorbet features a harmonious blend of sweet watermelon and tangy raspberries, creating a burst of flavor in every bite. Crafted with only a handful of wholesome ingredients, including fresh watermelon, raspberries, lime juice, and a touch of honey for natural sweetness, this sorbet is a guilt-free indulgence. Whether you're seeking a light and refreshing dessert, a healthy snack, or a palate cleanser, our Watermelon and Raspberry Sorbet is sure to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
WATERMELON AND RASPBERRY SORBET
Categories Fruit Dessert Quick & Easy Low Sodium Frozen Dessert Raspberry Watermelon Summer Vegan Gourmet
Yield Makes about 5 cups
Number Of Ingredients 5
Steps:
- In a saucepan simmer water with sugar, stirring, until sugar dissolves. In a blender purée watermelon, sugar syrup, lemon juice, and 1/2 cup raspberries and strain though a fine sieve into a bowl, pressing hard on solids. (Chill mixture, covered, until cold, about 2 hours.) Freeze mixture in an ice-cream maker. Serve scoops garnished with remaining 1/2 cup raspberries. (Sorbet may be made 1 week ahead.)
WATERMELON BERRY SORBET
A contest winning, healthy and easy recipe from Taste of Home. And it is SO good. No ice cream maker necessary! Recipe posted by Jill Swavely, Green Lane, Pennsylvania. NOTE: I made this the other day and used 1/4 cup Splenda and 1/4 cup sugar PLUS I misread the directions and just threw all of the ingredients in to the blender and I have to say it worked great without the heating of the "syrup".
Provided by januarybride
Categories Frozen Desserts
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a small heavy saucepan, bring the water and sugar to a boil. Cook and stir until sugar is dissolved. Remove from the heat; cool slightly.
- Place the watermelon and strawberries in a blender; add sugar syrup. Cover and process for 2-3 minutes or until smooth. If you want, strain and discard seeds and pulp. Transfer mixture to a 13-in. x 9-in. dish. Freeze for 1 hour or until edges begin to firm.
- Stir in mint. Freeze 2 hours longer or until firm. Just before serving, transfer to a blender; cover and process for 2-3 minutes or until smooth.
4-INGREDIENT WATERMELON SORBET
No ice cream maker is needed to make this easy, 4-ingredient watermelon sorbet recipe. We couldn't keep enough watermelon in the house to keep up with the demand! -Kory Figura, Waverly, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside. , In a blender or food processor, process the watermelon in batches until pureed. Transfer to a large bowl; stir in the sugar syrup and lemon juice. , Pour into a 13-in. x 9-in. dish; cover and freeze for 8 hours or until firm. Just before serving, puree watermelon mixture in batches until smooth. If desired, garnish with fresh mint.
Nutrition Facts : Calories 184 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 52g carbohydrate (49g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Choose ripe and flavorful watermelon and raspberries. This will ensure that your sorbet is packed with flavor.
- Freeze the watermelon and raspberries before making the sorbet. This will help them blend more easily and create a smoother sorbet.
- Use a high-powered blender or food processor. This will help you achieve a smooth and creamy sorbet.
- Add a little bit of honey or maple syrup to taste. This will help balance out the tartness of the watermelon and raspberries.
- Serve the sorbet immediately or store it in the freezer for later. It can be stored in the freezer for up to 2 weeks.
Conclusion:
Watermelon and raspberry sorbet is a delicious and refreshing treat that is perfect for summer. It is easy to make and can be enjoyed by people of all ages. So next time you are looking for a sweet and healthy snack, give this sorbet a try.
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