Best 5 Watermelon And Feta Appetizer Recipes
**Watermelon and Feta Appetizer: A Refreshing Summer Treat**
As the summer heat intensifies, watermelon emerges as a delightful gift from nature, offering a symphony of sweetness, crispness, and hydration. Its vibrant red flesh is not only visually appealing but also packed with essential nutrients and antioxidants. When paired with tangy feta cheese, watermelon transforms into an exquisite appetizer that tantalizes the taste buds and awakens the senses. This culinary union of sweet and savory flavors, textures, and colors is a true masterpiece, perfect for any summer gathering or as a light and refreshing snack.
This article presents a collection of mouthwatering watermelon and feta appetizer recipes, each offering a unique twist on this classic combination. From simple skewers to elegant salads and even a refreshing granita, these recipes are guaranteed to impress your guests and leave them craving more. So, gather your ingredients, put on your apron, and embark on a culinary journey that celebrates the vibrant essence of summer.
WATERMELON FETA APPETIZER BITES RECIPE
Watermelon Feta Bites Recipe - These Watermelon Feta Appetizer Bites make a perfect appetizer for summer! Made with watermelon, feta, and topped with a balsamic glaze.
Provided by Robyn Stone | Add a Pinch
Time 10m
Number Of Ingredients 3
Steps:
- Assemble watermelon feta appetizer bites by layering a cube of watermelon, then feta cheese, and then topping it with another cube of watermelon onto a cocktail skewer or toothpick.
- If making ahead of time, store in an airtight container in the refrigerator until about 15-25 minutes before serving.
- Just before serving, drizzle with balsamic glaze.
Nutrition Facts : ServingSize 1 g, Calories 5 kcal, Carbohydrate 1 g
WATERMELON WITH BALSAMIC AND FETA
Steps:
- In a small saucepan, whisk together the balsamic vinegar and sugar. Cook over medium heat until reduced by half and syrupy, about 4 minutes.
- Stack 2 pieces of watermelon on each plate and drizzle with the balsamic reduction. Sprinkle with feta cheese and mint and serve.
WATERMELON WITH WATERCRESS AND FETA
Provided by Giada De Laurentiis
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a salad bowl, combine the watermelon, feta cheese, watercress, lemon zest, lemon juice, olive oil, salt, and pepper. Gently toss until all the ingredients are combined. Serve immediately.
WATERMELON AND FETA APPETIZER
An unusual but tasty appetizer. Perfect for summer. This recipe is courtesy of my sister's office mate.
Provided by Miraklegirl
Categories Melons
Time 2m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Place watermelon in serving dish.
- Sprinkle with feta.
- Drizzle with oil.
- Sprinkle with pepper and mint.
- Spear with toothpicks to serve.
WATERMELON AND FETA SALAD
A take on the Mediterranean combination of watermelon and feta, this refreshing zinger of a salad couldn't be more perfect. Unassumingly simple, the sweet melon, salty cheese and fragrant basil reach their peak when doused with white balsamic vinegar and dribbled with fruity olive oil. Rather than building tall, this salad builds wide - so use a large platter for the most dramatic presentation. Vinegared watermelon does not keep its crisp, juicy texture well, so be sure to dress it (and eat it) the moment the last basil leaf falls.
Provided by Eric Kim
Categories dinner, easy, lunch, quick, snack, weeknight, salads and dressings, appetizer, side dish
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- On a large platter, arrange the watermelon and douse with the vinegar. Season with salt.
- Arrange the feta over the watermelon and drizzle over the olive oil. Season with pepper.
- Drop the basil leaves over the watermelon and feta. Serve immediately.
Tips:
- Choose a ripe and juicy watermelon for the best flavor.
- Use a sharp knife to cut the watermelon into neat cubes.
- If you don't have any feta cheese, you can substitute goat cheese or ricotta cheese.
- For a more flavorful appetizer, use a balsamic glaze or honey instead of olive oil.
- Add some chopped fresh mint or basil for a refreshing touch.
- Serve the watermelon and feta appetizer immediately, or chill it for later.
Conclusion:
The watermelon and feta appetizer is a refreshing and flavorful dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you are serving it as an appetizer or a light lunch, this dish is sure to please everyone.
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