Best 3 Water Chestnut Pea Salad Recipes
**Discover a Refreshing Culinary Delight: Water Chestnut Pea Salad and Its Flavorful Variations**
Embark on a culinary journey with the water chestnut pea salad, a refreshing and flavorful dish perfect for any occasion. This delectable salad combines the crisp texture of water chestnuts and the sweet crunch of peas, creating a symphony of flavors in every bite. Explore the diverse recipes featured in this article, each offering a unique twist on this classic salad. Delight in the simplicity of the classic water chestnut pea salad, or indulge in variations that incorporate tangy vinaigrettes, creamy dressings, or a medley of herbs and spices. Whether served as a light lunch, a vibrant side dish, or a refreshing appetizer, the water chestnut pea salad promises to tantalize your taste buds and leave you craving more.
WATER CHESTNUT PEA SALAD
A local restaurant serves a pea salad that everyone raves over, so I came up with a similar version my family likes even better. My husband requests the well-dressed crunchy combination often during the summer. At 70¢ a serving, it doesn't cost a lot to make this chilled vegetable side dish. -Maree Waggener Cheney, Washington
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cook carrots in a small amount of water until crisp-tender; drain and rinse in cold water. Place in a serving bowl; add the peas, water chestnuts, onions and cheese. In a small bowl, combine the salad dressing, bacon and pepper; mix well. Pour over salad and toss to coat. Chill until serving.
Nutrition Facts : Calories 240 calories, Fat 15g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 428mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 5g fiber), Protein 9g protein.
PEA AND WATER CHESTNUT SALAD
This salad is a delicious crunchy combination. I especially like this for summer barbeques for something different. I clipped it from Quick Cooking magazine a couple years ago.
Provided by Chris from Kansas
Categories Summer
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook carrots in a small amount of water until crisp-tender; drain and rinse in cold water.
- Place in a serving bowl; add the peas, water chestnuts, onions and cheese.
- In a small bowl, combine the salad dressing, bacon and pepper; mix well.
- Pour over salad and toss to coat.
- Chill until serving.
WATER CHESTNUT PEA SALAD RECIPE
Provided by á-3692
Number Of Ingredients 8
Steps:
- Cook carrots in a a small amount of water until crisp-tender, drain and rinse in cold water. Place in a serving bowl, add the peas, water chestnuts, onions and cheese. In a small bowl, combine the salad dressing bacon and pepper, mix well. Pour over salad and toss to coat. Chill until serving
Tips:
- Prep your ingredients: Before you start cooking, make sure all of your ingredients are prepped and measured. This will help you save time and ensure that your salad is made correctly.
- Use fresh, high-quality ingredients: The fresher your ingredients, the better your salad will taste. Look for crisp, colorful vegetables and firm, juicy fruit.
- Don't overcook your vegetables: Overcooked vegetables will lose their flavor and texture. Cook them just until they are tender-crisp.
- Use a variety of textures and flavors: This will make your salad more interesting and enjoyable to eat. Try combining crunchy vegetables, soft fruits, and creamy cheese or nuts.
- Dress your salad just before serving: This will help prevent the dressing from diluting the other ingredients and making the salad soggy.
Conclusion:
Water chestnut and pea salad is a refreshing, flavorful salad that is perfect for any occasion. It is easy to make and can be tailored to your own preferences. With a few simple tips, you can make the best water chestnut and pea salad that will impress your family and friends. So next time you are looking for a healthy and delicious salad, give this recipe a try.
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