Best 3 Wash Day Cobbler Recipes
Indulge in a delightful journey of sweet and comforting flavors with our collection of cobbler recipes. From the classic Wash Day Cobbler, a timeless Southern dessert, to the delectable Peach Cobbler and the unique Blueberry Cobbler, each recipe offers a unique taste experience. Whether you prefer a traditional approach or a modern twist, our recipes cater to all preferences. Prepare to embark on a culinary adventure that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
WASHDAY PEACH COBBLER
Fast and easy with good results! (For you younguns that don't know, we used to have a certain day to wash and it took all day. Not much time left to cook).
Provided by b4uc1or2
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- .Preheat oven to 350.
- Put undrained peaches in 9x12 baking dish with the margarine.
- Place in oven.
- Meanwhile, in small bowl, mix sugar, flour, milk, baking powder and salt.
- Pour over melted margarine and peaches. Do not stir.
- Place back in 350 degree oven and bake 1 hour or until golden brown.
Nutrition Facts : Calories 346.1, Fat 16.7, SaturatedFat 3.3, Cholesterol 3.8, Sodium 506.8, Carbohydrate 48.2, Fiber 2.5, Sugar 34.1, Protein 3.8
WASH DAY COBBLER
I found this recipe in an old cookbook that I checked out at a library. It tastes wonderful. I've never tried it with store bought pie filling (4 Cups). Like all cobblers, it's good with ice cream or home-made whipped cream.
Provided by Cheryl Starker
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Mix first 6 ingredients together.
- 2. Butter an 8"x8" glass casserole dish. Pour the batter into the dish.
- 3. Pour on the fruit, juice and all. Sprinkle with sugar. Bake at 350 degrees for an hour.
BUSY MOM PEACH COBBLER
This yummy cobbler recipe has been in my family (and probably most southern families) for ages. I have added and taken away a few things over the years, but I love it any way I make it.
Provided by shana dominguez
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h20m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Put the butter in an 8x8 inch baking dish and place in the oven to melt while you prepare the remaining ingredients.
- Bring the peaches with syrup and 2 tablespoons of sugar to a boil in a saucepan. Reduce heat to medium-low and simmer 10 minutes; set aside. Whisk together the flour, 1 cup sugar, cinnamon, and nutmeg in a bowl. Stir in the milk until the mixture is just moistened. Pour into the hot baking dish over the butter. Spoon the peach slices and most of the syrup over the batter.
- Bake in the preheated oven for 30 minutes. Sprinkle with the remaining 2 tablespoons of sugar. Return to the oven and bake until the top is golden brown, 30 to 45 minutes longer.
Nutrition Facts : Calories 449.9 calories, Carbohydrate 73.1 g, Cholesterol 43.9 mg, Fat 16.4 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 10.3 g, Sodium 396.1 mg, Sugar 57 g
Tips:
- Choose the right fruit: Select ripe, in-season fruit for the best flavor. Fresh or frozen fruit can be used, but avoid canned fruit as it is often too soft and mushy.
- Use a variety of fruits: Don't be afraid to mix and match different fruits to create your own unique cobbler. Some popular combinations include peaches and blueberries, apples and cranberries, and cherries and raspberries.
- Don't overmix the batter: Overmixing the batter will make the cobbler tough. Stir just until the ingredients are combined.
- Bake the cobbler until the crust is golden brown and the fruit is bubbling: This usually takes about 30-40 minutes. If the crust starts to brown too quickly, cover it with foil.
- Let the cobbler cool slightly before serving: This will allow the filling to set and the crust to crisp up.
Conclusion:
No matter what kind of fruit you choose or what kind of crust you make, wash day cobbler is a delicious and easy dessert that is sure to please everyone at your table. So next time you have a hankering for something sweet, give this classic recipe a try.
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