Best 5 Warm Crab Dip I Recipes
Indulge in a delectable seafood treat with our warm crab dip, a classic party appetizer that will tantalize your taste buds. Crafted with succulent crab meat, a creamy cheese blend, and a hint of Old Bay seasoning, this dip is a symphony of flavors that will leave you craving more. Served with crispy crostini or fresh vegetables for dipping, it's the perfect dish to share with friends and family.
Alongside the classic warm crab dip, we also offer a collection of equally enticing crab dip recipes to suit every palate. Explore the zesty flavors of our creamy crab dip with roasted red peppers, where the sweetness of the peppers complements the crab's briny essence. For a touch of heat, try our spicy crab dip, where a blend of chili peppers and cayenne pepper adds a fiery kick. If you prefer a smoky twist, our smoked crab dip, infused with the rich aroma of smoked paprika and chipotle peppers, is sure to delight your senses.
For those with a penchant for cheesy indulgence, our crab and cheese dip, featuring a combination of mozzarella, cheddar, and Parmesan cheeses, offers a gooey, irresistible experience. And for a lighter, refreshing option, our chilled crab dip, made with a refreshing blend of cream cheese, sour cream, and lemon juice, is a delightful choice for summer gatherings.
No matter your preference, our collection of crab dip recipes has something for everyone. So gather your loved ones, select your favorite recipe, and embark on a culinary journey that celebrates the irresistible charm of crab dip.
WARM CRAB PARMESAN DIP
This dip is a huge hit with everyone who tries it. It's even better with fresh crabmeat, but canned works fine. I took it to a party and every person wanted the recipe. Serve it with blue corn chips. This one will really wow them.
Provided by NOELLE
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 55m
Yield 40
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
- Bake uncovered in the preheated oven until bubbly and lightly browned, about 45 minutes.
Nutrition Facts : Calories 87.9 calories, Carbohydrate 0.8 g, Cholesterol 16.3 mg, Fat 8.4 g, Protein 2.5 g, SaturatedFat 3.2 g, Sodium 107.4 mg, Sugar 0.1 g
INSANELY DELICIOUS HOT CRAB DIP
Hot Crab Dip makes the perfect party appetizer. This delicious and addicting crab dip is ready in just 30 minutes and will instantly wow the entire crew!
Provided by Alyssa Rivers
Categories Appetizer
Time 25m
Number Of Ingredients 11
Steps:
- Preheat your oven to 350 degrees. In a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, garlic powder, paprika, Worcestershire sauce, lemon juice, salt and pepper. Stir together until combined and fold in lump crab meat.
- Spread in a small casserole dish and bake for 20-25 minutes until heated through and bubbly. Serve with a slice baguette or tortilla chips.
Nutrition Facts : Calories 178 kcal, Carbohydrate 2 g, Protein 11 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 51 mg, Sodium 580 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
WARM CRAB DIP
Maryland's Chesapeake Bay is known for crabs, and they're a big favorite of ours. When fresh crabmeat is available, we'll use it in this dip, but canned works just as well. This appetizer is nice for any holiday or gathering.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/4 cups.
Number Of Ingredients 8
Steps:
- In a large heavy saucepan, heat the cream cheese, mayonnaise, lemon juice, Worcestershire sauce and sherry if desired over low heat, stirring often. Stir in crab and onion; heat through. Serve warm with crackers.
Nutrition Facts : Calories 197 calories, Fat 19g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 217mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
HOT CRAB DIP
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Provided by PONYGIRL64
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 40
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
- Bake in the preheated oven 30 minutes, or until golden brown and bubbly.
Nutrition Facts : Calories 80.9 calories, Carbohydrate 0.6 g, Cholesterol 26.3 mg, Fat 7 g, Protein 4 g, SaturatedFat 3.8 g, Sodium 118.5 mg, Sugar 0.2 g
SLOW COOKER HOT CRAB DIP
One batch of this slow-cooker appetizer isn't enough for my family so I often double the recipe. Bits of sweet onion give the creamy dip a bit of crunch.-Terri Perrier, Simonton, Texas
Provided by Taste of Home
Categories Appetizers
Time 2h10m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a 1-1/2-qt. slow cooker, combine the first six ingredients; stir in crab. Cover and cook on low for 2-3 hours or until heated through. If desired, sprinkle with green onions. Serve with crackers.
Nutrition Facts : Calories 190 calories, Fat 16g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 231mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 8g protein.
Tips:
- Use fresh crab meat for the best flavor. If using frozen crab meat, thaw it completely before using.
- Be sure to finely chop the onion and celery so that they blend in with the dip.
- Use a good quality cream cheese. A higher fat content will give the dip a creamier texture.
- Add a little bit of lemon juice to brighten up the flavor of the dip.
- Serve the dip warm with crackers, chips, or vegetables.
Conclusion:
Warm crab dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and packed with crab flavor. This recipe is sure to be a hit with your friends and family. So next time you are looking for a quick and easy appetizer, give this warm crab dip a try.
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