Best 3 Warm Cozy Spiced Cider Recipes
Are you looking for a warm and comforting drink to sip on a chilly day? Spiced cider is the perfect choice! This classic holiday beverage is made with apple cider, spices, and citrus. It's easy to make and can be tailored to your own taste. In this article, you'll find three delicious spiced cider recipes that are sure to warm you up from the inside out. The first recipe is for a traditional spiced cider. This recipe uses a blend of cinnamon, nutmeg, ginger, and cloves to create a warm and inviting flavor. The second recipe is for a slow cooker spiced cider. This recipe is perfect for parties or large gatherings. Simply combine all of the ingredients in your slow cooker and let it simmer for several hours. The third recipe is for a sparkling spiced cider. This recipe is a fun and festive way to enjoy spiced cider. Simply add some sparkling water or champagne to your favorite spiced cider recipe. No matter which recipe you choose, you're sure to enjoy this delicious and comforting drink. So gather your ingredients and let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
SLOW COOKER HOT SPICED APPLE CIDER (WASSAIL)
With just four ingredients - okay, five if you spike it with your favorite rum - this Crock Pot hot spiced apple cider couldn't be any easier to make. It's the perfect excuse to get out there and rake the leaves.
Provided by Kare for Kitchen Treaty
Categories beverages
Time 4h10m
Number Of Ingredients 6
Steps:
- Pour apple cider into a 2.5-quart or larger Crock Pot or other slow cooker. Add cinnamon sticks.
- With a toothpick, poke holes all around the orange, about 1/2 inch to 1 inch apart. Carefully poke the cloves into the toothpick holes in the orange.
- Place orange into the cider in the slow cooker.
- Cook on low until hot and spiced through, about 4 hours. Ladle into mugs along with an ounce or so of rum if using. Place a cinnamon stick in each glass if desired and serve.
Nutrition Facts : ServingSize 1 cup, Calories 125 kcal, Sugar 24 g, Sodium 12 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 31 g, Fiber 3 g, Protein 1 g
HOT SPICED CIDER
This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.
Provided by Sara
Categories Drinks Recipes Cider Recipes
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.
Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g
HOT SPICED CIDER
There's nothing like warm, spicy apple cider to break the ice when you're entertaining on a chilly day.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 6
Number Of Ingredients 4
Steps:
- In 3-quart saucepan, heat ingredients to boiling over medium-high heat. Reduce heat; simmer uncovered 10 minutes.
- Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot.
Nutrition Facts : Calories 115, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
Tips:
- Choose the right apples. Use a variety of apples to create a complex flavor. Some good options include Granny Smith, Braeburn, Honeycrisp, and Pink Lady.
- Simmer, don't boil. Bring the cider to a simmer over low heat and then let it simmer for at least 30 minutes. This will help to extract the flavors from the apples and spices.
- Use fresh spices. Fresh spices will give your cider the best flavor. If you don't have fresh spices on hand, you can use dried spices, but use half the amount.
- Sweeten to taste. The amount of sugar you add to your cider will depend on your personal preference. Start with a small amount and add more to taste.
- Serve warm. Spiced cider is best served warm. You can heat it up in a saucepan on the stovetop or in the microwave.
Conclusion:
Spiced cider is a delicious and easy-to-make drink that is perfect for fall and winter. It is a great way to warm up on a cold day and it can also be used to make other drinks, such as mulled cider and apple cider sangria. Whether you like your cider sweet or tart, there is a recipe out there that is sure to please you.
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