Best 3 Warm Blueberry Cobbler Recipes
Indulge in the comforting warmth of a classic dessert with our delectable Blueberry Cobbler recipe. This delightful dish combines juicy blueberries, a sweet and tangy filling, and a golden, crispy crust. Perfect for any occasion, our Blueberry Cobbler is a symphony of flavors that will tantalize your taste buds and leave you craving more. With easy-to-follow instructions, this recipe is perfect for bakers of all skill levels, ensuring a delightful homemade treat that will be the star of your next gathering. Whether you prefer a traditional cobbler or a modern twist with variations such as a gluten-free crust or a unique topping, we have you covered. Explore our collection of Blueberry Cobbler recipes and find the perfect one to satisfy your sweet cravings.
Here are our top 3 tried and tested recipes!
WARM BLUEBERRY COBBLER
Delicious blueberry cobbler with only 6 simple ingredients. Turns out well with fresh or frozen blueberries. Serve warm with whipped cream or vanilla ice cream.
Provided by Dawn
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place blueberries in a 6x10-inch baking dish. Sprinkle lemon juice over blueberries.
- Whisk flour, sugar, and egg together in a bowl until mixture resembles coarse crumbs; spread over blueberries. Drizzle butter over flour mixture.
- Bake in the preheated oven until cobbler is bubbling, about 30 minutes.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 30 g, Cholesterol 30.8 mg, Fat 6.4 g, Fiber 1.2 g, Protein 1.9 g, SaturatedFat 3.8 g, Sodium 47.3 mg, Sugar 20.4 g
WARM BLUEBERRY COBBLER
Make and share this Warm Blueberry Cobbler recipe from Food.com.
Provided by OceanIvy
Categories Dessert
Time 40m
Yield 1 cobbler
Number Of Ingredients 6
Steps:
- Heat oven to 375.
- Put berries in a 10x6x2 inch baking dish.
- Sprinkle with lemon juice.
- Mix the sugar,flour,and egg,stirring until resembles coarse meal.
- Spread this over the berries.
- Drizzle melted butter over berries.
- Bake for 30 minutes.
- Serve warm with a dallop of whipped cream on side,if you choose.
WARM BLUEBERRY COBBLER
this is a great dish for any get together's and the whole house smells so good while it cooks
Provided by Patsy Fowler
Categories Fruit Desserts
Time 50m
Number Of Ingredients 6
Steps:
- 1. Heat oven to 375. Put the berries into a baking dish. Sprinkle with lemon juice. Mix the sugar, flour and egg stirring until it resembles a coarse meal.
- 2. Spread this over the berries. Drizzle melted butter over the berries. Bake for 30 minutes. Serve warm with a dollop of whipped cream on the side if you want.
Tips:
- Choose ripe, plump blueberries for the best flavor.
- Use a combination of all-purpose flour and oat flour for a tender, hearty crust.
- Add a pinch of salt to the cobbler filling to enhance the sweetness of the blueberries.
- Don't overmix the cobbler batter, as this will result in a tough crust.
- Bake the cobbler until the crust is golden brown and the filling is bubbling.
- Let the cobbler cool for at least 15 minutes before serving, to allow the filling to set.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This warm blueberry cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. The combination of sweet blueberries, tender crust, and creamy topping is sure to please everyone at your table. So next time you're looking for a special treat, be sure to give this recipe a try!
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