Best 2 Wandas Chicken Noodle Bake Recipes
Craving a comforting and flavorful dish that's perfect for chilly nights? Look no further than Wanda's Chicken Noodle Bake, a delightful casserole that combines tender chicken, hearty noodles, and a creamy, savory sauce. This classic dish is not only easy to make but also a crowd-pleaser, perfect for busy weeknights or cozy family gatherings.
This recipe features a delectable combination of ingredients that work together seamlessly. It starts with succulent chicken, cooked to perfection and then combined with tender egg noodles. The creamy sauce, made with a blend of cream of chicken soup, sour cream, and cream cheese, adds a rich and flavorful layer to the dish. A generous sprinkling of cheddar cheese on top provides a golden-brown crust and a cheesy pull in every bite.
But that's not all! This article also includes two additional variations of this classic dish. For those who prefer a lighter version, the Lightened Up Chicken Noodle Bake offers a healthier alternative with reduced-fat ingredients and Greek yogurt, while still maintaining the creamy and comforting flavor. And for those with a craving for something spicy and bold, the Cheesy Chicken Noodle Bake with Jalapeños and Corn adds a kick of heat and a vibrant pop of color.
Each recipe provides step-by-step instructions, ensuring that even novice cooks can create this delicious dish with confidence. With its comforting flavors, ease of preparation, and versatile variations, Wanda's Chicken Noodle Bake is a culinary gem that belongs in every home cook's repertoire. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will warm your hearts and satisfy your taste buds!
CREAMY CHICKEN NOODLE BAKE
Talk about a potluck pleaser! This comforting, creamy casserole is bursting with tender chunks of chicken. Even the pickiest eater will gobble up this tasty bake. -Shirley Unger, Bluffton, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 12 servings (1 cup each).
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. , Meanwhile, preheat oven to 350°. In a Dutch oven, melt 6 tablespoons butter. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir 1-2 minutes or until thickened. Remove from heat. Stir in chicken, gravy and pimientos., Drain noodles; toss with remaining butter. Stir into chicken mixture. Transfer to a greased 13x9-in. baking dish. , Cover and bake 30-35 minutes or until bubbly. Combine cheese, bread crumbs and melted butter. Sprinkle around edges of casserole. Bake, uncovered, 10 minutes longer or until golden brown. Let stand 10 minutes before serving.
Nutrition Facts : Calories 345 calories, Fat 17g fat (9g saturated fat), Cholesterol 96mg cholesterol, Sodium 555mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 21g protein.
CHICKEN NOODLE CASSEROLE I
Creamy chicken and noodle casserole topped with crushed crackers. Wonderful as leftovers topped with melted cheese!
Provided by Dawne
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Poach chicken in a large pot of simmering water. Cook until no longer pink in center, about 12 minutes. Remove from pot and set aside. Bring chicken cooking water to a boil and cook pasta in it. Drain. Cut chicken into small pieces, and mix with noodles.
- In a separate bowl, mix together mushroom soup, chicken soup, and sour cream. Season with salt and pepper. Gently stir together cream soup mixture with the chicken mixture. Place in a 2 quart baking dish.
- Melt butter in a small saucepan, and remove from heat. Stir in crumbled crackers. Top casserole with the buttery crackers.
- Bake at 350 degrees F (175 degrees C) for about 30 minutes, until heated through and browned on top.
Nutrition Facts : Calories 541.9 calories, Carbohydrate 35.5 g, Cholesterol 132.6 mg, Fat 34.2 g, Fiber 0.9 g, Protein 23.3 g, SaturatedFat 17.7 g, Sodium 894.6 mg, Sugar 2.3 g
Tips:
- For a richer flavor, use a combination of chicken broth and milk instead of all milk.
- If you don't have cooked chicken, you can use rotisserie chicken from the grocery store.
- To make the casserole ahead of time, assemble it and then refrigerate it for up to 24 hours. Bake it as directed when you're ready to serve.
- Serve the casserole with a side of cooked vegetables, such as green beans, broccoli, or carrots.
Conclusion:
Wanda's chicken noodle bake is a classic comfort food dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own liking. Whether you like your casserole creamy or cheesy, with vegetables or without, this recipe is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give Wanda's chicken noodle bake a try.
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