Best 2 Walnut Sandwich Cookies Recipes
Indulge in a delightful culinary journey with our Walnut Sandwich Cookies, a timeless treat enjoyed by generations. These delectable cookies are not just any ordinary sandwich cookies; they boast a symphony of flavors and textures that will tantalize your taste buds. Each bite reveals a crisp exterior that gives way to a soft and chewy center, perfectly complemented by a luscious walnut filling. But the journey doesn't end there; our article offers a treasure trove of delightful variations to suit every palate. From the classic allure of Chocolate Walnut Sandwich Cookies to the zesty zest of Lemon Walnut Sandwich Cookies, and the irresistible charm of Apricot Walnut Sandwich Cookies, each recipe promises a unique flavor adventure. So, embark on this delectable odyssey and discover the perfect Walnut Sandwich Cookie recipe that will become a cherished favorite in your culinary repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
WALNUT SANDWICH COOKIES
These cookies are really easy to prepare. I've made this recipe many times over the years, and the cookies are always a hit.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in water. Combine the flour and salt; gradually add to creamed mixture and mix well. Stir in walnuts. Roll into 1-in. balls. , Place 1 in. apart on ungreased baking sheets. Coat bottom of a glass with cooking spray, then dip in sugar. Flatten cookies with prepared glass, redipping in sugar as needed., Bake at 350° for 12-15 minutes or until edges are lightly browned. Cool for 2 minutes. Remove to wire racks; cool completely., For filling, in a small bowl, beat cream cheese and butter until fluffy. Gradually add confectioners' sugar and orange peel; beat until smooth. Spread over the bottoms of half of the cookies; top with remaining cookies. Store in the refrigerator.
Nutrition Facts : Calories 173 calories, Fat 9g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 123mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 0 fiber), Protein 2g protein.
DATE-AND-WALNUT SANDWICH COOKIES
Easy and impressive, these sandwich cookies embellish store-bought shortbread with a decadent four-ingredient date-and-walnut spread that has a honeylike sweetness and caramel overtones.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Number Of Ingredients 6
Steps:
- Combine dates, water, and cinnamon in a small saucepan over medium heat, stirring frequently, until dates break down to a soft paste, about 3 minutes. Let cool slightly in pan, then stir in walnuts.
- Divide date mixture among 4 cookies. Top each with another cookie, and dust with confectioners' sugar if using. Serve immediately.
Tips:
- Chill the dough before baking: Chilling the dough helps prevent the cookies from spreading too much in the oven and also helps the flavors to develop.
- Use good quality walnuts: The walnuts are a key ingredient in these cookies, so make sure to use the best quality walnuts you can find. Freshly chopped walnuts will give the cookies the best flavor.
- Don't overmix the dough: Overmixing the dough can make the cookies tough. Mix the dough just until the ingredients are combined.
- Bake the cookies until they are just set: The cookies are done baking when they are just set around the edges but still soft in the center. If you overbake the cookies, they will be dry and crumbly.
- Let the cookies cool completely before filling: Let the cookies cool completely on a wire rack before filling them. This will help prevent the filling from making the cookies soggy.
Conclusion:
These walnut sandwich cookies are a delicious and easy-to-make treat that are perfect for any occasion. With a combination of crunchy walnuts, sweet cream cheese filling, and a hint of vanilla, these cookies are sure to be a hit. Follow these tips to ensure your walnut sandwich cookies turn out perfect every time. Enjoy!
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