Best 5 Walnut Brownie Pie Recipes
Indulge in the ultimate fusion of flavors and textures with our delectable Walnut Brownie Pie. This extraordinary dessert seamlessly blends the richness of a classic brownie with the flaky crust of a pie, resulting in a symphony of taste that will tantalize your palate. Embark on a culinary journey as we guide you through the step-by-step process of creating this masterpiece, complete with three variations that cater to diverse preferences - a gluten-free option for those with dietary restrictions, a white chocolate version for a touch of sweetness, and a salted caramel variation that adds a delightful savory twist. Get ready to impress your loved ones with this showstopping dessert that combines the best of both worlds - the fudgy decadence of a brownie and the comforting warmth of a pie.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE BROWNIE WALNUT PIE
Treat your family to this delicious pie that's made using chocolate and pecans and served with whipped cream-perfect for dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°.
- In 1-quart saucepan, melt butter and chocolate over low heat, stirring constantly. Cool 5 minutes.
- In medium bowl, beat sugar, vanilla and eggs with electric mixer on high speed 5 minutes. Beat in chocolate mixture on low speed, scraping bowl occasionally. Beat in flour just until blended, scraping bowl occasionally. Stir in walnuts. Spread in frozen pie crust.
- Bake 37 to 42 minutes or until toothpick inserted halfway between center and edge of pan comes out almost clean. Cool in pan on wire rack, at least 2 hours. Cut into wedges. Serve with whipped cream, if desired.
Nutrition Facts : Calories 560, Carbohydrate 58 g, Cholesterol 125 mg, Fat 6, Fiber 2 g, Protein 7 g, SaturatedFat 16 g, ServingSize 1 slice, Sodium 220 mg, Sugar 33 g, TransFat 1/2 g
CARAMEL APPLE WALNUT BROWNIE PIE
Dense and moist, this decadent pie is a chocolate lovers dream! It's rich in chocolate flavor. There is gooey caramel and slices of warm apples in every bite. We can see why Nancy won first place at her county festival. This is a delicious pie.
Provided by Nancy A.
Categories Pies
Time 1h
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 9-inch pie plate with baking spray. Set aside.
- 2. In large bowl of an electric mixer, beat butter until creamy. Gradually add sugar, beating until and fluffy.
- 3. Add melted chocolate and eggs, beat until incorporated.
- 4. Add in flour and salt. Slowly add in milk and vanilla,. Beat incorporating into mixture.
- 5. With a wooden spoon, fold in thinly sliced apple, 1/3 cup caramel topping, and 1/2 cup chopped walnuts.
- 6. Pour mixture into prepared pie plate. Bake 40-45 minutes, or until when a toothpick inserted in pie comes out clean. Cool slightly.
- 7. For topping: Arrange slices of small apple on top of pie, fanning out, and sprinkle 1/2 cup chopped walnuts over top. Pour 1/3 cup caramel topping over apple slices and top of pie.
WALNUT BROWNIE PIE
This is an extra-fudgy pie! Absolutely delicious when garnished with fudge sauce, whipped cream, and a strawberry.
Provided by MARBALET
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Coarsely chop 1 1/2 cup nuts.
- In medium saucepan, over low heat, stir condensed milk, butter or margarine, and cocoa until the butter melts and mix is warm; remove from heat.
- Stir in eggs, flour, vanilla, and chopped nuts; pour into prepared pie crust. Sprinkle top with remaining 1/4 cup walnut halves.
- Bake at 350 degrees F (175 degrees C) for 50 minutes or until center is firm. Serve warm or cold garnished with fudge sauce, whipped cream, and a strawberry, if desired.
Nutrition Facts : Calories 483.3 calories, Carbohydrate 42.9 g, Cholesterol 101.7 mg, Fat 32.1 g, Fiber 3.3 g, Protein 11.6 g, SaturatedFat 9.4 g, Sodium 233.1 mg, Sugar 28.2 g
FROSTED WALNUT BROWNIE PIE
Maryjo Amos of Noel, Missouri downsized a favorite family recipe to create this chocolaty treat.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, cream butter and sugar. Beat in egg and vanilla. Combine the flour and cocoa; gradually add to creamed mixture. Stir in walnuts. , Coat a 6-in. round springform pan with cooking spray and dust with sugar; add the batter. Place pan on a baking sheet. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , Remove sides of pan. In a small bowl, combine frosting ingredients. Spread over pie.
Nutrition Facts : Calories 368 calories, Fat 18g fat (8g saturated fat), Cholesterol 84mg cholesterol, Sodium 134mg sodium, Carbohydrate 50g carbohydrate (39g sugars, Fiber 2g fiber), Protein 5g protein.
BROWNIE-WALNUT PIE RECIPE - (4.3/5)
Provided by á-174535
Number Of Ingredients 9
Steps:
- For filling, in a small heavy saucepan melt butter and chocolate over low heat, stirring frequently. Remove from heat; cool for 20 minutes. Preheat oven to 350 degrees F. Prepare and roll out Pastry for Single-Crust Pie. Line a 9-inch pie plate with the pastry circle and trim. Crimp edge as desired. For filling, in a medium bowl combine eggs, sugar, flour, and vanilla; stir in the chocolate mixture and nuts. Pour filling into a pastry-lined pie plate. Bake in the preheated oven for 50 to 55 minutes or until a knife inserted near the center comes out clean. Cool on a wire rack. If desired, serve with Hot Fudge Sauce, fresh fruit, or vanilla ice cream. Makes 8 slices.
Tips:
- Use high-quality ingredients: This will make a big difference in the taste of your pie. Use real butter, not margarine, and use good-quality chocolate and walnuts.
- Don't overmix the batter: Overmixing the batter will make the pie tough. Mix just until the ingredients are combined.
- Bake the pie until a toothpick inserted into the center comes out clean: This will ensure that the pie is cooked through.
- Let the pie cool completely before serving: This will allow the flavors to develop and the pie to set properly.
- Serve the pie with whipped cream or ice cream: This will make it even more delicious!
Conclusion:
This walnut brownie pie is a delicious and easy-to-make dessert that is perfect for any occasion. It is rich, chocolatey, and has a wonderful nutty flavor. The pie is also very versatile and can be served with a variety of toppings, such as whipped cream, ice cream, or fresh berries. So next time you are looking for a special dessert, give this walnut brownie pie a try!
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