Best 2 Waldorf Turkey Salad Sandwiches Recipes
Indulge in a delightful culinary journey with our Waldorf Turkey Salad Sandwiches, a harmonious blend of classic flavors and textures. These sandwiches are not only bursting with flavor but also incredibly versatile, catering to various dietary preferences.
For those with a gluten intolerance or following a low-carb lifestyle, we offer a keto-friendly version that replaces bread with crisp lettuce wraps. For those seeking a healthier option, we have a low-fat variation that uses Greek yogurt instead of mayonnaise. And for those with time constraints, we have a quick and easy recipe that utilizes pre-cooked turkey, making it a breeze to prepare.
No matter your dietary preferences or time constraints, our Waldorf Turkey Salad Sandwiches guarantee a satisfying and enjoyable meal. Dive into our collection of recipes today and discover your perfect match!
WALDORF TURKEY SALAD SANDWICHES
"Whether we eat these sandwiches indoors or outside at a picnic, they are always popular," says Lawrenceville, GA field editor Lillian Julow. "Children especially enjoy the touch of sweetness."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the turkey, apple, celery, walnuts and raisins. Combine the yogurt, mayonnaise, tarragon, orange zest, salt and pepper. Pour over turkey mixture, stir to coat. Spoon 1/2 cup onto each roll.
Nutrition Facts : Calories 547 calories, Fat 29g fat (5g saturated fat), Cholesterol 39mg cholesterol, Sodium 562mg sodium, Carbohydrate 51g carbohydrate (16g sugars, Fiber 4g fiber), Protein 23g protein.
HEALTHY WALDORF TURKEY SALAD SANDWICHES
Great way to use up leftover turkey. From Taste of Home magazine, but I tweaked it to use non-fat yogurt and mayo.
Provided by puppitypup
Categories Lunch/Snacks
Time 10m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine the turkey, apple, celery, walnuts and raisins.
- In a separate small bowl, combine the yogurt, mayonnaise, tarragon, orange peel, salt and pepper.
- Pour dressing over turkey mixture and stir to coat. Spoon 1/2 cup onto each roll.
Tips:
- Fresh ingredients go a long way in making a delicious salad. Use the ripest and freshest fruits, vegetables, and herbs you can find.
- Don't be afraid to experiment with different flavors and textures. A little bit of crunch from chopped walnuts or celery, or a touch of sweetness from grapes or dried cranberries, can really elevate the salad.
- If you're using cooked turkey, make sure it's cooled completely before adding it to the salad. This will help prevent the salad from becoming watery.
- Use a light hand when dressing the salad. You don't want to overwhelm the other flavors with too much mayonnaise or dressing.
- Serve the salad immediately, or chill it for a few hours before serving. This will allow the flavors to meld and develop.
Conclusion:
Waldorf turkey salad is a classic for a reason. It's a delicious, refreshing, and easy-to-make salad that's perfect for any occasion. Whether you're serving it as a light lunch or dinner, or as a side dish at a potluck, this salad is sure to be a hit. So next time you're looking for a quick and easy salad recipe, give Waldorf turkey salad a try. You won't be disappointed.
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