Best 3 Waldorf Rice Salad Recipes
Indulge in a symphony of flavors with the Waldorf rice salad, a delightful dish that combines the refreshing crunch of apples, celery, and walnuts with the nutty aroma of brown rice. This salad is a versatile chameleon, transforming effortlessly from a light and refreshing summer side dish to a hearty and satisfying main course when paired with grilled chicken or roasted vegetables.
For the vegetarians and vegans among us, the tofu Waldorf salad is a protein-packed delight, featuring succulent tofu that soaks up the tangy dressing, creating a harmonious balance of textures and flavors.
And for those with a sweet tooth, the Waldorf fruit salad is a vibrant ensemble of fresh fruits, tossed in a delicate honey-lime dressing, delivering a burst of sweetness with every bite.
WALDORF RICE SALAD
Make and share this Waldorf Rice Salad recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Pineapple
Time 20m
Yield 24 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, toss apples with pineapple juice.
- Stir in rice, celery, walnuts, raisins and carrots.
- In a spearate bowl, blend yoghurt, salt, cinnamon and corriander.
- Stir the dressing in the apple mixture.
- Cover and refrigerate.
- Serve!
WALDORF BROWN RICE SALAD
This recipe comes from the Favorite Brand Name Recipes cookbook 'WHOLE-GRAIN COOKING' & is one of my favorites, since it includes brown rice & raisins!
Provided by Sydney Mike
Categories Brown Rice
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Wash, core & dice apples.
- Place apples in large bowl & toss with lemon juice.
- Add cooked brown rice, celery, nuts & raisins, & toss to combine.
- In medium bowl, combine mayonnaise & yogurt, blending well.
- Fold into rice mixture.
- If desired, serve over salad greens.
WILD RICE WALDORF SALAD
Steps:
- Chill the cooked wild rice. Dice the un-pared apples and toss with a mixture of the lemon juice and brown sugar. Stir in the celery and wild rice. Blend the mayonnaise with the dairy sour cream and toss into salad ingredients, mix well. Chill thoroughly, but no longer than 6-8 hours. Serve on lettuce.
Tips:
- Use high-quality ingredients. Fresh fruits and vegetables will make a big difference in the flavor of your salad.
- Don't overcook the rice. It should be cooked through but still slightly firm.
- Chill the salad before serving. This will help the flavors to meld and make the salad more refreshing.
- Feel free to experiment with different ingredients. You can add or omit ingredients to suit your own taste.
Conclusion:
Waldorf rice salad is a delicious and versatile dish that can be enjoyed as a main course or side dish. It's perfect for potlucks, picnics, and summer gatherings. With its combination of sweet, savory, and crunchy ingredients, this salad is sure to be a hit with everyone who tries it.
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