Best 3 Wacky Mac Recipes

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Indulge in the culinary delight that is Wacky Mac, a captivating fusion of classic macaroni and cheese with an array of tantalizing variations. This versatile dish takes on a life of its own with the addition of unique ingredients, transforming it from a comforting staple to an exciting culinary adventure. From the classic Wacky Mac, featuring a blend of three cheeses and a creamy sauce, to the zesty Buffalo Wacky Mac, infused with the fiery heat of buffalo sauce, each recipe offers a distinctive flavor profile that will tantalize your taste buds. Embark on a culinary journey with Wacky Mac, where the possibilities are endless, and every bite is a celebration of flavor.

Let's cook with our recipes!

WACKY MAC PASTA SALAD



Wacky Mac Pasta Salad image

This colorful, flavorful pasta salad makes a family-friendly side dish for any warm-weather gathering, and it's name, Wacky Mac, is fun for the kids, too.

Provided by Martha Stewart

Categories     Salad Recipes

Number Of Ingredients 9

Coarse salt and freshly ground pepper
1 bunch medium asparagus, trimmed
1 pound Wacky Mac spiral pasta
1 bunch watercress (about 3 cups)
3/4 pound red and yellow cherry tomatoes, halved
Zest of 1 lemon
1/2 cup extra-virgin olive oil
Juice of 2 lemons
1 cup feta cheese, crumbled

Steps:

  • Bring a large pot of water to a boil over high heat; generously salt water and return to a boil. Prepare an ice-water bath; set aside. Add asparagus to boiling water and cook until crisp-tender, about 3 minutes. Drain and immediately transfer to ice-water bath to cool. Drain and cut on the bias into 1-inch pieces.
  • Meanwhile, bring a second large pot of water to a boil over high heat; generously salt water and return to a boil. Add pasta and cook according to package directions. Drain and rinse under cold water.
  • Transfer pasta to a large bowl. Add asparagus, watercress, tomatoes, and lemon zest. Drizzle with olive oil and lemon juice and season with salt and pepper; toss to combine. Top with feta and serve.

WACKY MAC PASTA SALAD



Wacky Mac Pasta Salad image

This is an easy and pretty simple recipe. I kind of made it up as I went along. It is easily modified for your taste. Some times I add Rotel if I have it if not I don't. It's the base of the pasta salad and then I build from there. Enjoy

Provided by amdorn

Categories     < 30 Mins

Time 17m

Yield 15-20 serving(s)

Number Of Ingredients 8

4 cups wacky mac pasta
12 ounces roasted garlic salad dressing
1 (12 ounce) can garbanzo beans
1 (12 ounce) can black beans
12 ounces edamame
1 teaspoon salt
1 teaspoon ground pepper
1 tablespoon onion powder

Steps:

  • Cook noodles according to package directions, drain and cool.
  • Add black beans, garbonzo beans and edamame mix. Add as much salad dressing as you like. Salt, Pepper and Onion Powder to taste. Chill and serve cold.
  • Variations - Rotel instead of edamame; black olives, green olives (if using olives, taste before using salt) Let your imagination run wild and put in what ever you like; celery, green peppers, onions, etc.

Nutrition Facts : Calories 83.9, Fat 1.9, SaturatedFat 0.2, Sodium 226.7, Carbohydrate 12, Fiber 3.4, Sugar 0.2, Protein 5.6

WACKY PASTA SALAD



Wacky Pasta Salad image

Make and share this Wacky Pasta Salad recipe from Food.com.

Provided by yankeebrutaldani

Categories     < 30 Mins

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 5

12 ounces wacky mac pasta, cooked and drained
2 1/2 cups chopped bell peppers, carrots and black olives
12 ounces birds eye steam frozen broccoli and cauliflower, cooked
1 cup wishbone robusto Italian dressing
1 tablespoon season salt

Steps:

  • Mix all ingredients together.
  • Enjoy.

Nutrition Facts : Calories 94.8, Fat 8.4, SaturatedFat 1.3, Sodium 487.3, Carbohydrate 5.2, Fiber 0.8, Sugar 3.6, Protein 0.5

Tips:

  • Use high-quality macaroni. The type of macaroni you use will greatly affect the final dish. Look for a high-quality macaroni that is made with durum wheat and has a slightly nutty flavor.
  • Cook the macaroni al dente. Al dente means "to the tooth" in Italian. It refers to the ideal state of pasta where it is cooked through but still has a slight bite to it. To achieve this, cook the macaroni for about 2 minutes less than the package directions.
  • Don't rinse the macaroni. Rinsing the macaroni after cooking will remove the starch, which is essential for creating a creamy sauce. Instead, drain the macaroni well and immediately add it to the sauce.
  • Use a flavorful cheese sauce. The cheese sauce is the star of the show in macaroni and cheese. Use a cheese sauce that is made with a variety of cheeses, such as cheddar, Parmesan, and Gruyère. You can also add other ingredients to the cheese sauce, such as bacon, vegetables, or herbs.
  • Bake the macaroni and cheese until it is golden brown. Baking the macaroni and cheese will help to create a crispy, golden brown crust. Bake the macaroni and cheese for about 20 minutes, or until the top is golden brown and bubbly.

Conclusion:

Wacky Mac is a fun and easy recipe that is sure to please everyone at the table. With its creamy cheese sauce, crispy macaroni, and loads of toppings, Wacky Mac is a dish that is sure to become a family favorite.

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