Best 2 Voodoo Pasta Recipes
**Voodoo Pasta: A Culinary Journey into Bold Flavors and Mysterious Origins**
Prepare to embark on a tantalizing culinary adventure with Voodoo Pasta, a dish that weaves together a tapestry of bold flavors and mysterious origins. This unique pasta creation captivates taste buds with its harmonious blend of spices, vegetables, and tender pasta, all enveloped in a rich, flavorful sauce. Discover the secrets behind this captivating dish and learn how to prepare three enticing variations – the classic Voodoo Pasta, the vegetarian-friendly Voodoo Pasta Primavera, and the seafood-inspired Voodoo Pasta Pescatore. Each recipe offers a distinct flavor profile, catering to diverse preferences and dietary choices. Unleash your inner chef and immerse yourself in the magic of Voodoo Pasta, a culinary masterpiece that will transport you to a realm of unforgettable taste sensations.
VOODOO PASTA
Even if you don't have a lot of time to spend getting dinner together, you can still charm your family with this clever meal idea. In less time than it takes the fusilli to cook, you can conjure up a spicy Alfredo sauce with blackened Smoked Sausage. When the pasta is done, just toss with the sauce. It's pure magic.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions; drain.
- While pasta is cooking, cut sausage into 1/4-inch slices. Place in bowl and sprinkle with seasoning; toss lightly to evenly coat.
- Heat a large skillet over medium-high heat for 3 minutes. Add sausage; cook and stir for 3-4 minutes or until lightly browned. Stir in Alfredo sauce, parsley and hot sauce to taste; heat through.
- Pour over pasta and toss until well coated. Serve immediately.
Nutrition Facts : Calories 735 calories, Carbohydrate 62.7 g, Cholesterol 75.9 mg, Fat 44 g, Fiber 3.6 g, Protein 23.2 g, SaturatedFat 16.5 g, Sodium 1444.1 mg, Sugar 4.9 g
"VOODOO" (CALAMARI-INK) PASTA
This is a new invention at our restaurant; it's already receiving rave reviews. :0) Much thx to our chief Eric. ps. you can cook the sauce before hand and add the squid ink to the sauce when you are cooking the pasta.
Provided by Izzy Knight
Categories Squid
Time 2h40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Note: to use the squid ink, the calamari has to be extremely fresh!
- (so not frozen).
- separate tentacls and the body of the calamri, then gut them, setting aside the ink sak.
- wash calamari under cold water, dice the body into rings, and chop the tentacles.
- Heat garlic in oil without browning.
- add parsley, ground pepper.
- cover and let it simmer for 45min.
- check from time to time; if it's sticking, add some hot water.
- Once it has simmered, mix the tomato sauce with the white wine and add it to the pot.
- Simmer for 20 minutes more, uncovered, then dilute the sauce with a little hot water and simmer for a half hour more, covered (sauce's consistency can be adjusted to your liking).
- 30 minutes before meal, cook pasta al dante.
- now you can add the ink to the sauce, as much as you like.
- serve sauce over pasta with the rest of the white wine.
Tips:
- Use high-quality ingredients: Fresh vegetables, flavorful herbs, and a good quality pasta will make all the difference in your Voodoo Pasta.
- Don't be afraid to experiment with different vegetables: The beauty of this dish is that you can use whatever vegetables you have on hand. Some popular options include bell peppers, onions, carrots, and zucchini.
- Cook the pasta according to the package directions: This will ensure that the pasta is cooked perfectly and doesn't become mushy.
- Don't overcook the vegetables: You want them to be tender but still have a bit of a crunch.
- Add the sauce to the pasta and vegetables while they are still hot: This will help the sauce to evenly coat the pasta and vegetables.
- Serve the Voodoo Pasta immediately: This dish is best enjoyed fresh out of the pan.
Conclusion:
Voodoo Pasta is a delicious and versatile dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy meal, give Voodoo Pasta a try. You won't be disappointed!
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