Best 4 Virgin Caipirinha Non Alcoholic Recipes
**Embrace the vibrant flavors of Brazil with our refreshing Virgin Caipirinha, a delightful non-alcoholic twist on the classic Caipirinha cocktail. This tantalizing beverage blends the zesty tang of limes, the subtle sweetness of sugar, and the invigorating aroma of mint, creating a symphony of flavors that will transport you to the sun-kissed beaches of Brazil. Whether you're seeking a mocktail option for a party, a healthy alternative for mindful indulgence, or simply a thirst-quenching treat, our Virgin Caipirinha is the perfect choice. Dive into our collection of recipes, each offering a unique twist on this beloved Brazilian cocktail, and find the perfect one to suit your taste preferences.**
Let's cook with our recipes!
VIRGIN PIñA COLADA RECIPE
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Steps:
- Gather the ingredients.
- Place frozen pineapple chunks and ice in a blender .
- Pour pineapple juice and coconut milk over top. Add brown sugar, if using. Puree until smooth. Taste to test the sweetness and add more sugar, if needed.
- Pour into glasses and garnish with fresh pineapple wedges or a maraschino cherry.
Nutrition Facts : Calories 167 kcal, Carbohydrate 40 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, Sodium 8 mg, Sugar 36 g, Fat 1 g, ServingSize 2 to 3 servings, UnsaturatedFat 0 g
VIRGIN CAIPIRINHA (NON-ALCOHOLIC)
From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A Brazilian name for the most popular cocktail usually made with cachaca. This gives you all the flavors without the alcohol kick!"
Provided by Engrossed
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place the fruit in the bottom of a mixing glass.
- Add the sugar cube and a dash of ginger beer.
- Muddle to release the juices.
- Strain into an old-fashioned glass filled with crushed ice.
- Top with ginger beer.
- Garnish with a sprig of fresh mint on top of the drink if desired.
- Serve with a straw.
FLAMINGO (NON-ALCOHOLIC)
Make and share this Flamingo (Non-Alcoholic) recipe from Food.com.
Provided by Engrossed
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Shake juices with ice and strain into highball glass.
- Top with club soda and stir.
- Garnish with a lime wedge if desired.
REFRESHING CAIPIRINHA
Caipirinha is the national drink of Brazil. The drink is made with cachaça (pronounced - kuh-sha-suh). It is technically a brandy and a member of the aguardente family. There is an old adage in Brazil: "quanto pior a cachaça, melhor a caipirinha" -- the worse the cachaça, the better the caipirinha. The name caipirinha is derived from the Portuguese word caipira (hick, hayseed, country bumpkin, rube, etc.) coupled with the -inha suffix (a diminutive denoting little or small) and can be roughly translated as little hick, little hayseed, little country bumpkin, little rube, etc., etc. Poor man's drink or not, cachaça has become an integral part of Brazilian culture and its significance ranks right up there with soccer/football (futebol), carnival and samba as Brazilian national icons. The Brazilians like it sweet.... VERY sweet. In Brazil, the very best caipirinhas are made with "limões gallegos" -- what in the U.S. is often referred to as a key lime. Can also be made by the pitcher!
Provided by NcMysteryShopper
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Trim the ends off the key limes and halve lengthwise. Cut each half into 4 slices.
- In a cocktail shaker, using a wooden spoon or a pestle, muddle the key limes with the 1/4 cup of sugar until juicy and the sugar dissolves.
- Add the cachaça and the crushed ice and shake for 10 seconds; taste and add more sugar if desired.
- Pour (not strain) into an old-fashioned glass or tumbler ice and serve.
Nutrition Facts : Calories 510.7, Fat 0.4, Sodium 14.6, Carbohydrate 71.2, Fiber 5.6, Sugar 53.4, Protein 1.4
Tips:
- Use fresh limes for the best flavor. You can also use key limes, but they are more acidic.
- Squeeze the limes just before using them. This will help to preserve their flavor and aroma.
- Use a heavy-bottomed glass or mug to make the caipirinha. This will help to keep the drink cold and prevent it from becoming diluted.
- Add the sugar syrup to taste. You can also use honey or agave nectar as a sweetener.
- Garnish the caipirinha with a lime wedge and a sprig of mint.
Conclusion:
The virgin caipirinha is a refreshing and flavorful non-alcoholic cocktail. It is perfect for enjoying on a hot summer day or as a party drink. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a delicious and refreshing non-alcoholic drink, give the virgin caipirinha a try.
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