Best 2 Vieux Carre Cocktail Recipes

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Immerse yourself in the captivating history of the Vieux Carré, a timeless classic cocktail that epitomizes the spirit of New Orleans. This iconic libation, born in the heart of the French Quarter, has captivated taste buds for over a century with its alluring blend of rye whiskey, cognac, sweet vermouth, and Benedictine. As you embark on this culinary journey, you'll discover not just one, but three distinctive recipes that pay homage to this legendary cocktail. From the traditional Vieux Carré, steeped in history and authenticity, to two captivating variations – the Barrel-Aged Vieux Carré, boasting a rich, aged complexity, and the Vieux Carré Swizzle, a refreshing take with a touch of effervescence – each recipe promises a unique sensory experience. Prepare to tantalize your palate and delve into the fascinating world of the Vieux Carré, a cocktail that embodies the essence of New Orleans' rich heritage and vibrant spirit.

Let's cook with our recipes!

VIEUX CARRE COCKTAIL



Vieux Carre Cocktail image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 7

3/4 ounce rye whiskey
3/4 ounce cognac
Splash sweet vermouth
Dash Peychaud's bitters
Dash Angostura bitters
1/2 teaspoon Benedictine liqueur
1 jarred cherry with stem, such as Tillen Farms cherries or Merry Maraschino

Steps:

  • Combine the rye, cognac, vermouth, Peychaud's and Angostura bitters and the Benedictine in a mixing glass filled with ice. Stir well. Strain into an old-fashioned glass filled with ice. Garnish with a cherry.

VIEUX CARRé



Vieux Carré image

Named for the French Quarter of New Orleans, this classic cocktail is complex and boozy. It's made with rye whiskey, cognac, Bénédictine, and bitters.

Categories     Cocktail     Whiskey     Rye     Brandy     Liqueur

Yield Makes 1 cocktail

Number Of Ingredients 7

1 oz. rye whiskey (we recommend Angel's Envy Rum-Finished Rye)
1 oz. cognac
1 oz. sweet vermouth
1 tsp. Bénédictine
2 dashes Angostura bitters
2 dashes Peychaud's bitters
Garnish: lemon twist

Steps:

  • Combine rye, cognac, Bénédictine, Angostura, and Peychaud's in a mixing glass and fill with ice. Stir until well chilled. Strain into an ice-filled rocks glass and garnish with lemon twist.

Tips:

  • Use a good quality cognac and rye whiskey. This will make a big difference in the flavor of the cocktail.
  • Be sure to use fresh lemon juice and orange juice. This will give the cocktail a bright, citrus flavor.
  • Don't be afraid to experiment with different bitters. There are many different types of bitters available, so you can find one that you really like.
  • Serve the Vieux Carré in a chilled coupe glass. This will help to keep the cocktail cold and refreshing.
  • Garnish the cocktail with a twist of lemon or orange peel. This will add a pop of color and flavor.

Conclusion:

The Vieux Carré is a classic cocktail that is perfect for any occasion. It is a well-balanced and flavorful cocktail that is sure to please everyone. So next time you're looking for a new cocktail to try, give the Vieux Carré a try. You won't be disappointed.

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