Best 5 Very Easy Rich And Creamy Chocolate Pudding Recipes

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Indulge in a delightful journey of chocolatey goodness with our collection of rich and creamy chocolate pudding recipes. These delectable treats are not just any ordinary puddings; they are crafted with love, passion, and the finest ingredients to deliver an extraordinary taste experience. From classic chocolate pudding to decadent variations infused with unique flavors, this article offers a symphony of chocolatey delights that will tantalize your taste buds. Whether you're a chocolate enthusiast, a home baker, or simply seeking a comforting dessert, our recipes cater to every palate and skill level. Dive into the world of chocolate pudding and discover the perfect recipe to satisfy your cravings.

Let's cook with our recipes!

LIGHT & CREAMY CHOCOLATE PUDDING



Light & Creamy Chocolate Pudding image

This pudding is exactly what its name promises-light and creamy. Because it uses soy milk, it's a smart choice if you're lactose intolerant. -Deborah Williams, Peoria, Arizona

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 4 servings.

Number Of Ingredients 6

3 tablespoons cornstarch
2 tablespoons sugar
2 tablespoons baking cocoa
1/8 teaspoon salt
2 cups chocolate soy milk
1 teaspoon vanilla extract

Steps:

  • In a small heavy saucepan, mix cornstarch, sugar, cocoa and salt. Whisk in milk. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer., Remove from heat. Stir in vanilla. Cool 15 minutes, stirring occasionally., Transfer to dessert dishes. Refrigerate, covered, 30 minutes or until cold.

Nutrition Facts : Calories 127 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 112mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

SMOOTH AND CREAMY CHOCOLATE PUDDING



Smooth and Creamy Chocolate Pudding image

Provided by Virginia Willis

Categories     dessert

Time 35m

Yield 6 servings

Number Of Ingredients 9

2/3 cup sugar
1/3 cup cocoa powder
3 tablespoons cornstarch
1/4 teaspoon fine sea salt
1 1/4 cups whole milk
3/4 cup heavy cream
3 ounces semisweet chocolate chips
1 teaspoon pure vanilla extract
Whipped cream, for serving

Steps:

  • In a medium saucepan, whisk together the sugar, cocoa, cornstarch and salt. Gradually whisk in the milk until smooth, then whisk in the cream. Set the pan over medium heat and cook, whisking constantly, until the mixture thickens and comes to a boil, about 5 minutes. Continue to whisk and boil for 1 minute.
  • Remove the pan from the heat and add the chocolate chips and vanilla. Let stand until the chocolate is melted, about 5 minutes, then stir gently until the pudding is smooth.
  • Divide the pudding among 6 small dessert dishes. Let cool for about 20 minutes to serve warm and soft, or cover and refrigerate for at least 30 minutes or up to 8 hours to serve chilled and firm. Serve with whipped cream.

CREAMY CHOCOLATE PUDDING



Creamy Chocolate Pudding image

This dessert from Mary Ann Gove of Cottonwood, Arizona is ready to eat in just 10 minutes! But it has the creamy texture of pudding that's cooked on the stove.

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 2 servings.

Number Of Ingredients 4

1 tablespoon cornstarch
1 cup 2% milk
1/2 cup milk chocolate or semisweet chocolate chips
1/4 cup whipped topping

Steps:

  • In a microwave-safe bowl, combine cornstarch and milk until smooth. Add chocolate chips. Microwave on high for 2-1/2 to 3 minutes or until thickened and bubbly, stirring twice. , Pour into dessert dishes. Serve warm or refrigerate until serving. Just before serving, dollop with whipped topping.

Nutrition Facts : Calories 302 calories, Fat 16g fat (10g saturated fat), Cholesterol 9mg cholesterol, Sodium 66mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 3g fiber), Protein 6g protein.

VERY EASY RICH AND CREAMY CHOCOLATE PUDDING



Very Easy Rich And Creamy Chocolate Pudding image

This is ready in a jiffy, and so good! I garnish this with real whipped cream and miniature choc chips.

Provided by MizzNezz

Categories     Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups semi-sweet chocolate chips
1/2 cup powdered sugar
1 cup half-and-half
1/4 cup butter

Steps:

  • In blender, process chocolate chips and powdered sugar until coarsley chopped.
  • In saucepan on med heat, bring half and half and butter to a boil.
  • Add to blender.
  • Cover and process until melted and smooth.
  • Chill.

CREAMY CHOCOLATE PUDDING



Creamy Chocolate Pudding image

This pudding is very easy and delicious and I've made it many times. The best part is it's rich and creamy and tastes fattening, but it's LOWFAT!!!

Provided by Meryl

Categories     Dessert

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 8

5 tablespoons Dutch-processed cocoa powder
1/4 cup cornstarch
1/2 cup sugar, plus
2 tablespoons sugar
1 pinch salt
1/2 teaspoon instant espresso (if not available, can use instant coffee)
2 cups low-fat milk (can use regular milk, if desired)
1 teaspoon vanilla extract

Steps:

  • Sift all dry ingredients together in a bowl and mix until combined.
  • Place mixture in a medium saucepan.
  • Stir in just enough milk to create a smooth paste. (I use a wire whisk).
  • Gradually mix in remaining milk.
  • Cook over medium heat and stir slowly and constantly until mixture thickens and starts to boil. Let it boil another 30 seconds or so, gently stirring constantly.
  • Remove from the heat and gently stir in vanilla.
  • Pour pudding into 3 or 4 dessert dishes and chill until set, about 4 hours.

Nutrition Facts : Calories 295.4, Fat 2.8, SaturatedFat 1.8, Cholesterol 8.1, Sodium 126.7, Carbohydrate 65, Fiber 3.1, Sugar 50.4, Protein 7.3

Tips:

  • For a richer pudding, use heavy cream instead of milk.
  • If you don't have unsweetened cocoa powder, you can use regular cocoa powder and reduce the amount of sugar in the recipe.
  • To make a chocolate pudding pie, simply pour the pudding into a pie crust and chill until set.
  • You can also use this pudding as a filling for cupcakes or other desserts.
  • For a vegan version of this pudding, use almond milk or coconut milk instead of cow's milk and vegan chocolate chips instead of regular chocolate chips.

Conclusion:

This chocolate pudding is a delicious and easy dessert that can be enjoyed by people of all ages. It is perfect for a special occasion or a simple weeknight treat. With its rich and creamy texture and decadent chocolate flavor, this pudding is sure to satisfy your sweet tooth. So next time you are looking for a delicious and easy dessert, give this chocolate pudding a try. You won't be disappointed!

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