Best 2 Very Berry Cheesecake Recipes
Indulge in a delightful culinary journey with our "Very Berry Cheesecake" extravaganza! This article presents a symphony of cheesecake recipes that cater to every taste bud and occasion. From the classic New York-style cheesecake to a refreshing lemon blueberry version, each recipe promises an explosion of flavors and textures that will leave you craving for more. Whether you're a seasoned baker or a novice in the kitchen, these recipes offer a range of difficulty levels to suit your expertise. Get ready to impress your friends and family with these delectable creations that are sure to become a staple in your dessert repertoire.
- The **Classic New York-Style Cheesecake** embodies the essence of this timeless dessert with its creamy, velvety texture and a graham cracker crust that provides the perfect balance of crunch and sweetness.
- The **Lemon Blueberry Cheesecake** offers a vibrant twist with its zesty lemon flavor and bursts of juicy blueberries, creating a delightful harmony of flavors.
- For those who prefer a no-bake option, the **No-Bake Berry Cheesecake** is a delightful treat that combines a creamy cheesecake filling with a refreshing berry sauce, making it perfect for those hot summer days.
- The **Raspberry Swirl Cheesecake** elevates the classic cheesecake with layers of luscious raspberry swirl, adding a pop of color and a burst of tartness that complements the creamy filling perfectly.
- The **Chocolate Berry Cheesecake** is a decadent indulgence that combines the richness of chocolate with the tanginess of berries, creating a symphony of flavors that will satisfy any sweet tooth.
- The **Mini Berry Cheesecakes** are adorable individual-sized treats that are perfect for parties or gatherings, offering a delightful bite-sized experience of creamy cheesecake and fresh berries.
- The **Berry Cheesecake Bars** provide a convenient and portable option for those who love cheesecake but prefer a handheld dessert. These bars combine a graham cracker crust with a creamy cheesecake filling and a vibrant berry topping.
- The **Berry Cheesecake Bites** are a delightful finger food that combines the flavors of cheesecake and berries in a bite-sized format, perfect for entertaining guests or enjoying as a quick snack.
VERY BERRY CHEESECAKE
A rich reward for picking your way through the thorny brambles. Use your choice of fresh raspberries, blueberries, blackberries, boysenberries and/or chopped pitted cherries. If you don't want to use alcohol, you may substitute orange juice.
Provided by JJOHN32
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Kirschwasser
Time 1h30m
Yield 10
Number Of Ingredients 12
Steps:
- In a medium bowl, stir together vanilla wafer crumbs and butter. Press the mixture into the bottom and 1 3/4 inch up the sides of an 8 inch springform pan. Set aside.
- In a large bowl, stir together cream cheese, 3/4 cup sugar, flour, and vanilla. Beat with an electric mixer on low speed until smooth. Set aside. Place cottage cheese in a blender or food processor. Blend until smooth. Stir into cream cheese mixture. Stir in the 1/4 cup cherry brandy. Beat in eggs on low speed just till combined. You do not want do incorporate too much air into the batter.
- Preheat the oven to 375 degrees F (190 degrees C). Pour half of the cheese mixture into the crust-lined pan. Spread 1 cup of the fruit on top. Top with remaining cheese mixture and 1/2 cup of the fruit. Place in a shallow baking pan in the preheated oven.
- Bake for 40 to 45 minutes or till center appears nearly set when shaken. Cool on a wire rack for 15 minutes. Loosen sides. Cool completely on wire rack. Cover and chill for at least 4 hours, or until ready to serve.
- For topping, in a medium bowl combine remaining 2 cups fruit, 1 tablespoon cherry brandy, and 1 tablespoon sugar. Cover and chill for up to 2 hours. To serve, cut cheesecake into wedges. Top each serving with fruit topping.
Nutrition Facts : Calories 490.1 calories, Carbohydrate 41.4 g, Cholesterol 126.8 mg, Fat 30 g, Fiber 3 g, Protein 10 g, SaturatedFat 16.5 g, Sodium 367.9 mg, Sugar 18.9 g
VERY BERRY SUMMER CHEESECAKE SALAD
This quick and easy cheesecake salad is the perfect summer dessert for a crowd, packed with mixed berries, whipped topping, strawberry yogurt, and crushed graham crackers.
Provided by grace m.
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 20m
Yield 20
Number Of Ingredients 7
Steps:
- Mix yogurt and cheesecake pudding together in a bowl. Fold in whipped topping. Add mixed frozen berries and strawberries; stir to combine. Cover and refrigerate salad until ready to serve.
- Mix bananas into the salad; top with graham cracker crumbs.
Nutrition Facts : Calories 425.4 calories, Carbohydrate 43.2 g, Cholesterol 4.6 mg, Fat 10.2 g, Fiber 3.2 g, Protein 5.4 g, SaturatedFat 6.2 g, Sodium 478.7 mg, Sugar 48.6 g
Tips:
- Use fresh berries for the best flavor. If you can't find fresh berries, you can use frozen berries, but make sure to thaw them before using.
- Don't overmix the cheesecake batter. Overmixing can make the cheesecake tough.
- Bake the cheesecake in a water bath. This will help to prevent the cheesecake from cracking.
- Chill the cheesecake for at least 4 hours before serving. This will allow the cheesecake to set properly.
- Garnish the cheesecake with fresh berries before serving. This will add a pop of color and flavor.
Conclusion:
This Very Berry Cheesecake is the perfect dessert for any occasion. It's easy to make, delicious, and sure to impress your guests. With its creamy cheesecake filling, tangy berry topping, and graham cracker crust, this cheesecake is a classic for a reason. So next time you're looking for a special dessert, give this Very Berry Cheesecake a try. You won't be disappointed!
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