Best 4 Vertical Stuffed Jalapenos Recipes
**Discover a tantalizing treat for your taste buds - the Vertical Stuffed Jalapenos!**
Prepare to embark on a culinary journey with our carefully curated collection of vertical stuffed jalapeno recipes. These delectable delights are not just visually stunning but also burst with flavors that will leave you craving for more. Get ready to tantalize your taste buds with a symphony of spicy, cheesy, and savory sensations. Our recipes offer a range of options, from classic fillings like cream cheese and cheddar to unique combinations like crab and corn or bacon and ranch. Whether you prefer mild or bold, traditional or adventurous, we have a recipe that will satisfy your cravings. So, gather your ingredients, fire up your oven, and let's embark on a flavor-filled escapade with our vertical stuffed jalapeno recipes!
STUFFED JALAPEñOS
As a game-day snack, they cannot be beat. Stuffed jalapeños, filled with Cheddar and cream cheese and run through with cilantro, are roasted to sweet intensity in the oven and finished under the broiler or in the dying light of a grill's fire. Consume with beer in advance of a plate of chicken wings, or a nap.
Provided by Sam Sifton
Categories snack, finger foods, appetizer
Time 40m
Yield 6-12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375. In a small bowl, combine the grated Cheddar cheese with the cream cheese and sour cream, and use a fork to mash and combine. Add the cilantro, salt and pepper, and mix again to combine. Spoon the mixture into a quart-size plastic freezer bag, and set aside.
- Wearing disposable latex gloves (or at any rate being very careful not to get the interiors of the jalapeños on your skin or in your eyes or nose), use a knife to split the peppers down the center, and dispose of the seeds and ribs. Rub lightly with oil, and place on a roasting pan.
- Cut a half-inch triangle from one corner of the bag with the cheese in it, and pipe the mixture into each of the jalapeños. Gently press the cheese mixture into the peppers. Roast until the peppers have softened and the cheese has just started to bubble, approximately 15 minutes. Finish over the grill, if you like.
Nutrition Facts : @context http, Calories 113, UnsaturatedFat 4 grams, Carbohydrate 2 grams, Fat 10 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 5 grams, Sodium 117 milligrams, Sugar 1 gram, TransFat 0 grams
STUFFED JALAPENOS
These stuffed jalapenos make a great party appetizer. The recipe can easily be doubled for a crowd.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. In a small bowl, mix together cream cheese and cheddar. Season with salt and pepper. With a small spoon, fill each jalapeno half with about 1 tablespoon cheese mixture. Place peppers on a parchment-lined baking sheet and bake until cheese is browned and bubbling, about 10 minutes, rotating sheet halfway through.
Nutrition Facts : Calories 108 g, Cholesterol 6 g, Fat 10 g, Protein 4 g
EASY CHEESE-STUFFED JALAPENOS
A few years ago, I saw a man in the grocery store buying a big bag of jalapeno peppers. I asked him what he intended to do with them, and right there in the store he gave me this fabulous recipe for stuffed jalapenos! -Janice Montiverdi, Sugar Land, Texas
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 4 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Cut jalapenos in half lengthwise; remove seeds and membranes. In a large saucepan, boil peppers in water for 5-10 minutes (the longer you boil the peppers, the milder they become). Drain and rinse in cold water; set aside., In a small bowl, beat the cream cheese, cheddar cheese and Worcestershire sauce until smooth. Spoon 2 teaspoonfuls into each jalapeno; sprinkle with bacon. Arrange on greased baking sheets. Bake until filling is warmed, 3-5 minutes.
Nutrition Facts : Calories 141 calories, Fat 12g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 200mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.
VERTICAL STUFFED JALAPENOS
Healthy alternative to the breaded/deep fried "poppers" Jalapenos, Cheese, Bacon. - Yum
Provided by DestroyerOfworlds
Categories Pork
Time 20m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 4
Steps:
- I'm using this great grill rack I bought from Sur La Table. It basically just a stand for the peppers so you dont have to slice them in half longways and lets you make a whole stuffed pepper. It also comes with a really interesting tool to gut the jalapenos.
- pre-heat oven to 400.
- Cut stems off all Jalapenos and gut them of seeds.
- Cut Cheddar Cheese into 12 "sticks" that you can shove into the jalapenos.
- Cut 6 Bacon strips in half.
- Stuff cheese stick into jalapeno.
- Wrap pepper with bacon and "pin" it pepper using tooth picks.
- Place peppers on grill rack and bake for 15 minutes.
Tips:
- Choose the right jalapeños: Look for firm, plump jalapeños with smooth skin. Avoid any that are bruised or have blemishes.
- Wear gloves when handling jalapeños: The capsaicin in jalapeños can irritate your skin, so it's important to wear gloves when handling them. If you do get capsaicin on your skin, wash it off with soap and water immediately.
- Remove the seeds and ribs from the jalapeños: This will help to reduce the spiciness of the peppers. You can do this by using a sharp knife to cut the peppers in half lengthwise and then scooping out the seeds and ribs with a spoon.
- Stuff the jalapeños with your favorite filling: There are many different fillings that you can use for stuffed jalapeños, such as cheese, meat, seafood, or vegetables. Get creative and experiment with different flavors.
- Bake or fry the stuffed jalapeños: You can either bake or fry the stuffed jalapeños. If you bake them, preheat your oven to 350 degrees Fahrenheit and bake for 20-25 minutes, or until the peppers are tender. If you fry them, heat a large skillet over medium heat and cook the peppers for 3-4 minutes per side, or until they are golden brown and crispy.
Conclusion:
Stuffed jalapeños are a delicious and versatile appetizer or snack. They are easy to make and can be customized to your own taste. With a little creativity, you can create a variety of different stuffed jalapeño recipes that will impress your friends and family.
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