Best 3 Versatile Coating Mix Recipes

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**Versatile Coating Mix: A Culinary Gateway to Crispy Perfection**

In the culinary world, achieving that perfect crispy coating is an art form that transforms ordinary ingredients into delectable treats. From golden-brown fried chicken to irresistibly crunchy onion rings, a versatile coating mix is the key to unlocking a symphony of flavors and textures. This article presents a collection of three exceptional coating mix recipes, each designed to elevate your culinary creations and cater to diverse taste preferences. Embark on a crispy adventure as we delve into the secrets of creating the ultimate coating mix for your favorite fried foods.

Let's cook with our recipes!

HOMEMADE SEASONING BLENDS



Homemade Seasoning Blends image

Homemade Seasoning Blends - Nine DIY Recipes - Add great flavor to your food and save money with these simple to make homemade seasoning blends! Lower sodium and gluten free. Make great gifts too!

Provided by Nikki

Categories     Condiment

Time 10m

Number Of Ingredients 64

2 1/2 tablespoons sea salt
1 tablespoon oregano
1 tablespoon paprika
1 tablespoon cayenne pepper
1 tablespoon black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
2 1/2 tablespoons chili powder
1 tablespoon cumin
1 tablespoon garlic powder
1 tablespoon paprika or smoked paprika
1 tablespoon onion powder
1/2 tablespoon oregano
1 teaspoon sea salt
1 teaspoon black pepper
3 tablespoons dried minced onion
1 tablespoon thyme
1 tablespoon allspice
1 tablespoon black pepper
1 teaspoon cinnamon
1 teaspoon cayenne pepper
1/2 teaspoon sea salt
1 teaspoon garlic powder
2 tablespoons basil
2 tablespoons oregano
2 tablespoons kosher salt
1 tablespoon parsley flakes
1 tablespoon dried minced onion
1 teaspoon black pepper
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon chili powder
1 tablespoon paprika
1 tablespoon parsley
1 1/2 teaspoons black pepper
2 1/2 tablespoons parsley
2 teaspoons dried dill
2 1/2 teaspoons garlic powder
2 1/2 teaspoons onion powder
2 teaspoons dried minced onion
1 teaspoon black pepper
1 1/2 teaspoons sea salt
4 1/2 tablespoons cinnamon
1 tablespoon ginger
1 tablespoon nutmeg
1 tablespoon allspice
2 teaspoons ground cloves
4 teaspoons basil
4 teaspoons oregano
4 teaspoons rosemary
4 teaspoons marjoram
4 teaspoons thyme
4 teaspoons savory
2 teaspoons garlic powder
2 tablespoons chili powder
4 teaspoons cumin
2 teaspoons coriander
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon oregano
1 teaspoon smoked paprika
2 teaspoons sea salt
1/2 teaspoon black pepper
1/4 teaspoon chipotle chili powder (optional (for a spicier mix))

Steps:

  • For each seasoning blend, combine all ingredients together and mix well. Store in air tight container and stir before using.
  • Optional: For Jerk and Italian Seasoning Blends, place ingredients in a small food processor and process until finely ground. Store in an air tight container.

Nutrition Facts : Calories 151 kcal, Carbohydrate 32 g, Protein 6 g, Fat 2 g, Sodium 158 mg, Fiber 9 g, Sugar 2 g, ServingSize 1 serving

VEGETABLE SEASONING MIX



Vegetable Seasoning Mix image

"My husband wouldn't eat green beans until I seasoned them with this simple blend," writes Susan Johnson of Arlington, Texas. "Now he asks for seconds," she adds. Try this mix with most any vegetable for a zippy side dish that's sure to please.

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 3-4 servings per batch.

Number Of Ingredients 9

2 tablespoons garlic salt
2 tablespoons garlic powder
2 tablespoons dried minced onion
2 tablespoons onion powder
2 tablespoons salt
ADDITIONAL INGREDIENTS:
2 cups fresh or frozen cut green beans or vegetable of your choice
1 tablespoon butter
1 tablespoon slivered almonds, toasted

Steps:

  • In a bowl, combine the first five ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 24-30 batches (1/2 cup total). , To use seasoning mix: Cook and drain vegetables. Add butter and 1/2 to 1 teaspoon seasoning mix; toss until butter is melted. Sprinkle with almonds.

Nutrition Facts :

VERSATILE COATING MIX



Versatile Coating Mix image

'This mild blend of spices is good to keep on hand,' jots Darlene Markel of Sublimity, Oregon. 'It's so versatile--you can use it to coat chicken, pork or even fish.'

Provided by Allrecipes Member

Time 10m

Yield 4

Number Of Ingredients 12

¾ cup dry bread crumbs
¾ cup grated Parmesan cheese
½ cup all-purpose flour
¼ cup dried parsley flakes
3 tablespoons cornmeal
1 tablespoon dried minced onion
¾ teaspoon garlic powder
½ teaspoon crushed red pepper flakes
½ teaspoon salt
½ teaspoon pepper
3 tablespoons shortening
4 1/2 breast, bone ins bone-in chicken breast halves

Steps:

  • Combine the first 10 ingredients in a bowl; cut in shortening until mixture resembles fine crumbs. Store in an airtight container in a cool dry place or freeze for up to 6 months.

Nutrition Facts : Calories 707.9 calories, Carbohydrate 34.5 g, Cholesterol 157.2 mg, Fat 36.2 g, Fiber 2.3 g, Protein 58 g, SaturatedFat 11.3 g, Sodium 770.1 mg, Sugar 2.1 g

Tips:

  • Use all-purpose flour as the base: All-purpose flour is the most common type of flour used in coating mixes, as it provides a neutral flavor and texture that allows other ingredients to shine through.
  • Experiment with different seasonings: The possibilities are endless when it comes to seasoning your coating mix. Some popular options include garlic powder, onion powder, paprika, chili powder, cumin, and oregano. You can also add herbs like parsley, thyme, or rosemary for a more complex flavor.
  • Use a variety of bread crumbs: Bread crumbs add a crispy texture to your coated foods. You can use plain bread crumbs, or you can add flavor by using flavored bread crumbs, such as Italian bread crumbs or panko bread crumbs.
  • Add nuts or seeds for a crunchy texture: Chopped nuts or seeds can add a delightful crunch to your coating mix. Some popular options include almonds, pecans, walnuts, sunflower seeds, and sesame seeds.
  • Use grated cheese for a cheesy crust: Grated cheese can add a delicious cheesy flavor and texture to your coated foods. Parmesan cheese, cheddar cheese, and mozzarella cheese are all popular choices.
  • Use spices for a kick of heat: If you like spicy food, you can add a kick of heat to your coating mix by using spices like cayenne pepper, chili powder, or paprika.
  • Use herbs for a fresh flavor: Herbs can add a fresh, aromatic flavor to your coating mix. Some popular options include parsley, thyme, rosemary, and oregano.
  • Use citrus zest for a bright flavor: Citrus zest can add a bright, tangy flavor to your coating mix. Lemon zest, orange zest, and lime zest are all popular choices.

Conclusion:

With a versatile coating mix, you can create a variety of delicious and flavorful dishes. Experiment with different ingredients and combinations to find your favorite coating mix. Whether you're breading chicken, fish, vegetables, or tofu, a tasty coating mix will take your dish to the next level. So get creative and have fun with your coating mixes!

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