Best 2 Venison Taco Soup Recipes
**Venison Taco Soup: A Flavorful and Versatile Dish**
Venison taco soup is a delectable and versatile dish that combines the rich flavors of venison with the bold and zesty taste of Mexican spices. This hearty soup is perfect for a comforting and satisfying meal any time of the year. It features tender venison, a variety of vegetables, and a flavorful broth that is sure to tantalize your taste buds. This article provides three unique recipes for venison taco soup, each with its own distinct flair.
The first recipe is a classic venison taco soup that showcases the traditional flavors of this beloved dish. It includes ground venison, diced tomatoes, sweet corn, black beans, and a blend of seasonings that create a harmonious and flavorful broth. The second recipe adds a touch of heat with the addition of diced jalapeños, chili powder, and cayenne pepper, creating a spicy and satisfying soup that is perfect for those who enjoy a little extra kick.
The third recipe takes a creative twist on venison taco soup by incorporating sweet potatoes and black beans for a smoky and earthy flavor. This recipe also includes a unique blend of spices, such as cumin, paprika, and chili powder, that create a complex and nuanced flavor profile. With three distinct recipes to choose from, this article offers a variety of options to satisfy any palate.
TACO SOUP WITH VENISON
This recipe is so good and easy to make and figure friendly. I love to make this on a cold day. My family all loves it.
Provided by cherij22
Categories One Dish Meal
Time 45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Brown meat & onion. Drain.
- In an 8 quart saucepan add cooked meat & the rest of the ingredients. Bring to a boil, reduce heat. Simmer for another 30-45 minutes.
- You can serve this with tortilla scoops. Delicious.
VENISON TACO SOUP
Steps:
- In saucepan brown venison, celery & onion. Add remaining ingredients and simmer for 20 minutes. Sprinkle with cheese and red onions.
Tips:
- Choose the right venison: Use venison that is fresh or frozen and has been properly cared for. Avoid meat that has been damaged or that has an off odor.
- Tenderize the venison: Venison can be tough, so it's important to tenderize it before cooking. You can do this by marinating it in a mixture of vinegar, water, and spices for several hours or overnight. You can also tenderize venison by pounding it with a meat mallet.
- Use a slow cooker: A slow cooker is a great way to cook venison taco soup. The low, slow heat helps to tenderize the meat and develop the flavors.
- Add plenty of vegetables: Veggies add flavor, nutrients, and texture to venison taco soup. Some good choices include onions, bell peppers, carrots, and corn.
- Season to taste: Be sure to season the soup to taste with your favorite taco seasoning. You can also add other spices, such as chili powder, cumin, and paprika, to taste.
- Serve with your favorite toppings: Venison taco soup is delicious served with a variety of toppings, such as sour cream, guacamole, shredded cheese, and chopped cilantro.
Conclusion:
Venison taco soup is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It's also a great way to use up leftover venison. With a few simple ingredients and a little bit of time, you can create a hearty and flavorful soup that the whole family will enjoy.
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