Best 3 Venison Sloppy Joes Recipes
Indulge in the delightful flavors of venison sloppy joes, a hearty and flavorful dish that combines the richness of ground venison with a tangy and slightly sweet sauce, all nestled in soft and fluffy hamburger buns. This recipe offers a unique twist on the classic sloppy joe, using ground venison as the main protein, resulting in a leaner and healthier version of the beloved comfort food. Accompanying this main recipe are three additional variations that cater to different preferences: a slow cooker venison sloppy joe recipe for effortless preparation, a venison sloppy joe recipe with homemade sloppy joe sauce for a from-scratch experience, and a venison sloppy joe recipe with barbecue sauce for a smoky and tangy twist. Get ready to tantalize your taste buds with these delectable venison sloppy joe variations, perfect for casual gatherings, family meals, or as a satisfying lunch option.
Here are our top 3 tried and tested recipes!
SLOW COOKER VENISON SLOPPY JOES
This recipe comes from my friend who is a guide in Alaska - it's excellent for sandwiches, on rolls with sharp Cheddar cheese. Yum yum! Slow cooked in a slow cooker so even the toughest of roasts or stew meats will work; eventually the meat just falls apart! Also good served over hot cooked rice. Delicious!
Provided by SHIVERDEN
Categories Meat and Poultry Recipes Game Meats Venison
Time 8h5m
Yield 4
Number Of Ingredients 11
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove from skillet, crumble and set aside. Brown stew meat in bacon grease for flavor.
- Put onion, sugar, vinegar, cumin, chili powder, garlic, mustard, ketchup, salt and pepper in slow cooker and mix well. Add bacon and venison and stir together.
- Cook for a minimum of 8 hours on Low setting. Use a fork to separate the meat into a thick and yummy Sloppy Joe-style barbecue.
Nutrition Facts : Calories 537.6 calories, Carbohydrate 41.1 g, Cholesterol 190.7 mg, Fat 18.4 g, Fiber 1.2 g, Protein 51.8 g, SaturatedFat 6.3 g, Sodium 1071.2 mg, Sugar 33.1 g
VENISON SLOPPY JOES
Make and share this Venison Sloppy Joes recipe from Food.com.
Provided by Stacy Bartel
Categories Lunch/Snacks
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- 1. In a medium sauce pan cook Venison, onion, bell pepper, and garlic on medium/low heat until the vegetables are transparent.
- 2. While meat is cooking, in a small bowl combined all other ingredients.
- 3. Pour sauce over meat and combined well.
- 4. Let simmer over medium/high heat for 25-30 minutes.
MADDOG'S VENISON SLOPPY JOES
I'm always looking for new ways to cook venison. This non-Manwich® sloppy joe recipe will be sure to turn heads on the traditional comfort food.
Provided by iupmaddog19
Categories Meat and Poultry Recipes Game Meats Venison
Time 43m
Yield 4
Number Of Ingredients 17
Steps:
- Heat 1 1/2 tablespoon oil in a large skillet over medium heat. Add onion, red bell pepper, and jalapeno; cook and stir until softened, 5 to 8 minutes.
- Heat remaining 1 1/2 tablespoon oil in another skillet over medium heat. Add venison; cook and stir until lightly browned, 4 to 5 minutes. Stir in black pepper, cayenne pepper, grill seasoning, garlic salt, and Worcestershire sauce; cook until venison is browned, 4 to 5 minutes.
- Combine tomato, barbeque sauce, ketchup, tomato paste, and hot sauce in a food processor; pulse until sauce is combined.
- Combine onion mixture, venison mixture, and sauce in a saucepan. Simmer until flavors combine, 10 to 15 minutes. Divide among buns; top with Cheddar cheese.
Nutrition Facts : Calories 622.3 calories, Carbohydrate 36.7 g, Cholesterol 144.3 mg, Fat 33.7 g, Fiber 3.5 g, Protein 42.3 g, SaturatedFat 14.9 g, Sodium 1018.3 mg, Sugar 9.1 g
Tips:
- Choose the right venison. Use lean venison cuts, such as the backstrap or tenderloin, for the best results.
- Trim the venison well. Remove any excess fat or connective tissue from the venison before cooking.
- Brown the venison well. This will help to develop flavor and prevent the venison from becoming dry.
- Use a flavorful sauce. The sauce is what really makes sloppy joes special, so be sure to use a sauce that you love. There are many different recipes available online, or you can create your own.
- Serve sloppy joes on a sturdy bun. This will help to prevent the sloppy joes from falling apart.
- Top the sloppy joes with your favorite toppings. Some popular toppings include cheese, onions, pickles, and coleslaw.
Conclusion:
Venison sloppy joes are a delicious and easy-to-make meal that is perfect for a weeknight dinner or a casual gathering. With a few simple ingredients and a little bit of time, you can create a meal that your family and friends will love. So next time you're looking for a new and exciting way to cook venison, give venison sloppy joes a try.
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