Indulge in the ultimate comfort food experience with our delectable Velveeta® BBQ Bacon Cheeseburger Mac recipe. This mouthwatering dish combines the classic flavors of a juicy cheeseburger with the creamy richness of a macaroni and cheese, all topped with crispy bacon and a tangy BBQ sauce.
In addition to the main recipe, we also offer three irresistible variations to satisfy every palate. For those who love the heat, our Spicy BBQ Bacon Cheeseburger Mac adds a fiery kick with a blend of chili powder, cayenne pepper, and jalapeños. If you prefer a smoky flavor, the Smoked BBQ Bacon Cheeseburger Mac infuses the dish with a rich, hickory-smoked taste. And for those who crave a cheesy delight, the Extra Cheesy BBQ Bacon Cheeseburger Mac amps up the cheese factor with an extra helping of melty Velveeta® and a sprinkling of Parmesan cheese.
No matter which variation you choose, this dish is sure to be a hit at your next family gathering or potluck. It's easy to make, packed with flavor, and guaranteed to leave everyone craving more. So grab your apron and let's get cooking!
VELVEETA SHELLS AND CHEESE CHEESEBURGER MAC RECIPE - (3.7/5)
Provided by Bettybug
Number Of Ingredients 7
Steps:
- Brown meat in large skillet; drain. Add water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 minutes or until macaroni is tender. Stir in Cheese Sauce, tomatoes and onions; cook until heated through, stirring occasionally. Prepare Tipi-BBQ Bacon Cheeseburger Mac as directed, substituting 1/2 cup KRAFT Original Barbecue Sauce for ketchup. Sprinkle with 1/4 cup OSCAR MAYER Real Bacon Pieces just before serving.
VELVEETA® CHEESEBURGER MACARONI
Get our VELVEETA® Cheeseburger Macaroni done in a flash. This cheeseburger macaroni will be a hit with your kids, making you a dinnertime superhero!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Brown meat in large skillet; drain.
- Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
- Stir in VELVEETA; cook until melted, stirring occasionally.
Nutrition Facts : Calories 370, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g
VELVEETA® DOWN-HOME MACARONI AND CHEESE
If you're looking for a mac and cheese recipe with the perfect balance of cheesy and creamy, the search ends here.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F.
- Melt 3 Tbsp. butter in medium saucepan on medium heat. Whisk in flour; cook 2 min., stirring constantly. Gradually stir in milk. Bring to boil; cook and stir 3 to 5 min. or until thickened. Add VELVEETA; cook 3 min. or until melted, stirring frequently. Stir in macaroni.
- Spoon into 2-qt. casserole sprayed with cooking spray; sprinkle with Cheddar. Melt remaining butter; toss with cracker crumbs. Sprinkle over casserole.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 497.4 calories, Carbohydrate 46.7 g, Cholesterol 75 mg, Fat 25.9 g, Fiber 2.1 g, Protein 18.6 g, SaturatedFat 15.9 g, Sodium 869.1 mg, Sugar 6.8 g
Tips:
- Shred your own cheese for the best flavor and texture. Pre-shredded cheese contains additives that can prevent it from melting smoothly.
- Use a good quality bacon. Thick-cut bacon will hold up better in the mac and cheese and provide more flavor.
- Don't overcook the pasta. Al dente pasta is the best for mac and cheese because it will continue to cook in the sauce.
- Make sure the sauce is thick enough. If it's too thin, the mac and cheese will be soupy. If it's too thick, it will be dry and clumpy.
- Don't be afraid to experiment with different ingredients. You can add cooked chicken, vegetables, or even different types of cheese to the mac and cheese.
Conclusion:
This Velveeta BBQ Bacon Cheeseburger Mac is the perfect comfort food for any occasion. It's cheesy, gooey, and packed with flavor. The bacon and BBQ sauce add a delicious smoky flavor, while the cheeseburger macaroni adds a hearty and satisfying element. This mac and cheese is sure to be a hit with everyone who tries it.
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