Best 2 Veggie Ranch Tortilla Pinwheels Recipes
Looking for a delightful and easy-to-make appetizer that will impress your guests? Look no further than these Veggie Ranch Tortilla Pinwheels! With a combination of fresh vegetables, creamy ranch dressing, and flavorful tortilla wraps, these pinwheels are a true crowd-pleaser.
These Veggie Ranch Tortilla Pinwheels are not only delicious but also versatile. Whether you want a quick and easy snack, a party appetizer, or a light and healthy lunch, they are perfect for any occasion. The article includes two variations of the recipe, one featuring a classic ranch dressing and the other a zesty avocado ranch dressing. Both versions are equally delicious and offer a unique twist on the traditional pinwheel.
The classic ranch dressing is a perfect complement to the fresh vegetables, providing a creamy and tangy flavor. The avocado ranch dressing, on the other hand, adds a vibrant green color and a creamy, avocado-infused flavor that will tantalize your taste buds. No matter which dressing you choose, these Veggie Ranch Tortilla Pinwheels are sure to be a hit.
VEGGIE TORTILLA PINWHEELS
"These bite-size snacks are delicious anytime of the day," writes Doris Ann Yoder from her kitchen in Arthur, Illinois. Simple combine cream cheese, dried beef, chopped vegetables and salad dressing mix, then roll into tortillas, refrigerate, slice and serve.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 5 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the cream cheese and salad dressing mix until blended. Stir in the beef, broccoli, cauliflower, onions and olives. , Spread over tortillas; roll up tightly and wrap in plastic. Refrigerate for at least 2 hours. , Unwrap and cut into 1/2-in. slices. Serve with salsa if desired.
Nutrition Facts : Calories 94 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 527mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
HIDDEN VALLEY RANCH PINWHEELS
These are wonderful snacks, great to serve at BBQ's...everyone will love these, and they are quite simple to prepare.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 2h15m
Yield 3 dozen, 12 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, mix the first 3 ingredients.
- Evenly divide, and spread the mixed mixture between the 4 the tortillas.
- Drain the pimientos, chilies and olives, and blot on a paper towel to dry; mix the 3 ingredients in a small bowl.
- Sprinkle evenly on top of the cream cheese mixture.
- Roll the tortillas very tightly.
- Chill for minimum of 2 hours.
- Remove frome fridge; cut the rolled tortillas into 1-inch pieces (discard the ends if desired).
- Serve with spirals facing upwards-- delicious!
Nutrition Facts : Calories 227.9, Fat 15.8, SaturatedFat 7.9, Cholesterol 41.6, Sodium 452.1, Carbohydrate 17.4, Fiber 1.4, Sugar 2.4, Protein 4.8
Tips:
- Use a variety of vegetables. This will give your tortilla pinwheels a more colorful and flavorful filling.
- Chop the vegetables finely. This will help them to cook evenly and distribute their flavor throughout the filling.
- Use a creamy ranch dressing. This will help to bind the filling together and give it a rich, tangy flavor.
- Spread the ranch dressing evenly over the tortillas. This will help to ensure that each pinwheel is evenly flavored.
- Roll the tortillas tightly. This will help to keep the filling from spilling out.
- Chill the tortilla pinwheels before slicing. This will help them to set and make them easier to slice.
- Serve the tortilla pinwheels with your favorite dipping sauce. Ranch dressing, salsa, or guacamole are all good options.
Conclusion:
Veggie ranch tortilla pinwheels are a delicious and easy-to-make appetizer or snack. They are perfect for parties, potlucks, or game days. With a variety of vegetables and a creamy ranch dressing, these pinwheels are sure to be a hit. So next time you are looking for a fun and festive appetizer, give veggie ranch tortilla pinwheels a try!
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