Best 2 Vegan Air Fryer Taquitos Recipes
Indulge in the delightful flavors of these easy-to-make Vegan Air Fryer Taquitos, a healthier twist on the classic Mexican street food. These taquitos are not just a vegan alternative - they're also cooked to perfection in an air fryer, resulting in a crispy outer layer and a flavorful, satisfying filling. With three unique fillings to choose from, including Sweet Potato and Black Bean, Jackfruit Carnitas, and Smoky Tempeh, these taquitos cater to diverse tastes and dietary preferences. Get ready to experience a symphony of flavors and textures that will tantalize your taste buds and leave you craving more!
Let's cook with our recipes!
VEGAN AIR FRYER TAQUITOS
Delicious taquitos made with mashed potatoes just like mom used to make. Only now they're vegan and none of the flavors are sacrificed! Serve with sides of non-dairy yogurt, Mexican tomato sauce, guacamole, or your choice of sides.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Place potato into a saucepan and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
- While potato is boiling, melt 1 teaspoon plant-based butter in a skillet and saute onions until soft and translucent, 3 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Set aside
- Drain potato and transfer to a bowl. Pour in 1/4 cup plant-based butter and almond milk, season with salt and pepper, and mash. Mix in onion and garlic until well combined.
- Heat tortillas in a skillet or directly on the grates of a gas stove until soft and pliable. Place 3 tablespoons of potato mixture down the center of each tortilla, fold over, and roll up.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Place taquitos in the air fryer basket, making sure they are not touching, and mist with avocado oil. Cook in batches if necessary.
- Air fry until taquitos are golden brown and crispy, 6 to 9 minutes. Turn taquitos over, mist with avocado oil, and air fry for 3 to 5 minutes more.
Nutrition Facts : Calories 180.8 calories, Carbohydrate 23 g, Fat 8.9 g, Fiber 3.1 g, Protein 2.8 g, SaturatedFat 2.3 g, Sodium 125 mg, Sugar 1 g
AIR FRYER BEEFY VEGAN TAQUITOS
Air-fried meaty, cheesy, spicy, crunchy, vegan taquitos that are sure to please. Serve with guacamole and salsa if desired.
Provided by Soup Loving Nicole
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 16
Number Of Ingredients 13
Steps:
- Heat olive oil in a large skillet over medium heat. Add onion and garlic and cook for 3 minutes. Add vegetarian beef crumbles, chipotle peppers, adobo sauce, cumin, and onion powder. Cook and stir for 5 minutes.
- Add cream cheese, nutritional yeast, and salt. Cook until cheese is melted and everything is evenly combined, about 2 minutes. Remove from heat.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Spoon a heaping tablespoon of mixture into the middle of each tortilla and roll up. Working in batches, place a single layer of taquitos in the air fryer basket, seam-side down. Spray the tops with cooking spray. Air fry for 6 minutes. Transfer to a paper towel-lined plate. Repeat with remaining taquitos.
Nutrition Facts : Calories 132.4 calories, Carbohydrate 15.4 g, Fat 5.7 g, Fiber 3.3 g, Protein 6.2 g, SaturatedFat 1.1 g, Sodium 210.8 mg, Sugar 1.1 g
Tips:
- Choose the right tortillas. Corn tortillas are the traditional choice for taquitos, but you can also use flour tortillas. If you're using corn tortillas, be sure to heat them up before filling them so that they don't crack.
- Don't overfill the taquitos. If you put too much filling in the taquitos, they will be difficult to roll and seal. Aim for about 1 tablespoon of filling per taquito.
- Seal the taquitos tightly. Once you've filled the taquitos, be sure to seal them tightly so that the filling doesn't leak out. You can do this by folding the ends of the tortillas in or by using a toothpick to secure them.
- Air fry the taquitos until they are crispy. The taquitos should be cooked until they are golden brown and crispy. This will usually take about 10 minutes, but the cooking time may vary depending on the thickness of the tortillas and the amount of filling.
- Serve the taquitos with your favorite dipping sauce. Taquitos are traditionally served with guacamole, salsa, or sour cream. You can also serve them with your favorite hot sauce or ranch dressing.
Conclusion:
Air fryer taquitos are a quick and easy way to make a delicious and satisfying meal. They're perfect for a party or a weeknight dinner. With a few simple ingredients and a little bit of time, you can create a meal that the whole family will love.
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