Best 4 Vanilla White Russian Recipes

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Indulge in the creamy and rich Vanilla White Russian, a delightful fusion of vodka, coffee liqueur, cream, and vanilla. This classic cocktail, originating from the 1950s, has gained immense popularity and variations over the years. In this article, we present three tempting recipes for the Vanilla White Russian, catering to different preferences and dietary needs.

For the traditional Vanilla White Russian, we'll guide you through the classic preparation, using quality vodka, coffee liqueur, heavy cream, and vanilla extract. This recipe showcases the harmonious blend of flavors that made the White Russian famous.

Those seeking a non-alcoholic option can rejoice in the Vanilla White Russian Mocktail. This alcohol-free version retains the essence of the original, using decaffeinated coffee and substituting vodka with vanilla extract. It's a perfect choice for teetotalers or those avoiding alcohol.

Finally, the Vegan Vanilla White Russian caters to those with dietary restrictions or vegan preferences. We'll show you how to make a creamy and rich version using almond milk, coconut cream, and a touch of maple syrup, creating a luscious plant-based cocktail.

So gather your ingredients, grab a shaker, and let's embark on a delightful journey into the world of Vanilla White Russians!

Let's cook with our recipes!

SKYY VANILLA WHITE RUSSIAN



Skyy Vanilla White Russian image

Provided by Food Network

Categories     beverage

Time 3m

Yield 1 serving

Number Of Ingredients 3

1 1/2 ounces vanilla-flavored vodka (recommended: Skyy Vanilla Vodka)
1/2-ounce coffee-flavored liqueur (recommended: Kahlua)
Heavy cream, to fill

Steps:

  • Fill a 10-ounce rocks glass with ice. Pour vodka and liqueur into glass and stir to combine. Top with heavy cream and stir to combine.

VANILLA WINTER WHITE RUSSIAN



Vanilla Winter White Russian image

Yummy dessert drink that is a delicious treat in all four seasons!

Provided by HEDDY66

Categories     Drinks Recipes

Time 4m

Yield 2

Number Of Ingredients 5

2 fluid ounces vanilla flavored vodka
2 fluid ounces coffee flavored liqueur
2 fluid ounces Irish cream liqueur
2 scoops vanilla ice cream
5 fluid ounces milk

Steps:

  • In a small pitcher, stir together the vanilla flavored vodka, coffee liqueur, Irish cream, and milk. Place one scoop of vanilla ice cream into each of two highball glasses. Pour the liqueur mixture over the ice cream, and serve immediately.

Nutrition Facts : Calories 367 calories, Carbohydrate 33.5 g, Cholesterol 15.3 mg, Fat 4 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.4 g, Sodium 53.1 mg, Sugar 31.8 g

VANILLA WHITE RUSSIAN



Vanilla White Russian image

Make and share this Vanilla White Russian recipe from Food.com.

Provided by SkinnyMinnie

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces Kahlua
1/2 ounce vanilla vodka (I like Stoli)
1 ounce cream
ice

Steps:

  • Pour all over ice and enjoy!

Nutrition Facts : Calories 247.5, Fat 9, SaturatedFat 5.6, Cholesterol 31.7, Sodium 13.3, Carbohydrate 14.7, Sugar 13.8, Protein 0.7

VANILLA WINTER WHITE RUSSIAN



Vanilla Winter White Russian image

Make and share this Vanilla Winter White Russian recipe from Food.com.

Provided by gailanng

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

2 ounces vanilla flavored vodka
2 ounces coffee-flavored liqueur
2 ounces irish cream
2 small scoop vanilla ice cream
5 ounces milk, half-n-half or 5 ounces heavy cream

Steps:

  • Combine all 3 liquors and milk; thoroughly stir together. Put a little scoop of ice cream in the bottom of each highball glass and then pour the liqueur mixture over the top of both.

Nutrition Facts : Calories 342.8, Fat 10.1, SaturatedFat 6.2, Cholesterol 39.7, Sodium 92.8, Carbohydrate 28.3, Fiber 0.5, Sugar 23.2, Protein 4.8

Tips:

  • Use good quality vodka. The vodka is the main ingredient in a White Russian, so it's important to use a good quality one. Look for a vodka that is smooth and has a neutral flavor.
  • Use fresh cream. Fresh cream will give your White Russian a richer, more decadent flavor than milk. If you don't have fresh cream, you can use half-and-half, but the flavor will be slightly less rich.
  • Use real vanilla extract. Real vanilla extract will give your White Russian a more complex flavor than vanilla syrup or vanilla sugar. If you don't have real vanilla extract, you can use 1 teaspoon of vanilla bean paste or 1/2 teaspoon of vanilla powder.
  • Chill your ingredients before making your White Russian. This will help to create a smooth, refreshing cocktail.
  • Garnish your White Russian with a sprinkle of grated nutmeg or a drizzle of chocolate syrup. This will add a touch of extra flavor and sophistication to your cocktail.

Conclusion:

The Vanilla White Russian is a delicious and easy-to-make cocktail that is perfect for any occasion. It's a great way to use up leftover coffee and cream, and it's also a fun and festive drink to serve at parties. If you're looking for a new and exciting cocktail to try, the Vanilla White Russian is a great option.

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