**Introducing Vanilla Wafer Tiramisu: A Delightful Twist on the Classic Italian Dessert**
Tiramisu, a classic Italian dessert, is renowned for its layered goodness of espresso-soaked ladyfingers, creamy mascarpone filling, and cocoa powder. While the traditional recipe holds a special place in culinary hearts, this article presents a unique rendition of tiramisu using vanilla wafers.
Our collection of vanilla wafer tiramisu recipes offers a delightful twist on the beloved dessert, showcasing the versatility of this simple yet elegant treat. From classic tiramisu with a vanilla wafer base to variations featuring different flavors and textures, these recipes cater to a range of preferences.
Indulge in the timeless combination of coffee and vanilla in our Classic Vanilla Wafer Tiramisu, where vanilla wafers replace ladyfingers, creating a harmonious balance of flavors. Experience a burst of fruity freshness with our Strawberry Vanilla Wafer Tiramisu, where layers of vanilla wafers, mascarpone filling, and fresh strawberries create a vibrant and flavorful dessert.
For those with a sweet tooth, our Chocolate Vanilla Wafer Tiramisu is a decadent delight, combining rich chocolate and creamy mascarpone with the delicate crunch of vanilla wafers. And for a unique twist, try our Pistachio Vanilla Wafer Tiramisu, where the nutty flavor of pistachios adds an extra layer of complexity to this classic dessert.
With detailed instructions and helpful tips, these vanilla wafer tiramisu recipes ensure a successful baking experience, whether you're a seasoned baker or just starting out. Prepare to impress your family and friends with this delicious and versatile dessert, perfect for any occasion.
CONTEST-WINNING EASY TIRAMISU
This recipe makes a great quick dessert for a special supper...or anytime. It's easily doubled if needed. What a fun use for pudding snack cups! -Betty Claycomb, Adverton, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Set aside 4 vanilla wafers; coarsely crush remaining wafers. Divide wafer crumbs between 2 dessert dishes. , In a small bowl, dissolve coffee granules in hot water. Drizzle over wafer crumbs. Spoon pudding into dessert dishes. Top with whipped topping; sprinkle with cocoa. Garnish with reserved vanilla wafers.
Nutrition Facts : Calories 267 calories, Fat 9g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 219mg sodium, Carbohydrate 41g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
EASY VANILLA WAFER TIRAMISU
Tiramisu is a hit with everyone when it's on the buffet table--including the cook, because it takes just 15 minutes to prep.
Provided by My Food and Family
Categories Recipes
Time 4h15m
Yield Makes 12 servings.
Number Of Ingredients 9
Steps:
- Dissolve coffee granules in hot water. Gradually add to cream cheese in medium bowl, beating with whisk until blended. Add sugar; mix well. Stir in the whipped topping.
- Place 16 of the wafers on bottom of 8-inch square dish; cover with half of the whipped topping mixture. Repeat layers; cover. Refrigerate several hours or overnight.
- Top with raspberries just before serving. Sprinkle with cocoa powder and grated chocolate. Store leftovers in refrigerator.
Nutrition Facts : Calories 190, Fat 13 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 20 mg, Sodium 120 mg, Carbohydrate 18 g, Fiber 1 g, Sugar 11 g, Protein 2 g
EASY TIRAMISU BOWL
Delight in the deliciousness of this Easy Tiramisu Bowl recipe. Your family and friends will enjoy this sweet and simple Easy Tiramisu Bowl.
Provided by My Food and Family
Categories Home
Time 2h20m
Yield 16 servings, about 2/3 cup each
Number Of Ingredients 8
Steps:
- Beat cream cheese in large bowl with mixer until creamy. Beat in milk, then dry pudding mixes. Gently stir in 2 cups COOL WHIP.
- Line 2-1/2-qt. bowl with 24 wafers; drizzle with 1/4 cup coffee. Top with half each of the pudding mixture and chocolate. Repeat all layers.
- Top with remaining COOL WHIP and raspberries. Refrigerate 2 hours.
Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.774 g, Sugar 0 g, Protein 3 g
VANILLA WAFER TIRAMISU
Presented like a trifle, this NILLA Tiramisu has all the lusciousness of the classic dessert but is a whole lot easier to put together. Win-win!
Provided by My Food and Family
Categories Recipes
Time 1h30m
Yield 12 servings, 2/3 cup each
Number Of Ingredients 6
Steps:
- Beat cream cheese, sugar, vanilla and 3 Tbsp. of the coffee in large bowl with mixer on medium speed until well blended. Stir in 2 cups COOL WHIP.
- Spoon 1/3 of the cream cheese mixture into 1-1/2-qt. serving bowl. Dip 9 wafers into remaining coffee for about 5 seconds; place evenly over cream cheese layer. Repeat layers twice. Cover with remaining COOL WHIP.
- Refrigerate at least 1 hour. Top with remaining 12 wafers just before serving.
Nutrition Facts : Calories 260, Fat 19 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 40 mg, Sodium 200 mg, Carbohydrate 20 g, Fiber 0 g, Sugar 13 g, Protein 3 g
EASY NILLA TIRAMISU
I got this from the kraft foods website. It's super-easy to make and tastes GREAT! It's more like a tiramisu pudding than a cake though. Try it. I bet you'll like it. The cook time is the least amount of time that your dessert needs to be refrigerated before serving.
Provided by Mom-of-Four
Categories Dessert
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Whip the cream cheese and then add the liquer and whip some more. Next, add the sugar and mix really well. Gently stir in the whipped topping. Line an 8" dish with nilla wafers and spoon over them some of the cream cheese mixture. Keep layering until you've used all the cream cheese mixture. Lastly, dust with the cocoa and refrigerate for several hours.
Nutrition Facts : Calories 370, Fat 23, SaturatedFat 11.3, Cholesterol 54, Sodium 234.1, Carbohydrate 35.8, Fiber 0.7, Sugar 10, Protein 4.1
Tips:
- Use high-quality ingredients. Fresh, flavorful ingredients will make a big difference in the taste of your tiramisu.
- Don't overbeat the eggs. Overbeaten eggs will make the tiramisu too dense.
- Let the tiramisu chill for at least 4 hours, or overnight. This will allow the flavors to meld and the tiramisu to set properly.
- Serve the tiramisu cold. Tiramisu is best served cold, so make sure to chill it before serving.
- Garnish the tiramisu with grated chocolate or cocoa powder. This will add a finishing touch and make the tiramisu look more appealing.
Conclusion:
Vanilla wafer tiramisu is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy, coffee-flavored filling and crispy vanilla wafer cookies, this tiramisu is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give vanilla wafer tiramisu a try. You won't be disappointed!
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