Best 3 Vanilla Popsicles Recipes
Cool down this summer with our delightful Vanilla Popsicles, a refreshing treat for people of all ages. Made with just a handful of simple ingredients, these popsicles pack a punch of vanilla flavor in every bite.
Dive into our collection of Vanilla Popsicles recipes, each offering a unique twist on this classic dessert. From the creamy indulgence of our Classic Vanilla Popsicles to the tangy zest of our Lemon Vanilla Popsicles, there's a popsicle here to satisfy every craving. For a tropical twist, try our Pina Colada Vanilla Popsicles, blending the flavors of pineapple, coconut, and vanilla. If you're looking for a healthier option, our Greek Yogurt Vanilla Popsicles provide a protein-packed treat with a smooth and creamy texture. And for a boozy delight, our Vanilla Rum Popsicles are the perfect way to cool down on a warm summer evening. With easy-to-follow instructions and step-by-step photos, you'll be whipping up these Vanilla Popsicles like a pro in no time. So grab your popsicle molds and get ready to embark on a frozen adventure!
VANILLA PUDDING POPS
Make these ahead and you'll have an after-school treat for two kids for a whole week.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 10
Number Of Ingredients 6
Steps:
- Place a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. Gradually whisk in milk, mixing until ingredients are dissolved. Whisk in egg yolks.
- Whisking constantly, cook over medium heat until the first large bubble sputters. Reduce heat to low; continue to whisk, and cook 1 minute. Remove from heat, and immediately pour through sieve into bowl; stir in vanilla.
- Divide mixture among 10 3-ounce ice-pop molds. Chill in refrigerator until cool and thickened, about 1 hour. Insert pop sticks, and freeze until solid, at least 4 hours and up to 2 weeks. Run molds briefly under warm water to release pops.
Nutrition Facts : Calories 127 g, Fat 4 g, Protein 3 g
OLD FASHIONED VANILLA ICE POPS (A.K.A. POP POPS)
This is a refreshing treat for a hot summer day that our family really enjoys. Diet soda can be used to cut calories. We often refer to them as Pop Pops.
Provided by SHORECOOK
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 5h15m
Yield 12
Number Of Ingredients 4
Steps:
- Pour cream soda into a bowl and whisk until no longer bubbly; set aside.
- Heat water and sugar in a saucepan over medium high heat, stirring until the sugar is dissolved, about 5 minutes.
- Stir sugar mixture and vanilla extract into the cream soda.
- Pour mixture into small plastic cups or ice pop molds, then insert wooden ice pop sticks. Freeze until firm.
Nutrition Facts : Calories 58.8 calories, Carbohydrate 15.2 g, Sodium 7.4 mg, Sugar 15.2 g
VANILLA POPSICLES
My daughter loves to make homemade popsicles. Found this on the net. Something a bit different and somewhat healthy. COOK TIME IS FREEZER TIME!
Provided by princess buttercup
Categories Frozen Desserts
Time 4h10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Combine milk, sugar and vanilla in a large bowl and stir until sugar dissolves.
- Pour mixture into the paper cups until they are half full.
- Freeze for 1 hour or until slushy enough to support stick.
- Put popsicle sticks in the cups for handles.
- Freeze in freezer for a total of about four hours.
Tips:
- Use high-quality vanilla extract: The quality of the vanilla extract you use will greatly impact the flavor of your popsicles. Look for a pure vanilla extract that is made with real vanilla beans.
- Don't overmix the ingredients: Overmixing can cause the popsicles to become icy and less creamy. Mix the ingredients just until they are combined.
- Chill the popsicles for at least 4 hours before serving: This will allow the popsicles to firm up and develop their full flavor.
- Unmold the popsicles from the molds by running them under warm water for a few seconds: This will help to loosen the popsicles from the molds.
- Enjoy the popsicles immediately or store them in the freezer for up to 2 weeks: Vanilla popsicles can be stored in the freezer for up to 2 weeks. However, they are best enjoyed within the first week.
Conclusion:
Vanilla popsicles are a refreshing and delicious treat that can be enjoyed by people of all ages. They are easy to make and can be customized with your favorite toppings and flavors. With just a few simple ingredients, you can create a delicious and refreshing snack that will help you beat the heat this summer.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #desserts #eggs-dairy #easy #kid-friendly #frozen-desserts #freezer #dietary #low-sodium #low-calorie #comfort-food #low-carb #inexpensive #low-in-something #taste-mood #equipment #number-of-servings
You'll also love
