Best 6 Vanilla Milkshake I Recipes
Indulge in the creamy delight of a classic vanilla milkshake, a timeless treat that brings back childhood memories with every sip. This versatile beverage can be easily made at home with just a few simple ingredients, offering a refreshing respite from the summer heat or a sweet ending to a satisfying meal. Whether you prefer a traditional vanilla milkshake, a thick and decadent frozen version, or a healthier alternative made with almond or soy milk, this article has you covered. Discover the secrets to crafting the perfect milkshake, including tips for achieving the ideal consistency, adding creative toppings, and experimenting with different flavor combinations. Get ready to embark on a milkshake-making adventure that will leave your taste buds tantalized and craving more.
Check out the recipes below so you can choose the best recipe for yourself!
THE BEST VANILLA MILKSHAKE
Steps:
- In a blender, combine ice cream, vanilla bean seeds (or extract), and milk, and blend until pourable.
- Pour into a glass, top with whipped cream if desired, and enjoy!
Nutrition Facts : Calories 257 kcal, ServingSize 1 serving
VANILLA MILKSHAKE RECIPE
Vanilla Milkshake, world's favorite milkshake, is a smooth and creamy concoction of vanilla ice cream, milk, vanilla extract topped up with whipped cream and chocolate vermicelli for irresistible looks. Learn how to make best vanilla milk shake by following this milkshake recipe and discover why it is world's favorite.
Provided by Foram
Yield 1 serving
Number Of Ingredients 4
Steps:
- Add milk, vanilla extract and sugar in a blender. (If vanilla extract is not available then don't worry, milkshake prepared without using vanilla extract also gives a good taste.)
- Add vanilla ice cream.
- Blend until smooth and creamy. Pour milkshake into a serving glass and serve.
VANILLA MILKSHAKE I
A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.
Provided by DPULLIAM
Categories Drinks Recipes Shakes and Floats Recipes
Time 3m
Yield 4
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g
MALTED VANILLA MILKSHAKE
Classic, diner-style malted milkshakes are a retro treat easy to whip up at home. Malted milk powder can be easily found in the dried milk or ice cream section of most grocery stores and gives the milkshake a creamy richness and caramel-like flavor. If you've never used malted milk powder before this is the perfect recipe to try it out. A dollop of fresh whipped cream caps off the treat while a cherry on top finishes the iconic look.
Provided by Food Network
Categories dessert
Time 5m
Yield 1 large 16-ounce milkshake or 2 smaller 8-ounce milkshakes
Number Of Ingredients 6
Steps:
- Chill one 16-ounce serving glass (or two 8-ounce serving glasses) in the freezer.
- For the whipped cream: Combine the heavy cream and sugar in a large, deep bowl. Whisk vigorously by hand until soft peaks form, 30 to 60 seconds. Set aside.
- For the milkshake: Blend the milk and malted milk powder in a blender on high speed until the malted milk powder dissolves, 15 to 20 seconds. Add the vanilla ice cream and blend on high until creamy and thick, pushing the mixture down as needed, 20 to 25 seconds.
- Pour the milkshake into the chilled glass and top with the whipped cream. Garnish with a maraschino cherry if using and serve immediately.
BASIC VANILLA MILKSHAKE
Steps:
- In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.
VANILLA MILKSHAKE
Treat yourself to an indulgent, creamy vanilla milkshake with our classic recipe. This easy drink is perfect for customising with indulgent toppings
Provided by Good Food team
Time 10m
Number Of Ingredients 4
Steps:
- Blitz the ice cream, milk and vanilla extract in a blender until combined and creamy. Pour into a large jug.
- Dip the rims of four glasses in the melted white chocolate, then some sprinkles, if you like. Leave to set slightly, then divide the milkshake between the glasses. You can customise your shake with different toppings, such as mini cookies, marshmallows, pretzels, sweets and squirty cream.
Nutrition Facts : Calories 170 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 6 grams protein, Sodium 0.2 milligram of sodium
Tips:
- Use high-quality vanilla ice cream. This will make a big difference in the flavor of your milkshake.
- Add a little bit of salt. This will help to balance out the sweetness of the milkshake and make it more refreshing.
- Don't overload your blender. If you add too much ice cream or milk, your blender will have a hard time blending it all together and you'll end up with a chunky milkshake.
- Garnish your milkshake with whipped cream, a cherry, or a sprinkle of nutmeg. This will make it look and taste even more delicious.
- Get creative with your flavors. You can add all sorts of different ingredients to your vanilla milkshake, such as fruit, chocolate chips, peanut butter, or even bacon.
Conclusion:
A vanilla milkshake is a classic summer treat that is easy to make and delicious. With just a few simple ingredients, you can create a milkshake that is creamy, flavorful, and refreshing. So next time you're looking for a cool and refreshing treat, give this vanilla milkshake recipe a try. You won't be disappointed!
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