Best 6 Unsweetened Crock Pot Applesauce Recipes
Indulge in the goodness of homemade applesauce, crafted with love and wholesome ingredients. Our collection of unsweetened crock-pot applesauce recipes offers a delightful variety of flavors and textures to tantalize your taste buds. From classic apple cinnamon to unique combinations like maple brown sugar and zesty cranberry, each recipe promises a culinary journey that celebrates the essence of apples. Whether you prefer a smooth and velvety texture or a rustic chunky delight, our recipes cater to every palate. Dive into the world of applesauce and discover the perfect accompaniment to your favorite breakfast, snack, or dessert.
**Recipes:**
1. **Classic Unsweetened Crock-Pot Applesauce:** Embark on a timeless adventure with our classic unsweetened crock-pot applesauce recipe. This straightforward method yields a smooth and delectable applesauce that captures the quintessential flavor of apples.
2. **Apple Cinnamon Unsweetened Crock-Pot Applesauce:** Elevate your applesauce experience with the heartwarming flavors of cinnamon. This recipe infuses the natural sweetness of apples with the aromatic spice of cinnamon, creating a harmonious balance that will warm your heart and soul.
3. **Maple Brown Sugar Unsweetened Crock-Pot Applesauce:** Discover the rich and decadent flavors of maple brown sugar in this unique applesauce recipe. The combination of maple syrup and brown sugar adds a touch of sophistication to the classic applesauce, resulting in a taste sensation that is both comforting and indulgent.
4. **Zesty Cranberry Unsweetened Crock-Pot Applesauce:** Embark on a culinary adventure with our zesty cranberry unsweetened crock-pot applesauce. The tangy cranberries complement the sweetness of apples, creating a vibrant and refreshing twist on the traditional applesauce. This recipe is sure to add a burst of flavor to your meals and snacks.
5. **Chunky Applesauce Unsweetened Crock-Pot Applesauce:** Experience the rustic charm of chunky applesauce made in your crock-pot. This recipe celebrates the natural texture of apples, resulting in a delightful medley of tender chunks suspended in a flavorful sauce. Perfect for those who appreciate a heartier and more substantial applesauce experience.
6. **Sugar-Free Applesauce:** For those seeking a sugar-free alternative, our sugar-free applesauce recipe is the perfect choice. This recipe utilizes natural sweeteners like stevia or monk fruit to create a guilt-free applesauce that retains the deliciousness of the fruit without compromising on taste.
7. **Applesauce with Spices:** Elevate your applesauce with a symphony of spices. This recipe incorporates a carefully curated blend of spices like nutmeg, cloves, and allspice, transforming your applesauce into a fragrant and flavorful delight that will add depth and complexity to your culinary creations.
EASY CROCKPOT APPLESAUCE RECIPE: NO SUGAR ADDED
This delicious homemade applesauce is made easy in a crockpot.
Provided by Karissa Besaw
Categories Snack
Number Of Ingredients 3
Steps:
- Throw your prepared apples, cinnamon, and water into the slow cooker.
- Let cook for 3-4 hours on high or 6-7 hours on low. Stir and mash occasionally.
- Let cool and blend if desired.
- Store in the fridge for up two weeks, or two months in the freezer. Makes about 2 cups of applesauce.
SLOW COOKER APPLESAUCE
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Steps:
- Enjoy!
Nutrition Facts : Calories 94 kcal, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 4 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 19 g, Fat 0 g, ServingSize 12 Servings, UnsaturatedFat 0 g
CROCK POT APPLESAUCE
This is our family's favorite applesauce. I found the recipe over 20 years ago when I was looking for something to make in the crock pot that I received as a wedding gift.
Provided by LoveBakedIn
Categories Sauces
Time 3h25m
Yield 6 cups
Number Of Ingredients 5
Steps:
- Mix apples (about 12 cups) with cinnamon and sugar and put into crock pot.
- Pour water and lemon juice over apples. Cook on low for 6 hours or high for 3 hours.
Nutrition Facts : Calories 222.8, Fat 0.5, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 58.8, Fiber 7.4, Sugar 48.1, Protein 0.8
UNSWEETENED CROCK POT APPLESAUCE
I eat a LOT of applesauce (as a side dish, for breakfast, for a snack with a piece of cheese, you name it) and it seems silly to be buying it so frequently. I'm not always able to find unsweetened kind every single time I go to the store, so I make my own when I can, the way I like it and I finally got around to writing things down last night when I made a batch. Some may prefer a little more sweet in this recipe or may need to compensate for the apples being more more tart occasionally than other times. The types of apples I use vary, but I try for 2 or more kinds, any combination except Red or Golden Delicious as these types don't seem to make good applesauce. Organic seem to be best, but the selection wasn't very good for buying for this batch, so I peeled the non-organic apples before coring and chopping because I didn't want all the wax, but peeling is not an absolutely necessary step. Throwing it all in the crock pot is so easy and makes the house smell so nice!
Provided by bikerchick
Categories Dessert
Time 8h5m
Yield 6-8 cups
Number Of Ingredients 8
Steps:
- Put all ingredients in crock pot, using 1 c cranberry juice if you prefer a thicker sauce, 1 1/2 c if you like a thinner sauce.
- Stir to coat.
- Cook on low for 7 hours or high for 3 hours.
- Check consistency of applesauce, adding more cranberry juice if too thick.
- Mash apple chunks with potato masher to desired texture, leaving it as chunky as you like.
- Taste for preferred tartness or sweetness, adding any sugar, honey or sugar substitute for your tastes.
- Cook on low for 1 to 2 more hours.
- Remove vanilla bean and star anise.
- Vanilla bean can be rinsed and kept for a few more similar uses.
- Serve warm or cold.
- Can be easily frozen and can be used when substituting for oil in reducing fat in some recipes.
SLOW COOKER CIDER APPLESAUCE (NO SUGAR ADDED)
This spicy applesauce requires no added sugar because the apples and spices are sweet enough on their own. The smell of the apples cooking with the spices makes the entire house smell like apple cider!
Provided by Cookingfor9
Categories Side Dish Applesauce Recipes
Time 4h10m
Yield 16
Number Of Ingredients 4
Steps:
- Layer apples into a slow cooker. Sprinkle cinnamon, cloves, and nutmeg over the apples.
- Cook on High until apples are soft, 4 to 5 hours. Whisk apples vigorously for a chunkier-style applesauce. Puree with an immersion blender for a smoother applesauce.
Nutrition Facts : Calories 75.8 calories, Carbohydrate 20.2 g, Fat 0.3 g, Fiber 3.8 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 1.7 mg, Sugar 14.8 g
SLOW-COOKED APPLESAUCE
My sweet and chunky applesauce is a perfect snack or side dish with your favorite entree. Because it's prepared in the slow cooker, you can fix it and forget it before you and the family head out for some fun. -Susanne Wasson, Montgomery, New York
Provided by Taste of Home
Time 6h20m
Yield 12 cups.
Number Of Ingredients 7
Steps:
- In a 5-qt. slow cooker, combine the apples, sugar, water, salt and cinnamon. Cover and cook on low for 6-8 hours or until tender. , Turn off heat; stir in butter and vanilla. Mash if desired. Serve warm or cold.
Nutrition Facts : Calories 105 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 112mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
Tips:
- For a smoother applesauce, peel and core the apples before cooking.
- Add a sprinkle of cinnamon, nutmeg, or ginger to the applesauce for extra flavor.
- If you like your applesauce sweeter, add a little honey or maple syrup to taste.
- To make applesauce in a slow cooker, simply combine the apples, water, and spices in the slow cooker and cook on low for 6-8 hours, or until the apples are soft.
- Applesauce can be stored in an airtight container in the refrigerator for up to two weeks.
Conclusion:
Unsweetened applesauce is a delicious and healthy snack or side dish. It is a good source of fiber, vitamin C, and potassium. Applesauce is also a versatile ingredient that can be used in a variety of recipes, such as pies, cakes, and muffins.
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