**A Taste of Tangy Traditions: Embark on a Culinary Journey with Uncle Cooper's Barbecue Sauce**
In the realm of smoky, savory, and downright delicious sauces, Uncle Cooper's Barbecue Sauce stands tall as a true culinary masterpiece. This tantalizing sauce, steeped in a rich history of family traditions and perfected over generations, is set to tantalize your taste buds and leave you craving for more.
Prepared with a harmonious blend of sweet, tangy, and subtly spicy flavors, Uncle Cooper's Barbecue Sauce is a versatile condiment that elevates any grilled, roasted, or smoked meats to new heights of flavor. Whether you're a seasoned pitmaster or a backyard barbecue enthusiast, this sauce is guaranteed to become your secret weapon in creating mouthwatering dishes that will have your friends and family begging for seconds.
This article presents a collection of delectable recipes that showcase the incredible versatility of Uncle Cooper's Barbecue Sauce. From the classic pulled pork sandwich, where the sauce acts as a flavorful glaze, to the smoky barbecue chicken with a tantalizing char, each recipe highlights the unique ability of this sauce to transform ordinary ingredients into extraordinary culinary creations.
So, fire up your grill, gather your loved ones, and get ready to embark on a taste adventure like no other. Uncle Cooper's Barbecue Sauce awaits you, promising to add a touch of magic to every bite.
COOPER'S BBQ/MOP SAUCE RECIPE - (4/5)
Provided by chuck
Number Of Ingredients 16
Steps:
- Mix the paprika, black pepper, chili powder, and cumin in a small bowl. In a one quart saucepan, melt the butter or bacon fat and gently cook the onion over medium heat until translucent. Add the garlic, bell pepper, and the spice mix you made in step (1). Stir, and cook for two minutes to extract the flavors. Add the stock and the rest of the ingredients. Stir until well blended. Simmer on medium for 15 minutes. Leftovers will keep in the fridge for a month or so.
BIG AL'S K.C. BAR-B-Q SAUCE
This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.
Provided by Alan Arthur
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 35m
Yield 48
Number Of Ingredients 16
Steps:
- In a large saucepan over medium heat, mix together the ketchup, tomato sauce, brown sugar, wine vinegar, molasses, liquid smoke and butter. Season with garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne, salt and pepper.
- Reduce heat to low, and simmer for up to 20 minutes. For thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary. Brush sauce onto any kind of meat during the last 10 minutes of cooking.
Nutrition Facts : Calories 46.4 calories, Carbohydrate 9.9 g, Cholesterol 1.3 mg, Fat 0.9 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.4 g, Sodium 219.3 mg, Sugar 8.3 g
UNCLE EARL'S NC BBQ SAUCE
Hot and spicy sauce, great on pulled pork or grilled chicken. If you have a pressure canner, make a big batch to can, and store for up to one year.
Provided by CAROLINADARLIN
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 128
Number Of Ingredients 6
Steps:
- In a large saucepan or soup pot, stir together the ketchup, cider vinegar, sugar, butter, red pepper flakes and hot sauce. Cook over medium heat until the butter is melted and the sauce is heated through. Use right away, or store in the refrigerator for up to a month.
Nutrition Facts : Calories 23.8 calories, Carbohydrate 4.3 g, Cholesterol 1.9 mg, Fat 0.8 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0.5 g, Sodium 126.5 mg, Sugar 4 g
Tips:
- Use high-quality ingredients. The better the ingredients, the better the sauce will taste. This means using fresh vegetables, ripe tomatoes, and good-quality spices.
- Don't be afraid to experiment. There are many different ways to make barbecue sauce, so feel free to adjust the ingredients to suit your own taste. You can add more or less sugar, vinegar, or spices, or you can try using different types of vegetables or fruits.
- Let the sauce simmer for a while. This will allow the flavors to meld together and develop. The longer you simmer the sauce, the richer and more complex the flavor will be.
- Taste the sauce as you go. This is the best way to make sure that it is seasoned to your liking. If you find that the sauce is too sweet, sour, or spicy, you can adjust the ingredients accordingly.
- Use the sauce on a variety of foods. Barbecue sauce is not just for ribs and chicken. It can also be used on burgers, hot dogs, vegetables, and even pizza. Get creative and experiment with different ways to use barbecue sauce.
Conclusion:
Uncle Cooper's Barbecue Sauce is a delicious and versatile sauce that can be used on a variety of foods. It is easy to make and can be tailored to your own taste. So next time you are looking for a barbecue sauce, give Uncle Cooper's a try. You won't be disappointed.
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