Best 3 Unbelievable Chicken Meatloaf Recipes

Chicken meatloaf is a delicious and versatile dish that can be enjoyed by people of all ages. It is a great way to use up leftover chicken, and it can be tailored to suit your own taste preferences. This article provides three mouthwatering chicken meatloaf recipes that are sure to satisfy even the most discerning palate.

The first recipe is for a classic chicken meatloaf that is made with ground chicken, bread crumbs, eggs, and seasonings. This recipe is simple to follow and can be easily adapted to include your favorite ingredients. The second recipe is for a more flavorful chicken meatloaf that is made with a combination of ground chicken and ground turkey. This recipe also includes a variety of vegetables, making it a healthier and more nutritious option. The third recipe is for a cheesy chicken meatloaf that is sure to be a hit with cheese lovers. This recipe is made with ground chicken, bread crumbs, eggs, and a variety of cheeses. All three of these recipes are easy to make and can be cooked in a variety of ways, including baking, grilling, or frying. They are perfect for a weeknight meal or a special occasion.

Here are our top 3 tried and tested recipes!

UNBELIEVABLE CHICKEN MEATLOAF

Unbelievable Chicken Meatloaf image

You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. This recipe has a great flavour, texture and aroma!

Provided by Debbb

Categories Chicken

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground chicken
1/2 cup fine breadcrumbs
1 large egg white
1 medium carrot
1 small onion
1/4 cup ketchup
1/2 teaspoon minced garlic
1 teaspoon Worcestershire sauce
1/4 teaspoon celery seed
1 teaspoon salt
1/8 teaspoon pepper

Steps:

Preheat oven to 350 degrees.
Combine chicken and bread crumbs in large bowl.
Set aside.
Cut the carrot& onion into chunks and add to blender.
Add the remaining 7 ingredients to the blender.
Process in blender until carrot is very fine.
Pour blender mixture over meat mixture.
Mix very well using your hands.
Form mixture into a loaf and place in lightly greased 9" X 13" pan.
Cover with foil and bake for one hour.
Remove foil& continue baking for 15-30 minutes, until loaf is cooked through.

ZESTY CHICKEN MEATLOAF

Zesty Chicken Meatloaf image

This is a nice change of pace from the usual meatloaf.

Provided by LNDYLU2

Categories World Cuisine Recipes Latin American Mexican

Time 1h10m

Yield 8

Number Of Ingredients 8

Ingredients

1 pound ground chicken
2 eggs
1 ½ cups bread crumbs
3 tablespoons salsa
2 tablespoons Ranch-style salad dressing
1 (1.25 ounce) package taco seasoning mix
½ cup shredded Cheddar cheese
¼ cup sour cream

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4 inch loaf pan.
In a large bowl, mix together the ground chicken, eggs, bread crumbs, salsa, salad dressing, and taco seasoning mix. Pack into the prepared loaf pan.
Bake for 1 hour in the preheated oven. Top with cheese, and serve with sour cream.

Nutrition Facts : Calories 254.3 calories, Carbohydrate 18.8 g, Cholesterol 94.4 mg, Fat 10.4 g, Fiber 1 g, Protein 19.5 g, SaturatedFat 4.2 g, Sodium 648.9 mg, Sugar 2.5 g

UNBELIEVABLE CHICKEN

Unbelievable Chicken image

This unusual combination of common ingredients is fabulous! Everyone who tastes it asks me to share the recipe. You will love it and the many compliments you get--I promise!

Provided by LETSGGGO

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy

Time 9h

Yield 6

Number Of Ingredients 10

Ingredients

¼ cup cider vinegar
3 tablespoons prepared coarse-ground mustard
3 cloves garlic, peeled and minced
1 lime, juiced
½ lemon, juiced
½ cup brown sugar
1 ½ teaspoons salt
ground black pepper to taste
6 tablespoons olive oil
6 skinless, boneless chicken breast halves

Steps:

In a large glass bowl, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours, or overnight.
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Place chicken on the prepared grill, and cook 6 to 8 minutes per side, until juices run clear. Discard marinade.

Nutrition Facts : Calories 337.1 calories, Carbohydrate 22.4 g, Cholesterol 67.1 mg, Fat 16.4 g, Fiber 0.9 g, Protein 24.8 g, SaturatedFat 2.7 g, Sodium 735.5 mg, Sugar 18 g

Tips:

Use a combination of ground chicken and ground turkey for a leaner meatloaf.
Add some grated vegetables, such as carrots, celery, or zucchini, to the meatloaf mixture for added flavor and nutrition.
Use a variety of seasonings and spices to flavor the meatloaf, such as garlic powder, onion powder, paprika, and thyme.
Top the meatloaf with a glaze or sauce before baking to add flavor and moisture.
Bake the meatloaf in a preheated oven at 350 degrees Fahrenheit for about 1 hour, or until it reaches an internal temperature of 165 degrees Fahrenheit.
Let the meatloaf rest for 10 minutes before slicing and serving.

Conclusion:

This unbelievably delicious chicken meatloaf is a healthy and flavorful twist on the classic meatloaf recipe. It's easy to make and perfect for a weeknight meal. Serve it with your favorite sides, such as mashed potatoes, green beans, or a salad.