Best 4 Ultra Lemon Y Citrus Vinaigrette Recipes
Are you seeking a zesty, vibrant, and versatile dressing to elevate your culinary creations? Look no further than our ultra-lemony citrus vinaigrette! This delightful dressing bursts with a symphony of citrus flavors, offering a refreshing and tangy complement to a wide range of dishes. Join us on a culinary adventure as we explore three irresistible variations of this lemony delight: the classic lemon vinaigrette, a vibrant lemon-herb vinaigrette, and an exotic lemon-ginger vinaigrette. Each recipe offers a unique twist on the citrus theme, promising to tantalize your taste buds and transform your meals into extraordinary culinary experiences. Whether you're drizzling it over crisp salads, grilled meats, roasted vegetables, or simply savoring it as a dipping sauce, our ultra-lemony citrus vinaigrette is sure to become a staple in your kitchen. Embrace the exquisite balance of flavors and embark on a journey of culinary delight with our trio of lemony vinaigrette recipes.
Here are our top 4 tried and tested recipes!
CITRUS VINAIGRETTE
Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe to whisk together any night of the week you've got the good greens to go with it. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Just before serving, shake dressing and drizzle over salad.
Nutrition Facts : Calories 53 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 47mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
THE BEST LEMON VINAIGRETTE
This is one of my favorite salad dressings. It works for a simple salad or with crispy Parmesan chicken with a cool salad on top.
Provided by lukeder101
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Whisk red wine vinegar, Dijon mustard, oregano, garlic, salt, and black pepper together in a small bowl. Slowly stream olive oil into the vinegar mixture while whisking briskly. Beat lemon juice into the mixture.
- Pour dressing into a sealable jar or bottle, seal, and shake until emulsified.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 1.9 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 214.2 mg, Sugar 0.1 g
LEMON VINAIGRETTE
Steps:
- In a small bowl or measuring cup, whisk together the lemon juice, olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper.
SIMPLE LEMON VINAIGRETTE
Provided by Kemp Minifie
Categories No-Cook Vegetarian Quick & Easy Salad Dressing Healthy Vegan Lemon Juice
Yield Makes about 1/3 cup
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together the lemon zest, lemon juice, sugar, mustard, and fine sea salt, whisking until the sugar and salt are dissolved. Add 3 tablespoons of the oil in a slow stream, whisking constantly until the dressing is well blended. Season with fine sea salt and freshly ground black pepper. If desired, whisk in the remaining oil in a slow stream, whisking constantly. DO AHEAD: The vinaigrette can be prepared ahead and refrigerated, in an airtight container, up to 3 days.
Tips:
- For a more intense citrus flavor, use a combination of lemon, lime, and orange juice.
- To add a touch of sweetness, use honey or maple syrup instead of sugar.
- If you like a creamy vinaigrette, add a tablespoon of Greek yogurt or sour cream.
- For a savory vinaigrette, add a teaspoon of Dijon mustard or minced garlic.
- Taste the vinaigrette before serving and adjust the seasonings as needed.
Conclusion:
This ultra-lemon-y citrus vinaigrette is a versatile dressing that can be used on a variety of salads, grilled meats, and roasted vegetables. It's also a great way to add a pop of flavor to your favorite dishes.
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