Best 3 Ultimate Sugar Cookies Recipes
Indulge your sweet cravings with the ultimate sugar cookies! These classic treats are a delightful blend of simplicity and irresistible flavor. They are perfect for any occasion, whether it's a festive gathering, a cozy family night, or simply a moment of indulgence. With their crisp edges, chewy centers, and versatile decorations, these sugar cookies are a feast for both the eyes and the taste buds.
This comprehensive guide offers a collection of delectable sugar cookie recipes, each with its unique twist. From the classic vanilla sugar cookies, perfect for any occasion, to the decadent chocolate sugar cookies, sure to satisfy any chocolate lover's cravings, this article has something for every palate. We'll also explore creative variations, such as funfetti sugar cookies bursting with colorful sprinkles, and gingerbread sugar cookies filled with the warm flavors of the holiday season.
ULTIMATE SUGAR COOKIES
The name says it all. Use pancake syrup instead of the corn syrup, if you wish.
Provided by Sally
Categories Desserts Cookies Sugar Cookies
Yield 48
Number Of Ingredients 9
Steps:
- Beat sugar and shortening at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat well. Gradually add combined dry ingredients at low speed. Mix until well blended.
- Refrigerate dough 1 hour.
- Roll out dough between two sheets of lightly floured wax paper. Cut out with floured cutter.
- Bake on ungreased cookie sheets at 375 degrees F (190 degrees C) for 5-9 minutes, depending on size and thickness of cookies. Do not overbake. Cool 2 minutes, then remove from cookie sheets to cool.
Nutrition Facts : Calories 96.7 calories, Carbohydrate 12.6 g, Cholesterol 7.8 mg, Fat 4.7 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 49.1 mg, Sugar 5.7 g
THE ULTIMATE SUGAR COOKIES
Coat with red and/or green sugar for the holidays, these cookies make a wonderful addition to your holiday cookie tray! :)
Provided by Kittencalrecipezazz
Categories Dessert
Time 18m
Yield 40-45 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 375 degrees.
- Prepare an ungreased cookie sheet.
- In a small bowl stir together flour, baking soda and baking powder.
- In a medium or large bowl cream butter with sugar for about 3-4 minutes or until smooth.
- Add in egg, vanilla and almond extract; beat until well combined.
- Add in the creamed ingredients into the flour mixture; blend well.
- Roll rounded teaspoonfuls of the dough into small balls.
- Place the balls onto an ungreased cookie/baking sheet.
- Bake for 8-10 minutes or until golden.
- Let stand on the cookie sheet for about 2-3 minutes before removing to wire racks to cool.
ULTIMATE SUGAR COOKIES
Provided by Alison Roman
Categories Cookies Bake Christmas Kid-Friendly Edible Gift Christmas Eve Bon Appétit Small Plates
Yield Makes 2 to 3 dozen, depending on size
Number Of Ingredients 8
Steps:
- Place racks in lower and upper thirds of oven; preheat to 325°F. Whisk salt, baking powder, and 3 cups flour in a small bowl. Using an electric mixer on high speed, beat butter and sugar until well combined (butter does not need to be fluffy), about 3 minutes. Add egg, egg yolk, and vanilla; beat just to combine. Reduce speed to low and gradually add dry ingredients; mix just to combine. Form dough into two 3/4"-thick disks; wrap in plastic. Chill at least 2 hours.
- Let 1 disk of dough sit at room temperature until softened slightly, about 5 minutes. Roll out on a lightly floured sheet of parchment paper until about 1/4" thick, dusting with flour as needed (if dough gets soft or sticky, chill on parchment until firm). Cut out shapes with floured cookie cutters; transfer to parchment-lined baking sheets.
- Bake cookies, rotating baking sheets halfway through, until edges are golden, 12-16 minutes, depending on size. Transfer to wire racks and let cool. Repeat with scraps and remaining dough.
- Decorate cooled cookies as desired.
- MAKE AHEAD: Cookie dough can be made 1 month ahead; freeze instead of chilling. Cookies can be baked (left undecorated) 2 weeks ahead; wrap tightly and freeze.
Tips:
- Use high-quality butter for the best flavor and texture.
- Cream the butter and sugar together until light and fluffy. This will help the cookies spread and rise properly.
- Chill the dough for at least 30 minutes before rolling and baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Use a cookie scoop to ensure that the cookies are all the same size and shape. This will help them bake evenly.
- Bake the cookies until the edges are just beginning to brown. Overbaking will make them dry and crumbly.
- Let the cookies cool completely on a wire rack before frosting or decorating.
Conclusion:
The ultimate sugar cookie is a delicious and versatile treat that can be enjoyed by people of all ages. With a few simple tips, you can make sugar cookies that are perfect for any occasion.
These cookies can be decorated with a variety of frostings, sprinkles, and other toppings. They are also a great base for ice cream sandwiches and other desserts.
So next time you're in the mood for a sweet treat, give these ultimate sugar cookies a try. You won't be disappointed!
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