Best 3 Ultimate Spicy Nachos Recipes

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**Nachos: A Culinary Symphony of Flavors and Textures**

Nachos, the quintessential party snack, have captivated taste buds worldwide with their delectable blend of crispy tortilla chips, melted cheese, and an array of tantalizing toppings. Originating from Mexico, this dish has undergone a culinary evolution, inspiring countless variations that cater to diverse preferences. Whether you crave classic nachos loaded with traditional ingredients or seek an adventurous twist with unique toppings, this article presents a collection of recipes that will satisfy every nacho enthusiast.

**Classic Nachos:** Embark on a culinary journey to the heart of nacho tradition with this timeless recipe. Perfectly crisp tortilla chips serve as the foundation, generously smothered with a velvety blanket of melted cheese. Pico de gallo, a vibrant salsa bursting with fresh flavors, adds a refreshing touch, while sour cream and guacamole lend a creamy, tangy balance.

**Loaded Nachos:** Take your nacho experience to new heights with this fully loaded recipe. Imagine a mountain of tortilla chips, adorned with a symphony of toppings that will tantalize your taste buds. From seasoned ground beef and flavorful black beans to crisp bacon and juicy tomatoes, every bite promises a harmonious blend of textures and flavors.

**Veggie Nachos:** For those seeking a plant-based delight, these veggie nachos offer a symphony of colors and flavors. Roasted vegetables, such as bell peppers, zucchini, and mushrooms, take center stage, caramelized to perfection. Crumbled tofu adds a savory touch, while a drizzle of tangy cilantro-lime dressing brings everything together in perfect harmony.

**Sweet Potato Nachos:** Embark on a culinary adventure with these innovative sweet potato nachos. Crispy sweet potato chips replace traditional tortilla chips, providing a naturally sweet and nutritious base. Black beans and corn add a hearty touch, while a dollop of Greek yogurt and a sprinkle of feta cheese lend a creamy, tangy contrast. Drizzled with a sweet and spicy chili sauce, these nachos will leave you craving more.

**Carnitas Nachos:** Indulge in the richness of Mexican flavors with these carnitas nachos. Slow-cooked pork carnitas, tender and infused with aromatic spices, take the spotlight. Fresh pineapple salsa, with its vibrant sweetness, cuts through the richness of the carnitas, while cotija cheese adds a salty, nutty dimension. Drizzled with a creamy avocado crema, these nachos are a fiesta of flavors.

No matter your preference, these nacho recipes promise an unforgettable culinary experience. From classic to innovative, vegetarian to meat-based, there's a nacho recipe here to suit every palate. Gather your ingredients, invite your friends and family, and prepare to embark on a nacho-filled adventure that will leave you craving more.

Here are our top 3 tried and tested recipes!

ULTIMATE SPICY NACHOS



Ultimate Spicy Nachos image

Provided by Aaron McCargo Jr.

Time 33m

Yield 4 servings

Number Of Ingredients 14

2 tablespoons unsalted butter
2 cloves garlic, chopped
1 jalapeno, seeded and minced
2 tablespoons all-purpose flour
1 cup whole milk
4 cups coarsely grated pepper jack
1 teaspoon prepared mustard or whole-grain mustard
Salt and freshly ground black pepper
2 boneless, skinless chicken breasts, cooked
1 cup your favorite barbecue sauce
8 cups tortilla chips (about 1 large bag)
1 cup chopped pickled jalapenos
3 tablespoons chopped fresh cilantro
1 cup sour cream or nonfat Greek yogurt

Steps:

  • For the sauce: In medium saucepan over medium heat, add the butter, garlic and jalapeno. Saute for 3 minutes, and then sprinkle in the flour. Cook, stirring frequently, until you create a blond roux, about 5 minutes. Add the milk, cheese and mustard and use a whisk to stir all together. Season with salt and pepper and let cook for 5 minutes on low.
  • For the nachos: Shred the chicken and place into a medium bowl. Pour in the barbecue sauce and mix well to combine. Arrange the tortilla chips on a platter and spread the chicken over the chips. Pour the warm cheese sauce over the top and sprinkle with the jalapenos and cilantro. Garnish with dollops of the sour cream.

ULTIMATE SPICY BEEF NACHOS



Ultimate Spicy Beef Nachos image

Make and share this Ultimate Spicy Beef Nachos recipe from Food.com.

Provided by Brookelynne26

Categories     Lunch/Snacks

Time 40m

Yield 8 serving(s)

Number Of Ingredients 19

1/2 cup refried beans, canned
3 tablespoons shredded monterey jack pepper cheese
1 tablespoon chopped pickled jalapeno chile
2 teaspoons vegetable oil
1 small onion, chopped fine
3 garlic cloves, minced
1 tablespoon chili powder
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1 teaspoon salt
1 lb 90% lean ground beef
2 tablespoons tomato paste
1 teaspoon brown sugar
1 medium canned chipotle chili, chopped, plus 1 teaspoon adobo sauce
1/2 cup water
2 teaspoons lime juice
9 1/2 ounces tortilla chips
4 cups shredded monterey jack pepper cheese
2 jalapeno chiles, sliced into thin rings (medium)

Steps:

  • Adjust oven rack to middle position and heat oven to 400 degrees.
  • For the beans: Pulse ingredients in food processor until smooth. Transfer to bowl and cover with plastic wrap.
  • For the beef: Heat oil in large skillet over medium heat until shimmering. Cook onion until softened, about 4 minutes. Add garlic, chili powder, cumin, oregano, and salt and cook until fragrant, about 1 minute. Add beef and cook, breaking meat into small bits with wooden spoon and scraping pan bottom to prevent scorching, until no longer pink, about 5 minutes. Add tomato paste, sugar, chile, and adobo sauce and cook until paste begins to darken, about 1 minute. Add water, bring to simmer, and cook over medium-low until mixture is nearly dry, 5 to 7 minutes. Stir in lime juice and transfer mixture to plate lined with several layers of paper towels. Use more paper towels to blot up excess grease.
  • To assemble: Spread half of chips on large serving platter or 13 by 9-inch baking dish. Dollop half of bean mixture over chips, then spread evenly. Scatter half of beef mixture over beans, top with 2 cups cheese and half of jalapeƱos. Repeat with remaining chips, beans, beef, cheese, and jalapeƱos. Bake until cheese is melted and just beginning to brown, 12 to 14 minutes. Serve with salsa and other suggested garnishes.

Nutrition Facts : Calories 510.8, Fat 32.3, SaturatedFat 14.7, Cholesterol 89.5, Sodium 891.5, Carbohydrate 26.5, Fiber 3.3, Sugar 2.4, Protein 29.6

ULTIMATE SPICY BEEF NACHOS



ULTIMATE SPICY BEEF NACHOS image

Categories     Beef

Yield 8

Number Of Ingredients 28

1/2 c. canned Refried Beans
3 Tbsp. shredded pepper Jack cheese
1 Tbsp. chopped canned picked Jalapenos
2 tsp. Canola Oil
1 small Onion, minced
3 Garlic cloves, minced
1 Tbsp. Chili Powder
1 tsp. Ground Cumin
1/2 tsp. dried Oregano
1 tsp. Salt
1 lb. 90% Lean Ground Beef
2 Tbsp. Tomato Paste
1 tsp. packed Brown Sugar
1 medium canned Chipotle Chile, chopped, PLUS 1 tsp. of the Adobo Sauce
1/2 c. Water
2 tsp. Lime Juice
One 9 1/2 oz. bag Tortilla...
4 c. shredded Pepper Jack...
2 Jalapenos, sliced into...rings
1 recipe 1 minute salsa:
1/2 sm red onion
1/4c cilantro leaves
2 T jarred jalapenos
1 T lime juice
1 clove garlic
1/4 t salt
1 14 oz diced tomatoes, drained
pulse 5 x, add tomatoes, pulse 2x. drain

Steps:

  • pulse beans ing 10x, set aside cooke spicy beef, degrease spread 1/2 chips on large tray, dollop half of bean mixture, spread, top with 2 c cheese and 1/2 jalapenos. Repeat bake at 375 for 12 "

Tips:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your nachos.
  • Don't be afraid to experiment with different toppings. Nachos are a great way to use up leftover ingredients, so get creative and have fun.
  • Make sure your cheese is melted and gooey. This is essential for perfect nachos.
  • Serve your nachos immediately. They're best when they're hot and fresh.
  • Enjoy! Nachos are a delicious and easy party food that everyone will love.

Conclusion:

Now that you know how to make the ultimate spicy nachos, it's time to fire up the oven and get cooking! These nachos are perfect for parties, game days, or a quick and easy weeknight meal. So what are you waiting for? Start munching!

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