Best 3 Ultimate Flax Pizza Crust Recipes

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Craving a crispy, flavorful pizza crust that's also good for you? Look no further than this ultimate flax pizza crust recipe. Made with a blend of flaxseed meal, almond flour, and tapioca flour, this crust is grain-free, gluten-free, and packed with nutrients. Plus, it's incredibly easy to make, requiring just a few simple ingredients and minimal effort.

In this article, you'll find not only the classic flax pizza crust recipe, but also a collection of delicious and creative variations to suit every taste. From a savory herb and garlic crust to a sweet and nutty almond butter crust, there's a recipe here for everyone. Whether you're looking for a healthy weeknight dinner option or a fun and festive party appetizer, these flax pizza crusts are sure to impress.

Let's cook with our recipes!

FLAX MEAL PIZZA CRUST



Flax Meal Pizza Crust image

Make and share this Flax Meal Pizza Crust recipe from Food.com.

Provided by cates.shannon

Categories     Breads

Time 21m

Yield 1 plate-sized pizza, 2 serving(s)

Number Of Ingredients 9

1/4 cup flax seed meal ("golden" flaxmeal recommended)
1/4 teaspoon baking powder
1/4 teaspoon Nu-salt
1 tablespoon italian seasoning
1/8 teaspoon Splenda sugar substitute
1 tablespoon parmesan cheese (grated)
1 egg
2 teaspoons water
2 teaspoons olive oil

Steps:

  • Preheat oven to 375 degrees.
  • Mix dry ingredients, then add egg, water, and oil.
  • Spread batter on a silicone baking mat on a cookie sheet.
  • Bake 8 minutes or until top is dry and bottom is crispy. Flip crust over and bake an additional 5 minutes or so.
  • Crust can be made even more crispy by heating in a pan on the stovetop after baking.
  • Transfer to cookie sheet (minus silicone mat).
  • Top crust with sauce, cheese, and favorite toppings.
  • Bake until cheese is melted. Broil to brown cheese and crisp pepperoni.

Nutrition Facts : Calories 162.4, Fat 13.6, SaturatedFat 2.3, Cholesterol 108, Sodium 123, Carbohydrate 4.5, Fiber 3.8, Sugar 0.4, Protein 6.7

FLAX PIZZA CRUST



Flax Pizza Crust image

Make and share this Flax Pizza Crust recipe from Food.com.

Provided by Jon W 2

Categories     Breads

Time 40m

Yield 1 slice, 8 serving(s)

Number Of Ingredients 8

3/4 cup flax seed meal
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon oregano
1 1/2 tablespoons olive oil
1 egg
1 egg white
1/4 cup water

Steps:

  • Preheat oven to 425°F
  • Mix dry ingredients together in a large mixing bowl, then add wet ingredients and mix very well.
  • Allow to sit about 5 minutes to thicken.
  • Spread mixture on a pan or pizza stone and bake for 15-18 minutes until cooked through.
  • Add pizza toppings and cook until they are done (8-12 minutes).

Nutrition Facts : Calories 89.9, Fat 7.6, SaturatedFat 0.9, Cholesterol 23.2, Sodium 209.9, Carbohydrate 3.3, Fiber 2.9, Sugar 0.2, Protein 3.2

THE BEST PIZZA CRUST



The Best Pizza Crust image

This recipe will give you pizza crust that isn't too thick, but nice and soft like you would find at a pizza shop. Dress this crust up with the toppings of your choice.

Provided by Anonymous

Categories     Bread     Pizza Dough and Crust Recipes

Time 3h20m

Yield 15

Number Of Ingredients 7

1 ¼ teaspoons active dry yeast
2 cups bread flour
1 teaspoon salt
1 tablespoon white sugar
1 tablespoon nonfat dry milk powder
1 tablespoon margarine
⅓ cup warm water (110 degrees F/45 degrees C)

Steps:

  • Combine flour, salt, sugar, dry milk, butter or margarine, yeast, and warm water. Gather into a ball. Turn out an a lightly floured surface, and knead until the dough is smooth. Place in a well oiled bowl, and turn to coat the surface. Cover with a damp cloth, and place in a warm spot for 2 hours.
  • Punch down the dough. Roll out to fit a 14 inch pizza pan. Allow to rise until doubled in size.
  • Bake at 375 degrees F ( 190 degrees C) until crust is a very light brown color. Remove from oven.
  • Place desired toppings on the pizza. Bake for 20 minutes, or until toppings are done.

Nutrition Facts : Calories 78.2 calories, Carbohydrate 14.5 g, Cholesterol 0.1 mg, Fat 1 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 0.2 g, Sodium 166.6 mg, Sugar 1.2 g

Tips:

  • Use a food processor to grind the flaxseeds. This will create a fine powder that will help the crust hold together.
  • Add water and eggs to the flaxseed powder and mix until a dough forms. The dough should be sticky, but not too wet.
  • Press the dough into a pizza pan. Use your fingers to spread the dough evenly across the pan.
  • Bake the crust for 10-12 minutes, or until it is golden brown.
  • Add your favorite toppings and bake for an additional 10-15 minutes, or until the toppings are cooked through.

Conclusion:

Flax pizza crust is a delicious and healthy alternative to traditional pizza crust. It is easy to make and can be topped with your favorite ingredients. Whether you are looking for a gluten-free, low-carb, or just a healthier option, flax pizza crust is a great choice.

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