Best 6 Ultimate Cheese And Salsa Dip Recipes
Are you ready to tantalize your taste buds with an explosion of cheesy, spicy, and flavorful goodness? Look no further than the ultimate cheese and salsa dip, a delightful appetizer or party snack that will be the star of any gathering. From classic recipes to unique twists that add a touch of heat, zesty flavors, and creamy textures, this article offers a comprehensive exploration of the many ways to create this iconic dip. Discover a collection of recipes that cater to every palate, whether you prefer a mild and creamy dip for a crowd-pleasing snack or a fiery and bold version that packs a punch. Get ready to impress your friends and family with the ultimate cheese and salsa dip, and let the flavors dance on your tongue!
Let's cook with our recipes!
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
ULTIMATE CHEESE AND SALSA DIP.
this is the best cheese dip i have ever eaten or made. i have been told to bring it t every occasion. i make this more than 20 times a year.
Provided by patricia burleson
Categories Meat Appetizers
Time 1h
Number Of Ingredients 4
Steps:
- 1. cut velveta into small cubes for melting throw in a medium size pot set aside on stove on low heat stir occasionally
- 2. brown beef or suasge or both.( i use both ) add to velveta ans stir in.
- 3. add your salsa to your pot and stir. raise temp to medium and simmer until melted.
- 4. once all cheese is melted just add your sour cream. stir in.
- 5. get out the tortillas or crackers or just use your finger. this is going to drive you crazy for more.
SALSA CHEESE DIP
Are you looking for a speedy dip for tortilla chips? Try this cool crowd-pleaser from Judy Barry of West Milford, New Jersey. She jazzes up cream cheese with salsa, then tops it off with chopped veggies and cheese.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 14-16 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese until smooth. Beat in 1 cup of salsa until combined. Spread onto a 12-in. serving plate. Sprinkle with green pepper, onion and tomato. Top with the remaining salsa; sprinkle with cheese. Serve with tortilla chips.
Nutrition Facts :
ULTIMATE 7-LAYER DIP
Serve our Ultimate Seven Layer Dip at any party for a savory sample of flavor. With sour cream, zesty salsa and cheese, our seven layer dip is delicious!
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 48 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Mix beans and seasoning mix until blended; spread onto bottom of pie plate.
- Top with layers of remaining ingredients.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 30, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
CHEESY SALSA DIP
This dip is great for those Sunday afternoon football games or anytime you have friends and family over to visit. Quick and easy - my bywords when it comes to cooking for company.
Provided by Mysterygirl
Categories Lunch/Snacks
Time 5m
Yield 5 cups
Number Of Ingredients 5
Steps:
- In a microwave safe bowl, combine all ingredients.
- Microwave on high for 5 to 6 minutes, stirring every minute until smooth and heated through.
- Serve with tortilla chips.
Nutrition Facts : Calories 450.1, Fat 31.3, SaturatedFat 19.6, Cholesterol 97.4, Sodium 728, Carbohydrate 22.7, Fiber 6.9, Sugar 3.1, Protein 21.7
VELVEETA SALSA DIP
Make and share this Velveeta Salsa Dip recipe from Food.com.
Provided by CookingONTheSide
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 2
Steps:
- Mix Velveeta and salsa in medium microwaveable bowl. Microwave on high 5 minutes or until cheese is melted, stirring after 3 minutes.
- Serve hot with assorted cut-up vegetables, toasted chips or tortilla chips.
- Makes 20 servings, 2 T each.
- Variation: For Velveeta chili dip, prepare as directed, substituting your favorite variety of canned chili (with or without beans, regular or spicy) for the salsa.
Tips:
- Use high-quality cheese. The better the cheese, the better the dip. Look for cheeses that are flavorful and have a good melting texture.
- Grate your own cheese. Pre-shredded cheese contains additives that can prevent it from melting smoothly. Grating your own cheese ensures that it melts evenly and creates a creamy dip.
- Use a variety of cheeses. Don't be afraid to experiment with different types of cheeses. A combination of sharp cheddar, Monterey Jack, and cream cheese creates a delicious and flavorful dip.
- Add some spice. If you like a little heat, add some diced jalapeños or cayenne pepper to the dip. You can also use a spicy salsa.
- Serve with your favorite dippers. Tortilla chips, crackers, and vegetables are all great options for dipping into cheese and salsa dip.
Conclusion:
Cheese and salsa dip is a classic party appetizer that is always a hit. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, cheesy or tangy, there is a cheese and salsa dip recipe out there for you. So next time you are looking for a delicious and easy appetizer, give cheese and salsa dip a try. You won't be disappointed!
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