Best 2 Two Ingredient Ice Cream Recipes

Indulge your sweet cravings with our Two-Ingredient Ice Cream extravaganza! Say goodbye to complicated recipes and hello to frozen treats crafted from just two simple ingredients. Discover the magic of transforming everyday pantry staples into delectable frozen delights. This article presents a collection of five unique ice cream recipes, each offering a distinctive flavor profile to tantalize your taste buds. From the classic Vanilla Bean to the tropical Mango Coconut, and the nutty Pistachio, we've got something for every palate. Get ready to embark on a culinary adventure as we unveil the secrets behind these easy-to-make, yet incredibly satisfying ice cream creations.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE ICE CREAM WITH ONLY 2 INGREDIENTS (NO MACHINE)

Homemade Ice Cream with only 2 Ingredients (No Machine) image

Learn how to make homemade ice cream with my easy 2-ingredient ice cream recipe - no ice cream machine required - and enjoy any flavor you want!

Provided by Gemma Stafford

Categories Dessert

Time 20m

Number Of Ingredients 3

Ingredients

2 cups (16oz/450ml ) heavy whipping cream ((cold))
14 ounces (1 Can/ 400ml) sweetened condensed milk
1 teaspoon Vanilla Extract ((optional))

Steps:

Place sweetened condensed milk in the fridge to keep cold.
Using a hand or stand mixer fitted with a whisk attachment, whip the cold cream on medium/high speed until soft peaks form.
Turn off the machine and pour the cold condensed milk into the whipped cream.
Turn the speed up to high and whisk until the mixture is thick and stiff peaks form. Turn off the machine and stir in vanilla extract (optional).

2 INGREDIENT ICE CREAM

2 Ingredient Ice Cream image

Provided by Tawra

Number Of Ingredients 4

Ingredients

2 cups heavy cream, very cold
1 (14 oz.) can Sweetened Condensed Milk
about 2 tsp. vanilla extract (optional)
*optional ingredients from below

Steps:

Mix cream on high speed until it becomes stiff, 2-4 minutes, depending on your mixer. Fold in sweetened condensed milk. If you are adding in any of the optional extras, do that now. Transfer to a container with a lid and freeze for 6 hours.

Tips:

Choose the ripest, most flavorful bananas you can find. This will ensure that your ice cream is packed with banana flavor.
Freeze your bananas well ahead of time. This will make them easier to blend and will help the ice cream to set up more quickly.
Use a high-powered blender or food processor. This will help to create a smooth and creamy ice cream.
Be patient. It may take a few minutes for the ice cream to reach the desired consistency.
Enjoy your ice cream immediately, or store it in the freezer for later.

Conclusion:

Two-ingredient ice cream is a delicious, healthy, and easy-to-make treat that can be enjoyed by people of all ages. With just two ingredients and a few simple steps, you can create a delicious and creamy ice cream that is sure to please everyone. So next time you're looking for a sweet treat, give two-ingredient ice cream a try. You won't be disappointed!