Best 3 Twin Mountain Muffins Recipes
Indulge in the delectable delights of Twin Mountain Muffins, a culinary masterpiece that has captured the hearts and taste buds of muffin enthusiasts worldwide. These muffins are not just ordinary breakfast treats; they are an explosion of flavors and textures that will tantalize your senses and leave you craving more. Dive into the secrets of creating these heavenly muffins with our carefully curated collection of recipes. From classic blueberry muffins to decadent chocolate chip muffins, each recipe is a testament to the versatility and endless possibilities of this beloved baked good. Whether you're a seasoned baker or a novice in the kitchen, our step-by-step instructions, insightful tips, and detailed ingredient lists will guide you through the baking process, ensuring perfect results every time. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will make Twin Mountain Muffins a staple in your baking repertoire.
Here are our top 3 tried and tested recipes!
TWIN MOUNTAIN MUFFINS
This is a basic muffin recipe that my mother used to make for us. I believe she got it from one of her old cookbooks, although I'm not sure. It's an easy recipe that is good for beginning bakers. It can be made less sweet to accompany savory meals (mom often served them with chili), or it can be made sweeter and fruit, such as blueberries, or other flavorings added to them. You can also adjust the amount of egg used. I like to make them with both eggs and about 2-4 T sugar.
Provided by Halcyon Eve
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400* F. Grease a 12-cup muffin tin, or line with paper liners.
- Sift together flour, baking powder, salt, and sugar.
- In a second bowl, mix together egg(s), milk, and melted butter.
- Pour egg mixture over dry ingredients and stir just enough to dampen flour (should be lumpy, not smooth).
- Spoon into muffin cups, filling each about 2/3 full.
- Bake at 400* F for 15 minutes or until golden (adding fruit may increase time).
- Serve warm.
TWIN MOUNTAIN MUFFINS
Steps:
- 1. Blend butter & sugar till smooth 2. Add egg & milk and mix well 3. Mix berries/fruit with 1/2 cup flour 4. Add1 1/2 cup flour to batter and mix well. 5. Add fruit etc and mix well 6. Add remaining flour and mix. 7. Grease muffin tins. Fill 2/3 full. 8. Sprinkle top with sugar if you like. 9. Bake at 400 for 25 minutes (till golden brown) 8.
TWIN MOUNTAIN MUFFINS
Number Of Ingredients 7
Steps:
- Cream together butter (or margarine) and sugar beat in well-beaten egg. Add mixed dry ingredients alternately with milk. Bake in greased muffin tins at 375 degrees F. for 25 minutes. Makes 1 dozen muffins.VariationsBacon Muffins: Add 3 strips bacon, fried crisp and crumbled, to batter.Blueberry Muffins: After muffin batter is in tins, divide 1 cup blueberries (fresh, frozen, or drained canned) among the 12 muffin tins carefully push berries down into batter with back of teaspoon. This method prevents blueberries from sinking to bottom.Cheese Muffins: Stir 1/2 cup shredded Cheddar or Swiss cheese into batter along with flour.Cranberry Muffins: Stir 1 cup coarsely chopped raw cranberries into batter spoon into muffin pans sprinkle top of muffins generously with granulated sugar before baking.Date or Raisin Muffins: Add 1/2 cup chopped pitted dates or 1/3 cup raisins to batter.Pecan Muffins: Add 1/2 cup chopped pecans to batter. After filling cups, sprinkle with sugar, cinnamon, and more chopped nuts.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Muffin Pan Preparation: Ensure your muffin pan is well-greased or lined with paper cups to prevent sticking and ensure easy muffin removal.
- Muffins Batter Consistency: The batter should be thick and pourable. If it's too thick, add a bit of milk; if it's too thin, add a bit more flour.
- Mixing the Batter: Avoid over-mixing the batter, as this can result in tough muffins. Mix just until the ingredients are combined.
- Filling the Muffin Cups: Fill each muffin cup about 2/3 full to allow for rising during baking.
- Muffin Baking Time: Muffins are typically done baking when a toothpick inserted into the center comes out clean. However, baking time may vary depending on the oven, so keep an eye on them.
Conclusion:
Twin Mountain Muffins offer a delightful fusion of flavors and textures, making them a beloved treat. By following the tips and techniques provided in this article, you can create these delectable muffins at home. Remember to use fresh, high-quality ingredients, prepare the muffin pan properly, mix the batter carefully, fill the muffin cups appropriately, and bake them until perfectly done. Indulge in the goodness of Twin Mountain Muffins, and enjoy a moment of culinary bliss!
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