Indulge in the rustic flavors of Tuscany with our delectable Tuscan Pasta Crock Pot recipes. Embark on a culinary journey that captures the essence of this beautiful region, known for its rich culinary traditions and vibrant ingredients. From succulent chicken and sausage to hearty vegetables and flavorful sauces, these slow-cooker recipes promise an explosion of taste that will transport you to the heart of Tuscany.
**Tuscan Sausage and Chicken Pasta:**
Savor the robust flavors of Italian sausage and tender chicken in this classic Tuscan pasta dish. Simmered in a rich tomato sauce infused with aromatic herbs and spices, this hearty recipe is sure to satisfy your cravings for comfort food.
**Tuscan Zucchini and Sausage Pasta:**
Experience the vibrant colors and flavors of Tuscany with this delightful zucchini and sausage pasta. Fresh zucchini, juicy tomatoes, and savory sausage come together in a delicious medley, creating a light yet flavorful dish that is perfect for a summer meal.
**Tuscan Sausage and Pepper Pasta:**
Get ready for a spicy kick with our Tuscan sausage and pepper pasta. Succulent sausage and colorful bell peppers sizzle in a zesty tomato sauce, delivering a delightful balance of heat and flavor. This recipe is sure to tantalize your taste buds and leave you craving more.
**Tuscan Vegetables and Sausage Pasta:**
Celebrate the bounty of Tuscan vegetables in this vibrant pasta dish. Tender zucchini, sweet bell peppers, and succulent tomatoes are paired with savory sausage and a flavorful tomato sauce, creating a healthy and satisfying meal that is packed with garden-fresh goodness.
**Tuscan Sun-Dried Tomato and Sausage Pasta:**
Discover the intense flavors of sun-dried tomatoes in this Tuscan pasta recipe. Plump sun-dried tomatoes add a burst of tangy sweetness to the rich tomato sauce, while succulent sausage and aromatic herbs create a symphony of flavors that will leave you longing for more.
TUSCAN PASTA CROCK POT
An easy meal, just throw everything in the crock pot and cook, one of my family's favorite crock pot meals!
Provided by Kittencalrecipezazz
Categories Chicken Breast
Time 5h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients in a crock pot, except the spaghetti; cover and cook on LOW for 4-5 hours.
- Stir in the spaghetti, cover and cook on HIGH for 45-50 minutes, or until pasta is tender.
- If desired, the spaghetti can be cooked separately if desired, and added to mixture before serving, just cook the mixture in the crock pot an extra 40 minutes, or to suit taste.
- Ladle into bowls and top with parmesan cheese.
SLOW-COOKER CREAMY TUSCAN CHICKEN PASTA
You asked for it, and the Betty Crocker Kitchens are delivering! Now you can make one of our most popular Instant Pot™ recipes, Creamy Tuscan Chicken Pasta, in the slow cooker. This creamy, flavor-rich pasta dish made with campanelle pasta, chicken, spinach and sun-dried tomatoes is incredibly easy but feels extra special. It's as perfect for company as it is for a family night in.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h25m
Yield 8
Number Of Ingredients 10
Steps:
- Spray 5-quart slow cooker with cooking spray. In slow cooker, mix broth, Italian seasoning, salt and pepper flakes.
- Stir in chicken. Cover; cook on High heat setting 1 1/2 to 2 hours or until chicken is cooked through (at least 165°F). Stir in pasta and tomatoes. Cover; cook on High heat setting 25 to 30 minutes or until pasta is tender, stirring twice.
- Stir in cream cheese and Parmesan cheese until cheeses melt. Stir in spinach until wilted. Let stand covered 5 to 10 minutes or until slightly thickened. Stir before serving.
Nutrition Facts : Calories 390, Carbohydrate 29 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 2 g, Protein 27 g, SaturatedFat 9 g, ServingSize 1 Cup, Sodium 760 mg, Sugar 3 g, TransFat 0 g
ROBUST ITALIAN SAUSAGE & PASTA (CROCK POT)
Make and share this Robust Italian Sausage & Pasta (Crock Pot) recipe from Food.com.
Provided by hungrykitten
Categories Pork
Time 6h45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, brown sausage links. Transfer to a 3 quart slow cooker.
- Add the spaghetti sauce, tomatoes, green pepper, onion, garlic and Italian seasoning; mix well. Cover and cook on low for 6 hours.
- Stir in pasta. Cover and cook on high for 30-40 minutes or until pasta is tender.
Tips:
- Use a slow cooker with a 4-quart or larger capacity.
- Brown the sausage in a skillet over medium heat before adding it to the slow cooker. This will help to develop its flavor.
- If you don't have heavy cream, you can substitute milk or half-and-half.
- Add the Parmesan cheese at the end of the cooking time to prevent it from becoming grainy.
- Serve the pasta with a side of crusty bread or a green salad.
Conclusion:
Tuscan pasta is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The slow cooker does all the work, so you can relax and enjoy a stress-free meal. With its creamy sauce, tender sausage, and flavorful sun-dried tomatoes, this pasta is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beans #pasta #poultry #easy #chicken #crock-pot-slow-cooker #meat #chicken-breasts #pasta-rice-and-grains #equipment
You'll also love