Best 3 Turkey Tater Tot Casserole Recipes

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**Turkey Tater Tot Casserole: A Comforting and Flavorful Dish for Any Occasion**

Indulge in the ultimate comfort food experience with our tantalizing Turkey Tater Tot Casserole, a delightful blend of savory flavors and textures that will warm your soul and satisfy your cravings. This hearty casserole features tender chunks of juicy turkey, crispy golden-brown tater tots, a creamy and flavorful sauce, and a cheesy topping that melts perfectly in every bite. Perfect for busy weeknights, special gatherings, or potlucks, this easy-to-make dish is a true crowd-pleaser. Our article offers three irresistible variations of this classic casserole: a classic version, a creamy spinach and artichoke version, and a spicy Mexican version. Each recipe is carefully crafted with detailed instructions to guide you through the preparation process, ensuring a successful and delicious outcome every time.

Let's cook with our recipes!

TURKEY TATER-TOT CASSEROLE



Turkey Tater-Tot Casserole image

A quick and easy variation of the classic casserole. By substituting a few things in the recipe, it becomes more nutritious and less fat.

Provided by Coppiecat

Categories     One Dish Meal

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb lean ground turkey
1 (10 3/4 ounce) can cream of celery soup (other creamed soups may be substituted, such as cream of broccoli or cream of mushroom)
1 (14 ounce) can green beans
1 cup mild cheddar cheese
1 (16 ounce) bag tater tots (or enough to cover the surface of the casserole)

Steps:

  • Cook and drain the ground turkey and place it into a 2-quart casserole dish.
  • Layer the green beans on top of the ground turkey.
  • Spread the cream of mushroom soup on top of the green beans.
  • Place the sliced cheese in a layer over the top of the soup.
  • Scatter the tater tots over the top of the casserole, making sure to cover the surface.
  • Cover with a lid and cook at 400°F for 45 minutes or until the tater tots are browned.

TATER TOT GROUND TURKEY CASSEROLE - SUPER EASY RECIPE - (4.1/5)



Tater Tot Ground Turkey Casserole - Super Easy Recipe - (4.1/5) image

Provided by á-39849

Number Of Ingredients 10

Seasonings of your choice, some examples:
1 pound lean ground turkey
1 10.75 ounce can of 98% Fat Free Cream of Mushroom Soup
Approx. 45 Frozen Tater Tots
1 cup 2% shredded cheese of your choice
.25 cup chopped green onions (optional)
Crushed Red Peppers (if you like it a little spicy)
Italian seasonings
Salt & Pepper
Garlic

Steps:

  • Heat oven to 350 degrees. Lightly spray an 11x7-inch baking dish. Cook ground turkey until done; drain fat. In a medium bowl, mix Cream of Mushroom Soup together with the cooked ground turkey. Season to your liking. Spread ground turkey mixture into bottom of baking dish evenly. Arrange frozen tater tots across top of ground turkey mixture until covered. Sprinkle cheese evenly across top of tater tots. Sprinkle chopped green onions if desired on top of cheese. Bake casserole in a 350 degree oven for approximately 30 minutes or until tater tots are cooked and cheese is melted. 8 - 2.75 "x 3.5" square servings. Number of Servings: 8 Nutritional Info Servings Per Recipe: 8 Amount Per Serving Calories: 235.1 Total Fat: 10.9 g Cholesterol: 49.0 mg Sodium: 520.0 mg Total Carbs: 15.9 g Dietary Fiber: 0.6 g Protein: 16.4 g

LOW CAL TURKEY TATER TOT CASSEROLE



Low Cal Turkey Tater Tot Casserole image

Make and share this Low Cal Turkey Tater Tot Casserole recipe from Food.com.

Provided by KristenErinM

Categories     One Dish Meal

Time 1h20m

Yield 1 2 quart casserole, 6 serving(s)

Number Of Ingredients 8

1 lb extra lean ground turkey
1 (16 ounce) package frozen frozen tater tots
1 (10 3/4 ounce) can 98% fat-free cream of mushroom soup
3/4 cup skim milk
1/2 cup chopped onion
1/2 cup chopped celery
1/2 teaspoon garlic powder
salt and pepper

Steps:

  • cook turkey, onion, celery,salt, pepper, and garlic powder in pan coated with cooking spray.
  • spray 2 quart casserole dish with cooking spray.
  • spread 1/2 bag tater tots in casserole dish.
  • top with meat mixture.
  • layer last 1/2 of tater tots over meat.
  • combine soup and milk and pour evenly over casserole.
  • bake uncovered for 1 hour at 350.

Tips:

  • Use leftover turkey: This recipe is a great way to use up leftover turkey from Thanksgiving or Christmas dinner.
  • Choose the right tater tots: For the best results, use frozen tater tots that are crispy on the outside and fluffy on the inside.
  • Don't overcook the casserole: The casserole should be cooked until the tater tots are golden brown and the turkey is heated through.
  • Serve with your favorite toppings: This casserole can be served with a variety of toppings, such as gravy, sour cream, or salsa.

Conclusion:

Turkey tater tot casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover turkey from the holidays. This casserole can be customized to your liking by adding different vegetables, cheeses, or seasonings. It is a hearty and comforting dish that the whole family will enjoy.

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