Best 2 Turkey Taco Filling Recipes
Indulge in a culinary journey with our delectable turkey taco filling recipes. These recipes offer a healthy and flavorful twist to the classic taco filling, using ground turkey as the primary ingredient. Whether you prefer a traditional approach or crave something more unique, our collection has something for every taste. Explore a zesty recipe with a blend of chili powder, cumin, and paprika, promising a tantalizing flavor profile. For those seeking a touch of heat, a recipe infused with chipotle peppers and adobo sauce delivers a smoky and spicy kick. Discover a refreshing take on tacos with a recipe featuring roasted tomatillos and fresh cilantro, creating a vibrant and herbaceous filling. Each recipe is carefully crafted to ensure a delicious and satisfying taco experience. Embark on this culinary adventure and elevate your taco game with our diverse selection of turkey taco fillings.
Let's cook with our recipes!
TURKEY TACO FILLING
Weight Watchers...but so darn good! Serve this taco filling rolled in tortillas, wrapped in large lettuce leaves or spooned over baked potatoes. It's the beginning of many different Mexican-inspired meals.
Provided by Barenakedchef
Categories High Protein
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- 1.
- In a small bowl, mix together chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano and cayenne; set aside.
- 2.
- Place turkey in a large nonstick skillet over medium heat; cook, breaking apart meat with back of spoon, until no longer pink, about 4 to 5 minutes.
- 3.
- Sprinkle turkey with reserved seasoning mix and add water; reduce heat and simmer, stirring occasionally, until most of liquid is absorbed, about 10 to 15 minutes. Stir in sugar and vinegar; simmer another 2 to 3 minutes. Yields about 1/2 cup per serving.
Nutrition Facts : Calories 118.8, Fat 1.3, SaturatedFat 0.3, Cholesterol 52.7, Sodium 676.5, Carbohydrate 4.7, Fiber 1.5, Sugar 2, Protein 21.7
HARVEST GARDEN TURKEY TACO FILLING
Another delicious and healthy way to use up the end of season garden bounty. Use your favorite taco seasoning here. I like Recipe #81428. Serve this in soft or hard shell tacos, with the standard taco garnishes.
Provided by yogiclarebear
Categories Poultry
Time 35m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- In a large non-stick skillet heat 1/2 tsp of oil over medium heat. Add ground turkey, salt and pepper to taste, and cook through until no longer pink. Remove to a bowl.
- Heat remaining oil over medium-high heat. Add garlic, onions, peppers, and zucchini. Cook until vegetables begin to soften, about 10 minutes.
- Mix in corn and cook another 5 minutes.
- Add 2 tablespoons of seasoning and mix. Add ground turkey, water, and remaining seasoning. Mix well.
- Add tomatoes, mix well, and cook until heated through.
Tips:
- If you don't have ground turkey, you can substitute ground chicken or beef.
- To make the taco filling ahead of time, cook the turkey and season it with the taco seasoning. Let it cool completely, then store it in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, simply reheat the turkey in a skillet over medium heat until warmed through.
- Toppings can include shredded lettuce, diced tomatoes, sour cream, guacamole, salsa, and cheese.
- If you want a crispier taco shell, bake them in the oven at 350 degrees Fahrenheit for 10-12 minutes before filling them.
- For a healthier taco, use whole-wheat tortillas and lean protein, such as ground turkey or chicken.
Conclusion:
Turkey taco filling is a delicious and versatile dish that can be enjoyed in many different ways. Whether you're looking for a quick and easy weeknight meal or a fun party appetizer, this recipe is sure to please everyone. So next time you're craving tacos, give this turkey taco filling a try!
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