Best 7 Turkey Stuffed Grilled Cheese Sandwich Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a culinary delight with our tantalizing Turkey Stuffed Grilled Cheese Sandwich. This sandwich is a symphony of flavors, textures, and aromas that will elevate your taste buds to new heights. Picture perfectly golden-brown bread, ooey-gooey melted cheese, and succulent turkey slices, all harmoniously combined to create a sandwich masterpiece. But that's not all; this recipe takes it up a notch with a delightful addition of creamy avocado, tangy cranberry sauce, and a hint of zesty Dijon mustard. Get ready to embark on a flavor journey like no other as we guide you through the simple steps to prepare this extraordinary sandwich. Discover the secret to achieving the perfect balance of crispy bread, melted cheese, and savory fillings. Elevate your lunch or dinner routine with this delectable Turkey Stuffed Grilled Cheese Sandwich, and impress your palate with every bite.

Check out the recipes below so you can choose the best recipe for yourself!

GRILLED CHEESE WITH TURKEY



Grilled Cheese with Turkey image

I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. - Teresa Stephens, Dexter, New York

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 6

4 slices white bread
1 tablespoon mayonnaise
1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

Steps:

  • Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 63mg cholesterol, Sodium 1617mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.

TURKEY-STUFFED GRILLED CHEESE SANDWICH



turkey-stuffed grilled cheese sandwich image

I hesitated to post this. It seems too simple and not really a recipe per se. Anyway, when I was a freshman in college [967/68.]. The cafeteria would serve grilled cheese sandwiches with a thick tomato slice in the middle. As all our fare, ,This was always unannounced. so I was not expecting this disgusting surprise.[sorry, I...

Provided by Donald Bellinger

Categories     Sandwiches

Time 30m

Number Of Ingredients 4

2 slice your favorte bread
1/2 c butter or margarine
2-4 slice american or your choice cheese
1/2 lb thinly sliced deli turkey

Steps:

  • 1. Liberally spread butter/margarine on one side of each slice of bread. Place bread slices buttered side down in a cold skillet or on cold griddle
  • 2. place 1-2 slices cheese on top of each slice of bread. Place half of turkey in center of cheese xlices on top of bread slices.gradually increase heat under skillet/griddle. When cheese starts to melt carefully invert one slice of bread w/cheese & turkey and place on top of other slice of bread so that the cheese/turkey sides are together.Continue grilling sandwich; turning often untilgolden brown. Serve warm with desired sides. Feel free to experiment with various deli meat/cheeses and see which combinations you like best!! B e sure and let JAP know the results of your experiments.Together we might discover the next great deli sandwich sensation.

GRILLED CHEESE-STUFFED TURKEY BURGERS



Grilled Cheese-Stuffed Turkey Burgers image

Take a break from traditional burgers. Lots of spicy chiles, Monterey Jack cheese and salsa mix with ground turkey breast for burgers to serve to a crowd.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 12

Number Of Ingredients 8

3 lb ground turkey breast
1 or 2 jalapeño chiles, seeded, chopped
1 cup diced Monterey Jack cheese with jalapeño chile peppers
3/4 teaspoon pepper
1 1/2 cups Old El Paso™ Thick 'n Chunky salsa
12 hamburger buns, split, toasted
12 slices tomato
Additional Old El Paso™ Thick 'n Chunky salsa, if desired

Steps:

  • Heat gas or charcoal grill. In large bowl, mix turkey, chiles, cheese, pepper and 1 1/2 cups salsa. Shape mixture into 12 patties, each about 3/4 inch thick.
  • Place patties on grill. Cover grill; cook over medium heat 12 to 15 minutes, turning once, until thermometer inserted in center of patties reads 165°F.
  • Serve burgers on buns with tomato slices and additional salsa.

Nutrition Facts : Calories 290, Carbohydrate 25 g, Cholesterol 85 mg, Fat 1/2, Fiber 2 g, Protein 33 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 440 mg

GRILLED TURKEY & CHEESE SANDWICH



Grilled Turkey & Cheese Sandwich image

This grilled cheese sandwich gets its tangy, hearty appeal from BBQ sauce and roasted turkey breast.

Provided by My Food and Family

Categories     Home

Time 13m

Yield 4 servings

Number Of Ingredients 6

8 slices whole wheat bread
4 KRAFT 2% Milk Singles
8 thin tomato slices
12 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
3 Tbsp. butter or margarine, softened
1/2 cup KRAFT Original Barbecue Sauce

Steps:

  • Heat grill to medium-low heat.
  • Fill bread slices with 2% Milk Singles, tomatoes and turkey to make 4 sandwiches.
  • Spread outsides of sandwiches with butter.
  • Grill 1-1/2 min. on each side or until golden brown on both sides. Cut each into 4 strips. Serve as dippers with barbecue sauce.

Nutrition Facts : Calories 350, Fat 14 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1320 mg, Carbohydrate 41 g, Fiber 4 g, Sugar 17 g, Protein 16 g

BEST GRILLED CHEESE AND TURKEY SANDWICH



Best Grilled Cheese and Turkey Sandwich image

This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.

Provided by Aimchick

Categories     Lunch/Snacks

Time 12m

Yield 1 serving(s)

Number Of Ingredients 4

2 slices whole wheat bread
2 slices provolone cheese
2 slices turkey, buffalo style from the deli
2 teaspoons fat-free mayonnaise

Steps:

  • Heat a non stick pan over medium high heat.
  • spread one side of each slice of bread with a tsp of mayo, coating it evenly.
  • place one slice in the pan, mayo side down.
  • arrange meat an cheese on the bread with the meat between the slices of cheese.
  • place the other slice of bread on top with mayo side up.
  • cover and cook to desired toasting level.
  • Flip and repeat.

Nutrition Facts : Calories 342.3, Fat 17.1, SaturatedFat 10, Cholesterol 39.7, Sodium 834.8, Carbohydrate 25.6, Fiber 4, Sugar 4.2, Protein 21.6

GRILLED TURKEY PANINI SANDWICHES



Grilled Turkey Panini Sandwiches image

Make crusty turkey-and-cheese panini with an Italian edge thanks to artichoke hearts and a schmear of pesto mayo. Try it as a surprising new use for those turkey leftovers!

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 45m

Yield 8

Number Of Ingredients 8

3/4 cup mayonnaise
1/4 cup basil pesto
16 slices crusty Italian bread
1/4 cup butter or margarine, softened
8 slices cooked turkey (3/4 lb)
1 can (14 oz) artichoke hearts, drained, chopped
3 medium plum (Roma) tomatoes, sliced
8 slices (1 oz each) Fontina or provolone cheese

Steps:

  • In small bowl, mix mayonnaise and pesto.
  • Spread 1 side of each bread slice with butter. Turn bread slices butter sides down; spread other sides with 1 tablespoon pesto mixture each. Top 8 bread slices with turkey, artichokes, tomatoes and cheese. Top with remaining bread slices, butter sides up.
  • In sandwich grill or 12-inch skillet, cook sandwiches over medium heat 3 to 4 minutes, turning once, until bread is toasted and cheese is melted.

Nutrition Facts : Calories 570, Carbohydrate 28 g, Cholesterol 95 mg, Fat 5 1/2, Fiber 4 g, Protein 26 g, SaturatedFat 14 g, ServingSize 1 Sandwich, Sodium 860 mg, Sugar 2 g, TransFat 1 g

FRENCH-TOASTED HAM, TURKEY AND CHEESE SANDWICH



French-Toasted Ham, Turkey and Cheese Sandwich image

These are delicious! the following ingredients are for 6 sandwiches. Make certain to use a firm bread like Italian, pumpernickle or rye, the regular soft sliced sandwich bread will not hold up well to this.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

12 slices bread (use French or Italian white or rye bread)
prepared yellow mustard (use as much as you want)
6 slices ham, thinly sliced
6 slices chicken or 6 slices turkey, thinly sliced
6 slices swiss cheese (use thin slices) or 6 slices cheddar cheese (use thin slices)
3 eggs, slightly beaten
1 cup milk
1/2 teaspoon salt
black pepper
softened butter (for the bread and frying)

Steps:

  • Spread the inside of each slice of bread with prepared mustard.
  • In a shallow dish combine the milk eggs, salt and pepper; whisk to combine thoroughly.
  • Make 6 sandwiches layering 1 slice ham, 1 slice turkey and 1 slice cheese (can use more more).
  • Lightly brush the outside of the sandwiches with melted butter.
  • Melt butter in a skillet over low heat.
  • Dip the sandwich/s in the milk/egg mixture, turning to coat each side.
  • Brown in the skillet.

Tips:

  • Use high-quality bread for a sturdy and flavorful sandwich. Look for a bread that is slightly crispy on the outside and soft and chewy on the inside.
  • Spread the butter or mayonnaise all the way to the edges of the bread. This will help the sandwich brown evenly and prevent the bread from getting soggy.
  • Use a generous amount of cheese. The cheese is what makes the sandwich gooey and delicious, so don't be afraid to pile it on.
  • Add your favorite fillings. The possibilities are endless, so get creative and experiment with different flavors. Some popular fillings include turkey, ham, bacon, avocado, tomato, and onion.
  • Cook the sandwich in a hot skillet or panini press until the bread is golden brown and the cheese is melted and bubbly.
  • Serve the sandwich immediately with your favorite dipping sauce.

Conclusion:

The turkey stuffed grilled cheese sandwich is a delicious and easy-to-make meal that is perfect for lunch or dinner. With its crispy bread, gooey cheese, and savory fillings, this sandwich is sure to please everyone at the table. So next time you're looking for a quick and satisfying meal, give the turkey stuffed grilled cheese sandwich a try.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics