Best 3 Turkey Poppers Recipes
Craving a delightful and easy-to-make appetizer that will be the star of your next gathering? Look no further than these delectable Turkey Poppers! These bite-sized bundles of joy are made with tender ground turkey, a symphony of savory seasonings, and a surprise center of ooey-gooey cheese. With three irresistible recipes to choose from, you'll have a flavor adventure that will tantalize your taste buds. From the classic Turkey Poppers with a blend of herbs and spices, to the adventurous Jalapeño Popper Turkey Meatballs with a kick of heat, and the ever-popular Bacon-Wrapped Turkey Poppers with a smoky and crispy coating, there's a recipe for every palate. Get ready to wow your guests and indulge in a delightful culinary experience with these Turkey Poppers!
Let's cook with our recipes!
TURKEY BACON-WRAPPED JALAPENO POPPERS
These are a constant request from my friends for dinner get-togethers! Simple to make and to prepare, and they turn out extremely delicious! The amount of the ingredients will depend on how many you want to make - remember you will be halving the jalapenos.
Provided by samcanalways
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream cheese and Cheddar cheese in a bowl and mix well. Spoon mixture into the center of the jalapeno halves and spread out.
- Cut bacon slices in half crosswise and wrap 1 bacon strip around the center of each jalapeno half. Place jalapeno poppers on a non-stick baking sheet.
- Bake in the preheated oven until bacon is cooked and jalapenos are a little tender, 10 to 15 minutes.
Nutrition Facts : Calories 139.8 calories, Carbohydrate 1.2 g, Cholesterol 41.5 mg, Fat 12.7 g, Fiber 0.2 g, Protein 5.4 g, SaturatedFat 7.6 g, Sodium 204.5 mg, Sugar 0.4 g
TURKEY BACON WRAPPED JALAPENO PEPPER POPPERS
Make and share this Turkey Bacon Wrapped Jalapeno Pepper Poppers recipe from Food.com.
Provided by kwittmer
Categories < 30 Mins
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- 1. Cut stems off of peppers and cut them all in half longways. Remove the seeds and membranes from peppers.
- 2. Mix cheddar cheese with cream cheese. Fill each pepper with the cream cheese mixture.
- 3. Wrap 1/2 slice bacon around each pepper half. Place on a foiled (cooking spray such as Pam) lined baking sheet.
- 4. Place in a 450° F (230° C). oven for 10-15 minutes or until bacon is fully cooked.
- 5. Remove and serve when cool enough to safely eat.
TURKEY POPPERS
Categories turkey Appetizer Low Carb Quick & Easy
Number Of Ingredients 5
Steps:
- Turkey Poppers: Are you looking for a different snack to serve during the endless round of football games? Do you have some wild turkey breast from this year's hunting season still in your freezer? Or do you possibly have some turkey from the regular holiday feast that you are looking to turn into creative leftovers? You need wild turkey breast, jalapeno or banana peppers, bacon, cream cheese and toothpicks. Cut a dozen jalapeno peppers into halves and thoroughly clean them out so you won't inflame the sinuses and senses of your guests. You can substitute banana peppers if you wish so you won't have the game interrupted by smoke coming from the nostrils. Marinate one wild turkey breast in Italian dressing for 24 hours. Cut the turkey meat into pieces that will easily fit inside the pepper halves. Spread cream cheese inside pepper halves and place turkey strips on top of the cream cheese20and secure with a toothpick. Wrap a bacon strip around the outside as additional insurance policy. Place the peppers on the barbeque grill (or broiler) until the bacon is done. Let them cool before serving. The cream cheese gets very hot. From Bill Hilts, Jr.
Tips:
- For a crispy coating, make sure the turkey poppers are coated in breadcrumbs twice.
- To prevent the poppers from sticking to the baking sheet, line it with parchment paper or a silicone baking mat.
- Bake the poppers until they are golden brown and crispy, about 20 minutes.
- Serve the poppers with your favorite dipping sauce, such as ranch dressing, barbecue sauce, or honey mustard.
- For a fun and festive appetizer, use cookie cutters to cut the turkey slices into fun shapes before wrapping them around the filling.
Conclusion:
Turkey poppers are a delicious and easy-to-make appetizer that is perfect for any occasion. They are made with simple ingredients and can be customized to your liking. With a crispy coating and a flavorful filling, turkey poppers are sure to be a hit at your next party or gathering.
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