Best 4 Turkey Pasta Primavera Recipes
**Savor the Vibrant Flavors of Turkey Pasta Primavera: A Culinary Delight for Every Occasion**
Indulge in the culinary masterpiece that is Turkey Pasta Primavera, a delectable dish that bursts with vibrant flavors, textures, and colors. This tantalizing recipe combines tender turkey, an array of fresh spring vegetables, and a creamy, flavorful sauce, all harmoniously intertwined with perfectly cooked pasta. Discover a symphony of tastes with each bite as you relish the juicy turkey, crisp vegetables, and the velvety sauce, all enveloped in a delightful medley of herbs and spices. Whether you're hosting a casual family dinner or impressing guests at a special occasion, Turkey Pasta Primavera promises to delight and satisfy every palate. Accompany this main course with a refreshing side salad and a glass of crisp white wine for an unforgettable dining experience.
TURKEY PASTA PRIMAVERA
This is a fast, easy and satisfying recipe that uses a wide array of vegetables and leftover turkey. My kids will eat vegetables when they're in a sauce, so I'm always on the lookout for a new way to serve them.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions; add broccoli, carrots and red pepper during the last 5 minutes., Meanwhile, in a medium saucepan, stir flour and milk until smooth. Add the cream cheese, onions and seasonings; bring to a boil over medium-low heat. Cook and stir 1-2 minutes. Add turkey and Parmesan cheese; heat through. Drain pasta; toss with cheese sauce.
Nutrition Facts : Calories 333 calories, Fat 8g fat (0 saturated fat), Cholesterol 50mg cholesterol, Sodium 348mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
TURKEY PASTA PRIMAVERA
Steps:
- 1. Cook and drain fettuccine as directed on package. 2. Meanwhile, in 10-inch skillet, heat dressing over medium-high heat. Add vegetable mixture; cook, stirring occasionally, until crisp-tender. 3. Stir in turkey, tomatoes and salt. Cook about 3 minutes or just until turkey is hot. Spoon turkey mixture over fettuccine. Sprinkle with cheese and parsley.
PASTA PRIMAVERA WITH ITALIAN TURKEY SAUSAGE
A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal!
Provided by KATHYP100
Categories World Cuisine Recipes European Italian
Time 50m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Place farfalle in pot and cook 8 to 10 minutes, until al dente; drain.
- Place sausage in a large skillet over medium heat and cook until evenly brown; set aside. Heat 1/4 cup oil in skillet. Stir in garlic and onion, and cook until tender. Mix in zucchini, squash, tomatoes, bell pepper and basil. Dissolve bouillon in the mixture. Season with red pepper. Stir in remaining oil. Continue cooking 10 minutes.
- Mix pasta, sausage and cheese into skillet. Continue cooking 5 minutes, or until heated through.
Nutrition Facts : Calories 477.3 calories, Carbohydrate 50.1 g, Cholesterol 38.3 mg, Fat 21.8 g, Fiber 4.7 g, Protein 20.5 g, SaturatedFat 4.4 g, Sodium 620.9 mg, Sugar 3.3 g
TURKEY PASTA PRIMAVERA
Whip up an easy skillet chicken and veggie topper for pasta. Dinner's ready in minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Cook and drain fettuccine as directed on package.
- Meanwhile, in 10-inch skillet, heat dressing over medium-high heat. Add vegetable mixture; cook, stirring occasionally, until crisp-tender.
- Stir in turkey, tomatoes and salt. Cook about 3 minutes or just until turkey is hot. Spoon turkey mixture over fettuccine. Sprinkle with cheese and parsley.
Nutrition Facts : Calories 400, Carbohydrate 44 g, Cholesterol 65 mg, Fiber 6 g, Protein 33 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 980 mg, Sugar 5 g, TransFat 0 g
Tips:
- Use fresh, seasonal vegetables. This will give your pasta primavera the best flavor.
- Don't overcook the vegetables. They should be crisp-tender, not mushy.
- Use a good quality pasta. This will make a big difference in the overall dish.
- Don't be afraid to experiment. You can add other vegetables, herbs, or spices to your pasta primavera to suit your taste.
Conclusion:
Pasta primavera is a delicious and easy-to-make dish that is perfect for a quick and healthy meal. With its fresh vegetables, flavorful sauce, and tender pasta, it's a dish that everyone will enjoy. So next time you're looking for a quick and easy meal, give pasta primavera a try. You won't be disappointed!
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